Indulge in the delightful symphony of flavors with our irresistible Apple Pie Bites! These miniature treats are a perfect blend of sweet and tangy, with a flaky crust that crumbles in your mouth. Each bite-sized morsel is a celebration of classic apple pie, minus the hassle of baking a full-size pie.
Our collection of recipes offers a variety of ways to create these delectable treats. From the classic Apple Pie Bites with a traditional filling, to unique variations like Caramel Apple Pie Bites and even a gluten-free version, there's something for every taste and dietary preference.
These Apple Pie Bites are not only easy to make but also incredibly versatile. Serve them as a delightful dessert, a sweet snack, or even as part of a festive brunch spread. They're perfect for potlucks, bake sales, or simply enjoying at home with loved ones.
So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you craving more. With our step-by-step instructions and helpful tips, you'll be baking perfect Apple Pie Bites in no time. Let's dive into the recipes and create a symphony of flavors that will tantalize your taste buds!
APPLE PIE BITES RECIPE BY TASTY
Here's what you need: green apple, almond butter, maple syrup, vanilla extract, rolled oats, cinnamon, salt
Provided by Mercedes Sandoval
Categories Snacks
Yield 15 bites
Number Of Ingredients 7
Steps:
- In a medium bowl, combine the grated apple, almond butter, maple syrup, and vanilla, and stir until smooth.
- Add the oats, cinnamon, and salt, and mix until evenly distributed.
- Chill in the refrigerator for 30 minutes.
- Use a tablespoon to scoop out the mixture, then roll into balls with your hands.
- Store in the refrigerator in an airtight container for up to 1 week.
- Enjoy!
Nutrition Facts : Calories 80 calories, Carbohydrate 10 grams, Fat 3 grams, Fiber 1 gram, Protein 2 grams, Sugar 3 grams
BITE-SIZED APPLE PIES
These little bites are fun for kids to make. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then just bake and watch them disappear! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 16 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. In a small bowl, mix sugar and cinnamon; reserve 1 tablespoon. On a lightly floured surface, unroll pie crusts; roll and trim each to an 8-in. square. Brush with 2 tablespoons butter; sprinkle with remaining sugar mixture. Cut each square into eight 1-in. strips., Cut each apple into 8 wedges; wrap 1 strip of pastry around each wedge, placing sugared side of pastry against the apple., Place on a parchment-lined baking sheet. Brush tops with remaining butter; sprinkle with reserved sugar mixture. Bake 13-15 minutes or until pastry is golden brown. Serve warm, with caramel sauce if desired.
Nutrition Facts : Calories 163 calories, Fat 9g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 108mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
Tips:
- Use a variety of apples for a more complex flavor. Granny Smith, Honeycrisp, and Pink Lady apples are all good choices.
- If you don't have a pastry cutter, you can use two forks to cut the butter into the flour.
- Be sure to chill the dough for at least 30 minutes before rolling it out. This will help prevent the dough from shrinking in the oven.
- If you don't have pie weights, you can use dried beans or rice to weigh down the pie crust.
- Brush the edges of the pie crust with egg wash before baking. This will help the crust to brown and give it a shiny finish.
- Serve the apple pie bites warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple pie bites are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up leftover apples. With a few simple ingredients and a little bit of time, you can create a batch of apple pie bites that will be enjoyed by everyone.
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