Immerse yourself in a symphony of flavors with our crock-pot roast, a culinary masterpiece that tantalizes taste buds and warms hearts. Picture tender, fall-off-the-bone beef enveloped in a rich, savory gravy, accompanied by a medley of vegetables that have absorbed the essence of this slow-cooked delight. This is not just any roast; it's an explosion of flavors, a testament to the magic that happens when simple ingredients are united in perfect harmony.
Our collection of crock-pot roast recipes offers a tantalizing array of options, each with its unique twist on this classic dish. From the classic "3-Envelope Roast," where the secret lies in the combination of dry onion soup mix, Italian dressing mix, and ranch dressing mix, to the "Crock-Pot Roast with Peppers and Onions," where the sweetness of bell peppers and onions mingles with the savory beef, each recipe promises an unforgettable culinary experience.
For those who prefer a touch of heat, the "Crock-Pot Salsa Roast" is a fiery delight, infusing the roast with a vibrant and spicy kick. And for those who love mushrooms, the "Crock-Pot Roast with Mushrooms and Red Wine" elevates the dish to new heights with its earthy, umami-rich flavors. No matter your preference, our crock-pot roast recipes guarantee a satisfying and memorable meal.
THREE ENVELOPE ROAST
This 3 envelope roast is the best, tender roast. With only a few ingredients, and cooked in the slow cooker it's tender, falls apart, and is so flavorful. Perfect served with potatoes and carrots!
Provided by Aimee
Time 8h5m
Number Of Ingredients 8
Steps:
- Prepare your potatoes, carrots, and onion and spread them in the bottom of your slow cooker.
- Combine your ranch mix, gravy mix, and Italian dressing mix and warm water in a medium sized bowl. Stir together completely.
- Place your roast on top of your vegetables and pour your seasoning mix over the top of the roast.
- Cook in the slow cooker on low for 7-8 hours or on high for 4-5 hours.
- Serve the roast with the vegetables and a homemade gravy if desired.
Nutrition Facts : Calories 420 kcal, Carbohydrate 25 g, Protein 35 g, Fat 20 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 117 mg, Sodium 875 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 12 g, ServingSize 1 serving
3 ENVELOPE ROAST
Very tender! Melts in your mouth.
Provided by Kelly Adkins
Categories Roasts
Time 8h20m
Number Of Ingredients 5
Steps:
- 1. If desired brown outer edges of roast in pan, if not place in crock pot
- 2. In a bowl mix water with 3 envelopes of mixes until well blended, pour over roast in crock pot. (If the mixes are too overwhelming use 1/2 of all packages)
- 3. cook on high for 4 hours or low for 8 hours
THREE PACKET SLOW COOKER ROAST
Simple and Easy Roast that has become a family favorite. Goes great with a side of mashed potatoes or over rice!
Provided by Kerstin
Categories 100+ Everyday Cooking Recipes
Time 6h10m
Yield 6
Number Of Ingredients 5
Steps:
- Whisk together the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth. Place the beef roast into a slow cooker, and pour the sauce over top.
- Cook on Low until the roast is easily pierced by a fork, 6 to 8 hours.
Nutrition Facts : Calories 609.9 calories, Carbohydrate 6.1 g, Cholesterol 163.7 mg, Fat 46 g, Fiber 0.1 g, Protein 39.1 g, SaturatedFat 18.5 g, Sodium 1179.7 mg, Sugar 1.7 g
EASY 4 INGREDIENT CROCK POT ROAST
I got this recipe from my mother-in-law and it is so delicious! The roast turns out so moist, tender, and flavorful with the perfect gravy to go with it. I like to serve it with mashed potatoes and steamed veggies. Please give it a try!
Provided by Delish
Categories One Dish Meal
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spray crock pot with nonstick cooking spray and place roast inside.
- Whisk together soup mix, gravy mix, and apple juice in a bowl and pour over roast.
- Cook on low for 6-8 hours.
Nutrition Facts : Calories 639.1, Fat 45.1, SaturatedFat 18.1, Cholesterol 156.9, Sodium 744, Carbohydrate 12.9, Fiber 0.5, Sugar 7.7, Protein 42.6
Tips:
- For a more flavorful roast, sear it in a skillet over medium-high heat for 5 minutes per side before placing it in the slow cooker.
- Be sure to trim excess fat from the roast before cooking to reduce the amount of grease in the final dish.
- Add vegetables such as carrots, potatoes, and celery to the slow cooker along with the roast for a complete meal.
- For a thicker gravy, mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir into the slow cooker juices after the roast is cooked.
- Serve the roast with mashed potatoes, rice, or noodles for a hearty and satisfying meal.
Conclusion:
The 3-envelope crock pot roast is an easy and delicious way to cook a tender and flavorful roast. With just a few simple ingredients and a few hours in the slow cooker, you can have a delicious meal that the whole family will enjoy. So next time you're looking for an easy and hassle-free meal, give this recipe a try.
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