Best 3 Easiest Crock Pot Chicken Alfredo Recipes

Indulge in the creamy and luscious delight of chicken alfredo, a classic dish that tantalizes taste buds with its rich and flavorful sauce. This versatile dish can be easily prepared in a crock pot, making it a convenient and hassle-free meal option. Our collection of crock pot chicken alfredo recipes offers a range of variations to suit every palate, from classic to unique and innovative flavor combinations. Whether you prefer a creamy and cheesy sauce or a lighter and healthier version, we have the perfect recipe for you. Get ready to savor the comforting goodness of chicken alfredo, made effortless with the help of your trusty crock pot.

Check out the recipes below so you can choose the best recipe for yourself!

CROCK POT CHICKEN ALFREDO

Crock Pot Chicken Alfredo image

Crock Pot Chicken Alfredo is easy to make and delicious. You can enjoy Crock Pot Chicken Fettuccine Alfredo any day of the week thanks to the slow cooker!

Provided by Eating on a Dime

Categories Main Course

Time 6h10m

Number Of Ingredients 5

Ingredients

2 cans Cream of Chicken Soup (you can also try our homemade version)
1 Italian Dressing Mix
8 oz Cream Cheese
2 cups Water
4-6 Chicken Breasts

Steps:

Place the chicken in the bottom of the crock pot.
Pour all the other ingredients on top.
Cook on low for 6 - 8 hours or on high 3-4 hours.
Stir the sauce and serve over fettucini noodles. We liked the chicken shredded and mixed in with the sauce.

Nutrition Facts : Calories 429 kcal, Carbohydrate 12 g, Protein 38 g, Fat 25 g, SaturatedFat 11 g, Cholesterol 149 mg, Sodium 1313 mg, Sugar 2 g, ServingSize 1 serving

CROCK POT CHICKEN ALFREDO RECIPE

Crock Pot Chicken Alfredo Recipe image

The best Crock Pot Chicken Alfredo is made with cream cheese, heavy cream and real Parmasen cheese. The slow cooked chicken is moist and tender. Mix cooked pasta into the cream Alfredo sauce and serve with crusty bread and a salad.

Provided by Easy Crock Pot Recipe

Categories Crock Pot Pasta Recipe

Time 4h10m

Number Of Ingredients 12

Ingredients

4 boneless skinless chicken breast halves (2 lbs. boneless chicken)
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 tablespoon minced garlic
1 teaspoon Italian seasoning
8 oz. cream cheese, softened
4 tablespoons unsalted butter, cut into cubes
1 cup of chicken broth
2 cups heavy cream
2 cups finely shredded fresh Parmesan cheese, plus more for garnish
fresh parsley, minced
16 oz. cooked Fettuccine noodles (follow the directions on the box)

Steps:

Trim the chicken breast of all fat. Place in a single layer in the crock pot.
Add the salt, ground pepper and Italian seasoning to the crock pot.
Cube the cream cheese and butter then add to the crock pot. Add the heavy whipping cream at this time also.
Measure the chicken broth and add to the crock pot.
Cover the crock pot and cook on high for 2 and a half hours or low 3 to 4 hours. Or until the thickest piece of chicken meat has reached an internal temperature of 165 F degrees.
Once the chicken is cooked through use two forks to shred the meat in the crock pot.
Cook the pasta if you have not already done so. Drain well.
Add the cooked pasta, shredded Parmesan cheese and the minced parsley to the crock pot and mix well to combine.
Serve with a sprinkle of more Parmesan cheese and fresh parsley over each serving.

Nutrition Facts : Calories 862 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 246 milligrams cholesterol, Fat 62 grams fat, Fiber 1 grams fiber, Protein 43 grams protein, SaturatedFat 37 grams saturated fat, ServingSize 1, Sodium 1136 grams sodium, Sugar 5 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 20 grams unsaturated fat

SLOW COOKER CHICKEN ALFREDO

Slow Cooker Chicken Alfredo image

Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.

Provided by RHONDA35

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 4h15m

Yield 6

Number Of Ingredients 6

Ingredients

4 skinless, boneless chicken breast halves - cubed
2 (16 ounce) jars Alfredo pasta sauce
4 slices Swiss cheese
3 tablespoons grated Parmesan cheese
1 teaspoon garlic powder
salt and pepper to taste

Steps:

In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce. Cover, and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt and pepper and stir in cheeses before serving.

Nutrition Facts : Calories 610.4 calories, Carbohydrate 8.8 g, Cholesterol 126.3 mg, Fat 50.9 g, Protein 31.6 g, SaturatedFat 21.2 g, Sodium 1591.6 mg, Sugar 5.3 g

Tips:

Use boneless, skinless chicken breasts or thighs for a quick and easy meal.
Season the chicken generously with salt, pepper, and garlic powder before cooking.
Add a layer of vegetables, such as broccoli, carrots, or zucchini, to the bottom of the crock pot before adding the chicken. This will help to keep the chicken moist and flavorful.
Use a good quality Alfredo sauce. A creamy, flavorful sauce will make all the difference in this dish.
Cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it is cooked through and shreds easily.
Serve the chicken Alfredo over cooked pasta, rice, or mashed potatoes.

Conclusion:

This easy crock pot chicken Alfredo is a delicious and comforting meal that is perfect for a busy weeknight. It is also a great way to use up leftover chicken. With just a few simple ingredients, you can have a delicious and satisfying meal that the whole family will love.

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