Best 2 Drunken Sailors Recipes
**Drunken Sailors: A Culinary Journey into Seafaring Delights**
Prepare to set sail on a culinary adventure with "Drunken Sailors," a collection of tantalizing recipes inspired by the lore and legends of the high seas. This delectable voyage begins with a hearty appetizer of Drunken Mussels, where succulent mussels are steamed in a flavorful broth infused with white wine, garlic, and herbs, promising a briny and aromatic start to your meal. Next, dive into the main course options, where you'll find the classic Drunken Sailor's Stew, a hearty and comforting dish featuring tender beef or lamb simmered in a rich ale-based broth, accompanied by a medley of vegetables. For a vegetarian twist, embark on the Drunken Vegetable Stew, where an array of colorful vegetables take center stage, bathed in a flavorful broth infused with white wine and herbs. And for those seeking a seafood extravaganza, the Drunken Sailor's Fish Stew awaits, brimming with an assortment of seafood treasures swimming in a delectable white wine and herb-infused broth. No culinary voyage is complete without dessert, and the Drunken Sailor's Rum Cake beckons with its boozy charm. This moist and flavorful cake is infused with dark rum, promising a sweet ending to your seafaring feast. So hoist the sails, gather your crew, and embark on a culinary adventure like no other with "Drunken Sailors."
DRUNKEN SAILORS
Make and share this Drunken Sailors recipe from Food.com.
Provided by Millereg
Categories Grains
Time 3h5m
Yield 2-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in bowl suitable for marinating; add shrimp, and place in refrigerator for 3 hours.
- Cover grill with foil so shrimp does not fall through.
- Heat grill to high; place shrimp on foil and turn when first side turns pink, about 2 minutes.
- Cook on flip side for about 2 minutes.
- Serve hot with rice or may serve cold with cocktail sauce.
DRUNKEN SAILORS
This easy appetizer is perfect for your pre-game football tailgating parties or other special occasions.
Provided by Travelbug
Categories Appetizers and Snacks Spicy
Time 6h15m
Yield 6
Number Of Ingredients 6
Steps:
- Pour the ketchup and barbecue sauce into a slow cooker. Stir in the brown sugar, whiskey, and sausage. Set on Low, and cook for 6 hours. Serve hot with toothpicks.
Nutrition Facts : Calories 499.1 calories, Carbohydrate 57.1 g, Cholesterol 49.9 mg, Fat 21 g, Fiber 0.5 g, Protein 10.4 g, SaturatedFat 7 g, Sodium 2054 mg, Sugar 48.7 g
Tips:
- Use a variety of seafood. This recipe is a great way to use up leftover seafood, so feel free to use any combination of fish, shrimp, scallops, or mussels that you have on hand.
- Don't overcook the seafood. Seafood cooks quickly, so be careful not to overcook it. Otherwise, it will become tough and chewy.
- Use a good quality white wine. The wine you use in this recipe will make a big difference in the flavor of the dish. Choose a dry white wine that you enjoy drinking.
- Serve the drunken sailors with crusty bread or rice. This dish is perfect for soaking up the delicious sauce. Crusty bread or rice are both great options.
Conclusion:
Drunken sailors is a classic seafood dish that is easy to make and always a crowd-pleaser. It is a great way to use up leftover seafood, and it is also a very affordable dish to make. If you are looking for a delicious and easy seafood recipe, then drunken sailors is the perfect dish for you.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #appetizers #main-dish #beans #seafood #vegetables #american #southern-united-states #barbecue #easy #european #potluck #dinner-party #finger-food #holiday-event #picnic #english #grains #shrimp #dietary #spicy #comfort-food #pacific-northwest #independence-day #soy-tofu #northeastern-united-states #pasta-rice-and-grains #shellfish #taste-mood #to-go #equipment #grilling #number-of-servings #presentation #4-hours-or-less
You'll also love
