Best 6 Early Riser Oven Omelet Recipes
Omelets are a classic breakfast dish that can be enjoyed by people of all ages. They are a versatile dish that can be made with a variety of ingredients, making them a great option for those with dietary restrictions or allergies. This article features three delicious omelet recipes that are perfect for early risers who are looking for a quick and easy breakfast. The first recipe is a classic cheese omelet, made with eggs, cheese, and butter. The second recipe is a vegetable omelet, made with eggs, vegetables, and cheese. The third recipe is a meat omelet, made with eggs, meat, and cheese. All three recipes are easy to follow and can be made in under 30 minutes. They are also packed with protein and nutrients, making them a healthy and satisfying way to start your day. So whether you're looking for a classic cheese omelet, a veggie-packed omelet, or a hearty meat omelet, you're sure to find a recipe in this article that you'll love.
Check out the recipes below so you can choose the best recipe for yourself!
EASY OVEN OMELET
This is an easy omelet to make. I like making them during the week as they reheat nicely. I cut this in fourths and everyone can have a nice breakfast by placing it in the microwave to heat up. You can change this up. Use whatever veggies you have, bacon instead of ham or a different kind of cheese. The options are endless.
Provided by bmcnichol
Categories < 60 Mins
Time 42m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs.
- Add all other ingredients to eggs and blend.
- Pour into an 8x8 greased baking dish.
- Bake at 350 for about forty minutes, or until set.
OVEN OMELET
The most simple omelet you could ever make. My mom gave me this recipe when I moved out. I use it at least 1x a week. My roommates LOVE it!
Provided by Terdinski
Categories Breakfast
Time 30m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Whip eggs and milk together. Add in rest of ingredients.
- Pour into round casserole dish --> or pie dish.
- Cook at 350 for 20-25 minutes.
- Can also add meats like bacon, sausage, or ham. Also chopped tomatoes are good in this recipe --> just make sure you take all the gunk out (seeds). Asparagus lovers just chop and throw in, mighty tasty.
- Many different variations to this recipe.
OVEN DENVER OMELET
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. -Ellen Bower, Taneytown, Maryland
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9-in. square baking dish. , Bake at 400° for until golden brown, 20-25 minutes.
Nutrition Facts : Calories 235 calories, Fat 16g fat (8g saturated fat), Cholesterol 326mg cholesterol, Sodium 506mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 17g protein.
EARLY-RISER OVEN OMELET
Your gang will look forward to their morning meal when you prepare the omelet Wendy Fawcett shares from Gillam, Manitoba. Packed with tomato, broccoli, ham and reduced-fat cheese, It's an easy brunch dish to serve your bunch on Easter Sunday.
Provided by Allrecipes Member
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- In a bowl, beat the egg whites, eggs, milk, seasoned salt and pepper. Pour into a 10-in.ovenproof skillet coated with nonstick cooking spray. Sprinkle with the ham, broccoli, cheese, tomato and onion. Bake, uncovered, at 350 degrees F for 30-35 minutes or until eggs are almost set. Broil 4-6 in. from the heat for 1-2 minutes or until the eggs are set and top is lightly browned.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 5.5 g, Cholesterol 179.3 mg, Fat 12.1 g, Fiber 0.7 g, Protein 24.9 g, SaturatedFat 4.5 g, Sodium 780.2 mg, Sugar 3.9 g
OVEN DENVER OMELET
You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet.
Provided by MizzNezz
Categories Breakfast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs and half and half until light and fluffy.
- Stir in the cheese, ham, green pepper,onion and parsley.
- Pour into a greased 9in square baking dish.
- Bake at 400* for 25 minutes or until set.
CHILI JACK OVEN OMELET
Make and share this Chili Jack Oven Omelet recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs with whisk until fluffy.
- Stir in water, powdered milk, salt, seasonings, cheese and peppers.
- Pour into a lightly buttered 9-inch pie pan.
- Bake at 350°F for 35 minutes or until puffed and golden brown.
- Cut into wedges.
- Serve immediately.
Tips:
- Use a well-seasoned cast iron skillet for the best results. A cast iron skillet will evenly distribute heat and prevent the omelet from sticking.
- Preheat the skillet over medium heat before adding the butter. This will help to prevent the butter from burning.
- Use fresh eggs for the best flavor and texture. Fresh eggs will produce a light and fluffy omelet.
- Beat the eggs lightly with a fork or whisk. Do not overbeat the eggs, as this will make the omelet tough.
- Season the eggs with salt and pepper to taste. You can also add other seasonings, such as herbs, spices, or cheese, to taste.
- Pour the egg mixture into the preheated skillet. Cook the omelet over medium heat for 3-4 minutes, or until the bottom is set and the top is still slightly runny.
- Use a spatula to gently lift the edges of the omelet and tilt the skillet to allow the uncooked egg mixture to flow to the bottom. Continue cooking for another 1-2 minutes, or until the omelet is cooked through.
- Fold the omelet in half or quarters. You can also top the omelet with cheese, vegetables, or meat before folding it.
- Serve the omelet immediately with your favorite sides, such as toast, fruit, or yogurt.
Conclusion:
The Early Riser Oven Omelet is a quick, easy, and delicious breakfast that is perfect for busy mornings. This omelet can be customized to your liking with your favorite fillings and toppings. So next time you're in a hurry, give this recipe a try!
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