Wassail is a traditional British warm, mulled cider drink that is perfect for the holiday season. It is typically made with apples, oranges, spices, and sometimes honey or sugar. Wassail can be served hot or cold, and it is often enjoyed with a cinnamon stick or a slice of orange. Wassail can be made with either fresh or dried fruit. Dried wassail mix is a convenient way to enjoy this festive drink, as it can be stored for months and simply reconstituted with boiling water when you are ready to serve.
This article provides recipes for both fresh wassail and dried wassail mix. The fresh wassail recipe includes instructions for making both stovetop and slow cooker wassail. The dried wassail mix recipe is a simple blend of dried apples, oranges, spices, and sugar. All recipes are easy to follow and can be made with ingredients that are readily available at most grocery stores.
GRANDMA'S WASSAIL
An easy recipe for the traditional holiday drink. If you don't have a tea ball, place spice mixture on a small piece of cheesecloth and tie with a string, forming a small pouch.
Provided by Sara P
Categories World Cuisine Recipes European UK and Ireland English
Time 25m
Yield 36
Number Of Ingredients 7
Steps:
- Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
- Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.
Nutrition Facts : Calories 151 calories, Carbohydrate 37.9 g, Fiber 0.1 g, Protein 0.2 g, Sodium 25 mg, Sugar 33 g
WASSAIL MIX
This Wassail recipe makes a delicious Wassail mix to add to water for a quick hot citrus drink on cold days. You will love the orange and lemon flavors with a hint of cinnamon.
Provided by Emily Walker
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- In a large bowl, add 1/2 cup of the Tang and the 2 tsp vanilla. Mix well.
- Add the rest of the ingredients and mix until everything is evenly distributed. Store in an airtight container.
- To serve: Mix 2-3 heaping spoonfuls into a mug of hot water and stir.
Nutrition Facts : Calories 158 kcal, Carbohydrate 40 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 13 mg, Fiber 1 g, Sugar 39 g, ServingSize 1 serving
CHRISTMAS WASSAIL
This hot cup of joy is sweet and warms you from head to toe.
Provided by JP
Categories Drinks Recipes Cider Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Pour apple cider, pineapple juice, and cranberry juice into a stockpot. Place orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the apple cider mixture. Bring apple cider mixture to a boil; reduce heat and simmer until flavors have blended, 15 to 20 minutes. Remove orange slices and spices before serving.
Nutrition Facts : Calories 218.2 calories, Carbohydrate 54.3 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, Sodium 24.8 mg, Sugar 44.8 g
DRY WASSAIL MIX
I keep a full can of this in my cupboard all winter long. Yummy! Perfect for wintertime gift-jars!
Provided by Janet Sa
Categories Hot Drinks
Time 5m
Number Of Ingredients 2
Steps:
- 1. Add 2 heaping TBSP. of wassail mix to 1 cup boiling water stir good and enjoy.
CIDER WASSAIL
This traditional wassail recipe came from a dear friend in Fort Wayne, Indiana, where we lived for many years. Since it's warm, wonderful and non-alcoholic, we've even served it at church. This wassail drink is also perfect for a holiday open house. -Maryellen Hays, Wolcottville, Indiana
Provided by Taste of Home
Time 30m
Yield 12 servings (2-1/2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
WASSAIL
Wassail is a hot mulled cider, traditionally enjoyed during wassailing, an English Christmas drinking ritual intended to ensure a good apple harvest the following year. The whole baked apples floating on top lend a homey feel to the warming festive drink. Serve as is -- or top with a splash of brandy if you like. It's perfect for a big family gathering or holiday party.
Provided by Food Network Kitchen
Categories beverage
Time 1h45m
Yield 10 to 12 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- Spoon the sugar into the center of each apple, then place in a 9-inch square baking dish with 1 cup water. Bake until the apples are very tender, 1 hour to 1 hour 30 minutes.
- Meanwhile, add the hard cider, pale ale, apple cider and Madeira to a large pot and bring to a gentle simmer over medium heat. Put the cloves, allspice, cinnamon sticks, orange zest and lemon zest in a piece of cheesecloth and tie it closed. Add to the pot along with the ginger and nutmeg. Reduce the heat to low and steep the mixture until the liquid is well spiced and fragrant, about 1 hour.
- Add the cooked apples and any of their juices to the pot and stir to combine. Remove the cheesecloth. Serve warm in individual mugs with an orange wedge and cinnamon stick.
EASY INSTANT WASSAIL MIX RECIPE
This easy, non-alcoholic, instant wassail mix recipe is so quick to make and only requires five ingredients.
Provided by lifeshouldcostless.com
Categories Non-Alcoholic Drinks
Time 5m
Number Of Ingredients 5
Steps:
- In a large glass jar or plastic container large enough to hold 5 cups ( I use a half gallon mason jar), layer your ingredients. Add the lid and tighten. Shake well! It sometimes takes a few minutes of shaking until it is well mixed you'll know you are done when the color is the same throughout the whole mixture. Mix one Tablespoon per one cup of hot water. Enjoy!
HOMEMADE WASSAIL MIX
Make and share this Homemade Wassail Mix recipe from Food.com.
Provided by CaramelPie
Categories Beverages
Time 5m
Yield 50 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients well.
- Add 1 tablespoon mix to 1 cup hot water, apple cider, tea, etc.
Nutrition Facts : Calories 18.8, Sodium 0.5, Carbohydrate 4.8, Sugar 4.8
Tips:
- Choose Fresh Ingredients: Use fresh herbs, spices, and fruits for the best flavor.
- Control the Sweetness: Adjust the amount of sugar or honey to your preference. Start with a small amount and add more as needed.
- Toast Spices: Toasting spices like cinnamon and cloves enhances their flavor.
- Use Variety of Citrus: Combine different types of citrus fruits for a complex flavor profile.
- Experiment with Herbs: Try different combinations of herbs like rosemary, thyme, or sage to create unique wassail blends.
- Infuse with Tea: Add tea bags or loose tea leaves for extra flavor dimensions.
- Use High-Quality Alcohol: Choose a good quality wine, brandy, or cider for a better-tasting wassail.
- Simmer Slowly: Simmer the wassail over low heat to allow the flavors to develop.
- Serve Warm: Wassail is best served warm, so reheat it gently before serving.
- Garnish: Add a festive touch with cinnamon sticks, orange slices, or cranberries.
Conclusion:
Creating a delicious and aromatic dry wassail mix is a delightful experience that can warm your heart and home during the holiday season. With careful selection of ingredients, attention to flavor balance, and a touch of creativity, you can craft a unique wassail blend that reflects your personal taste and brings joy to your gatherings. Experiment with different recipes, explore new flavor combinations, and discover the magic of wassail, the quintessential holiday beverage.
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