Best 3 Dump Cake Surprise Recipes
Indulge in a delightful journey of flavors with our collection of dump cake recipes. These easy-to-make treats are a symphony of sweet and satisfying goodness, perfect for any occasion. From the classic pineapple dump cake, a harmonious blend of tangy pineapple, sweet cake mix, and a buttery topping, to the luscious cherry dump cake, bursting with juicy cherries and a hint of almond, these recipes promise a taste of heaven in every bite. For chocolate lovers, the chocolate dump cake is an absolute delight, featuring rich chocolate cake mix, creamy chocolate pudding, and a layer of chocolate chips that melt in your mouth. And for a fruity twist, the mixed fruit dump cake combines a medley of fresh fruits, a moist cake mix, and a crunchy streusel topping, resulting in a vibrant and flavorful dessert. Each recipe is a culinary masterpiece, designed to tantalize your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
DUMP CAKES
The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes.
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h15m
Yield 24 servings (each cake serves 12)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- For the cherry-pineapple dump cake: Dump the cherry pie filling and crushed pineapple into a 9-by-13-inch baking dish. Stir together. Sprinkle the cake mix over the top of the fruit. Slice the butter into tablespoons and distribute evenly over the surface of the cake mix.
- For the peach dump cake: Dump the peaches into a 9-by-13-inch baking dish. Sprinkle the cake mix over the top of the fruit. Slice the butter into tablespoons and distribute evenly over the surface of the cake mix.
- Bake until the tops are brown and bubbly, 45 minutes to 1 hour. Serve with whipped cream.
DUMP CAKE SURPRISE
A dessert you can throw together in minutes is a must in any Recipe Box. This blueberry dump cake needs to be saved. The end product reminds us more of a cobbler than a cake, but either way, it's delicious. It has a gooey blueberry filling with crunchy bits of pineapple in every bite. The buttery top layer just melts in your...
Provided by Tenishia Stamp
Categories Other Desserts
Time 55m
Number Of Ingredients 5
Steps:
- 1. In a medium-sized bowl, mix your 2 cans of fruits and almond extract together. ** Do NOT drain that juice!
- 2. In an UN-greased 9 x 13 pan, pour the fruit mix.
- 3. Then, using all of the "dry" butter pecan cake mix, cover the fruit mix.
- 4. Take the stick of butter and cut into as many slices as you can. Place all over the top of the dry cake mix. The more space you cover, the more even the butter will melt over your cake. Add another 1/2 stick of butter if you dare!
- 5. Bake in the oven for about 45 minutes on 350 degrees. ** depending on your oven type **
- 6. The top of the cake should be golden brown with a crust-like feature. Bake according to your taste with cake color.
DUMP CAKE I
This cake is just as easy as dumping ingredients in a pan.
Provided by Wilma Hull
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 50m
Yield 24
Number Of Ingredients 5
Steps:
- In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
- Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 12.5 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 3.4 g, Sodium 173.6 mg, Sugar 12.1 g
Tips:
- Choose a cake mix that you enjoy. There are many different flavors and types of cake mixes available, so you can find one that suits your taste.
- Use fresh fruit. Fresh fruit will give your dump cake a more vibrant flavor and texture than frozen or canned fruit.
- Don't overmix the batter. Overmixing can make the cake tough.
- Bake the cake until a toothpick inserted into the center comes out clean. Overbaking can make the cake dry.
- Serve the cake warm or cold. Dump cake can be served warm with a scoop of ice cream or chilled for a refreshing summer dessert.
Conclusion:
Dump cakes are an easy and delicious dessert that can be made with just a few ingredients. They're perfect for potlucks, picnics, and other casual gatherings. With so many different variations available, there's sure to be a dump cake recipe that everyone will enjoy.
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