Craving a flavorful and versatile seasoning blend? Look no further than our Dry Ranch Mix recipe! This homemade mix captures the classic taste of ranch dressing in a convenient and shelf-stable form. Perfect for elevating a wide range of dishes, from salads and dips to chicken and roasted vegetables, our Dry Ranch Mix is a must-have pantry staple. With just a few simple ingredients and minimal effort, you can create a flavorful seasoning that rivals store-bought options. Discover the magic of homemade Dry Ranch Mix and enhance your culinary creations with a burst of savory, tangy, and herbaceous goodness. Explore our collection of recipes featuring this versatile mix, including a classic Ranch Dressing, a creamy Ranch Dip, and a zesty Ranch Seasoning for chicken. Get ready to elevate your cooking and enjoy the deliciousness of homemade Dry Ranch Mix!
Check out the recipes below so you can choose the best recipe for yourself!
DRY RANCH MIX
A WONDERFUL dry ranch mix you put together yourself, then just mix with mayo and buttermilk. Get your seasonings on the 'ethnic' or 'Mexican' aisle of the market in bags; much cheaper! Enjoy!
Provided by BZBMOMOF3
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 5m
Yield 300
Number Of Ingredients 9
Steps:
- Combine the parsley, garlic salt, crushed saltines, minced onion, onion salt, onion powder, garlic powder, dill weed, and black pepper in a sealable container; shake.
Nutrition Facts : Calories 2.4 calories, Carbohydrate 0.5 g, Fiber 0.1 g, Protein 0.1 g, Sodium 340 mg, Sugar 0.1 g
DRY BUTTERMILK RANCH MIX
I never buy anything premade anymore. I have to know what I'm eating. Ranch dressing mix is one that I miss. I perused many recipes before coming up with my favorite.
Provided by Scotdog
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 10m
Yield 20
Number Of Ingredients 10
Steps:
- Mix the buttermilk powder, dried onion, parsley, chives, salt, garlic powder, dried celery flakes, white pepper, paprika, and dill together, and store in a cool, dry place. For a finer texture, place ingredients in a blender and pulse several times.
Nutrition Facts : Calories 8.5 calories, Carbohydrate 1.3 g, Cholesterol 1 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 39 mg, Sugar 0.9 g
DRY RANCH DRESSING MIX
Easy to make and wonderful to have on hand. A real money saver. Great to give bottles of these great dry mixes as shower gifts.
Provided by Aroostook
Categories Salad Dressings
Time 5m
Yield 4 cups, 42 serving(s)
Number Of Ingredients 11
Steps:
- Put crackers through blender on high speed until powdered.
- Add parsley, minced onions, and dill weed.
- Blend again until powdered.
- Dump into bowl.
- Stir in onion salt, garlic salt, onion powder, and garlic powder.
- Put into container with tight-fitting lid.
RANCH DRESSING MIX (DRY)
Recipe comes from http://www.lowsodiumcooking.com/free/RanchDressingMix.htm. This recipe makes about 6 Tablespoons of dry mix. Cooking Time = Minimum Chilling Time NOTE: You can usually find buttermilk powder in the baking aisle of large supermarkets. Keep in mind that the milk and mayonnaise add sodium to the final dressing. Depending on how low in sodium the buttermilk powder you can find is, you may be better off leaving out the buttermilk powder and using fresh buttermilk instead of whole milk when mixing the dressing. I have added it here for safe keeping.
Provided by Dee514
Categories Salad Dressings
Time 1h5m
Yield 6 Tablespoons, dry, 16 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor or blender, combine all ingredients and process on high speed until well blended and powdery smooth.
- To use mix:.
- Combine 2 Tablespoon dry mix with 1 cup whole milk (or fresh buttermilk) and 1 cup Light Mayonnaise. Mix well.
- Chill for at least 1 hour to let flavors meld.
- Recipe yields about 6 Tablespoons of dry mix; OR about 6 cups of dressing (when mixed with milk and mayonnaise).
Tips:
- For a tangier ranch mix, use buttermilk powder instead of regular milk powder.
- Add a teaspoon of garlic powder or onion powder for extra flavor.
- For a spicier ranch mix, add a pinch of cayenne pepper or paprika.
- If you don't have buttermilk powder, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk and letting it sit for 5 minutes.
- Store the ranch mix in an airtight container in a cool, dry place for up to 6 months.
Conclusion:
Homemade dry ranch mix is a versatile seasoning that can be used in a variety of dishes. It's easy to make, cost-effective, and a healthier alternative to store-bought ranch dressing. Whether you're using it as a dip, a marinade, or a seasoning, this homemade ranch mix is sure to please. So next time you're looking for a quick and easy way to add flavor to your food, reach for this homemade dry ranch mix.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love