Best 3 Easiest Peppermint Iced Tea Recipes

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Dive into the refreshing world of peppermint iced tea, a tantalizing beverage that offers a symphony of flavors and aromas. This delightful iced tea is not just any ordinary drink; it's a culinary masterpiece that combines the invigorating essence of peppermint with the subtle sweetness of honey and the zesty tang of lemon.

Indulge in three variations of this delectable iced tea, each offering a unique twist on the classic recipe. The Basic Peppermint Iced Tea provides the foundation with its harmonious blend of peppermint, honey, and lemon. For those who prefer a touch of caffeine, the Black Tea with Peppermint and Lemon recipe harmoniously merges the boldness of black tea with the refreshing notes of peppermint and lemon. Last but not least, the Herbal Peppermint Iced Tea caters to those seeking a caffeine-free option, delivering a refreshing burst of peppermint complemented by honey and lemon.

These recipes are not just instructions; they are guides to creating an extraordinary sensory experience. With each sip, you'll embark on a journey of flavors, where the coolness of the iced tea dances on your tongue, the peppermint awakens your senses, the honey adds a hint of sweetness, and the lemon provides a vibrant citrusy zing.

Prepare to be captivated by the Easiest Peppermint Iced Tea, a refreshing beverage that will elevate your taste buds and leave you craving more.

Let's cook with our recipes!

MINT ICED TEA



Mint Iced Tea image

Provided by Dave Lieberman

Categories     beverage

Time 2h20m

Yield 4 servings

Number Of Ingredients 6

3 green tea bags
1 quart boiling water
1/4 cup sugar
1/2 large lemon, sliced into 1/4-inch slices
1 bunch fresh mint, washed
2 cups cold water

Steps:

  • Brew tea in boiling water, letting steep for 10 minutes. Pour brewed tea into a serving pitcher. Add sugar and lemon, and swirl in the mint, holding it by the stems and using it to stir and dissolve the sugar. When sugar is dissolved, drop mint into pitcher and add 2 cups cold water. Refrigerate until thoroughly chilled. Strain mint out before serving and serve cold.

Nutrition Facts : Calories 51 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 11 milligrams, Carbohydrate 13 grams, Protein 0 grams, Sugar 13 grams

PEPPERMINT ICED TEA



Peppermint Iced Tea image

I'm loving this easy-to-make and deliciously refreshing Peppermint Iced Tea. It is the perfect summer refreshment everyone loves.

Provided by Chantal Kirkland

Categories     Drink

Time 5m

Number Of Ingredients 4

1 cup Hot Water
½ to 1 Tbsp dried Peppermint Leaves
1 tsp Sugar or Honey (I used Honey)
1 cup Ice

Steps:

  • Steep mint leaves for 5 minutes. Keep in mind, a longer steeping time of dried mint leaves may give a bitter aftertaste. If you don't have dried peppermint leaves, fresh peppermint leaves can be used. To do this, just use a handful of fresh mint leaves in place of the dried. However, fresh leaves have a sharper flavor. Most of the time, I use dried leaves. If you are using fresh mint leaves, steep for 10 minutes. Drain the leaves before the color gets too dark. Fresh mint leaves will give a brighter tea, unlike dried mint leaves.
  • Add honey and stir.
  • Pour the tea into 2 tall glasses filled with ice.

Nutrition Facts : Calories 41 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 10 grams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

WILD PEPPERMINT TEA



Wild Peppermint Tea image

a great tea that helps stop cramps and stomach pains:) kids as well as the elders at the Rez like this:)

Provided by Chef Otaktay

Categories     Beverages

Time 37m

Yield 4 serving(s)

Number Of Ingredients 3

1/2 cup dry peppermint leaf
3 -4 cups very hot water
2 -3 tablespoons honey

Steps:

  • Boil about 3 or 4 cups of water.
  • Add the peppermint leaves and shut the heat off.
  • Let the tea steep for about 5 minutes.
  • Pour through a tea strainer.
  • Add the honey and pour into cups.
  • The tea can be made from fresh leaves or dryed leaves.
  • note:you can find the leaves along any creek, river, or lake.

Nutrition Facts : Calories 34.2, Sodium 5, Carbohydrate 9.1, Fiber 0.3, Sugar 8.6, Protein 0.1

Tips:

  • Use fresh peppermint: Fresh peppermint leaves will give your iced tea the best flavor. If you don't have fresh peppermint, you can use dried peppermint leaves, but the flavor will be less intense.
  • Make a strong tea: To make a flavorful iced tea, you need to start with a strong tea. Brew your tea for the full amount of time recommended on the package, or even a little longer.
  • Sweeten to taste: Add sugar or honey to your iced tea to taste. You can also use a sugar-free sweetener, if you prefer.
  • Serve over ice: Iced tea is best served over ice. You can use regular ice cubes or crushed ice.
  • Garnish with a sprig of peppermint: Garnish your iced tea with a sprig of fresh peppermint for a finishing touch.

Conclusion:

Peppermint iced tea is a refreshing and flavorful drink that is perfect for any occasion. It's easy to make and can be customized to your liking. So next time you're looking for a refreshing drink, give peppermint iced tea a try!

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