Best 4 Drunken Bbq Sauce Recipes
**Drunken BBQ Sauce: A Flavorful Fusion of Beer and BBQ**
Indulge in the tantalizing flavors of Drunken BBQ Sauce, a unique and captivating blend of beer and barbecue that will elevate your grilling and cooking experiences. This versatile sauce combines the rich, malty notes of your favorite brew with a symphony of spices, creating a harmonious balance of sweetness, smokiness, and a hint of tang. Elevate your culinary creations with this exceptional sauce, whether you're a backyard barbecue enthusiast, a grill master, or simply a lover of bold and flavorful food.
**Recipes Included:**
1. **Classic Drunken BBQ Sauce:**
- This recipe forms the foundation of the Drunken BBQ Sauce legacy, showcasing the perfect equilibrium of beer, brown sugar, ketchup, and a medley of spices.
2. **Whiskey Drunken BBQ Sauce:**
- Infused with the bold and smoky character of whiskey, this variation adds an extra layer of complexity to the classic sauce.
3. **IPA Drunken BBQ Sauce:**
- Harnessing the hoppy and citrusy notes of IPA beer, this sauce delivers a refreshing and aromatic twist to your grilled favorites.
4. **Stout Drunken BBQ Sauce:**
- The robust and malty flavors of stout beer lend a rich and velvety texture to this decadent sauce, perfect for slow-cooked meats.
5. **Gochujang Drunken BBQ Sauce:**
- Embark on a culinary adventure with this Korean-inspired sauce, where the spicy and savory notes of gochujang dance harmoniously with the beer and BBQ base.
6. **Vegan Drunken BBQ Sauce:**
- This plant-based rendition of the classic sauce proves that flavor knows no boundaries, catering to vegans and vegetarians alike.
7. **Pineapple Drunken BBQ Sauce:**
- Experience a tropical twist with this sauce, where the sweetness of pineapple marries the smoky and tangy flavors of the traditional sauce.
8. **Peach Drunken BBQ Sauce:**
- Delight in the harmony of juicy peaches and the savory BBQ sauce, creating a fruity and vibrant glaze for your grilled delights.
9. **Sriracha Drunken BBQ Sauce:**
- Ignite your taste buds with the fiery heat of sriracha, adding a kick of spice to the classic sauce.
10. **Honey Drunken BBQ Sauce:**
- Balance the tangy and smoky flavors of the sauce with the natural sweetness of honey, creating a harmonious glaze for your grilled meats.
DRUNKEN MEATBALLS
These meatballs are amazingly easy & delish! I just love those "walk away" recipes!!! We make these for every holiday & there's never any to take home!
Provided by Amber Franks
Categories Meat Appetizers
Time 2h5m
Number Of Ingredients 4
Steps:
- 1. In crock pot, mix ketchup, brown sugar, & Jack Daniels. Stir in frozen meatballs. Cook on high for approx. 2-3 hours until done. Keep crock pot on warm after cooking to serve hot. * I usually have to double or triple this recipe when taking them somewhere! Enjoy!!!!! *
COCKTAIL WIENERS
A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!
Provided by Loves2Experiment
Categories Appetizers and Snacks
Time 2h10m
Yield 10
Number Of Ingredients 3
Steps:
- Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
- Cook on Low for 2 to 3 hours.
Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g
DRUNKEN SAUCE
This Mexican barbecue sauce is often served with slow-roasted, shredded beef or lamb. Not sure the original source.
Provided by TXOLDHAM
Categories Sauces
Time 17m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Combine tomatillos, chiles, and water to cover in a saucepan and bring to a boil. Reduce heat and cook, covered 5 to 7 minutes or until tender. Drain and allow to cool.
- Pulse tomatillo mixture, garlic and next 5 ingredients in a blender or food processor until chopped. Stir in cheese.
Nutrition Facts : Calories 218.1, Fat 14.7, SaturatedFat 2.8, Cholesterol 8.4, Sodium 896.4, Carbohydrate 17.8, Fiber 6.5, Sugar 5.8, Protein 4.7
DRUNKEN BBQ SAUCE
Great for bbq chicken shrimp, its sweet with a kick. i recommend letting it sit in the marinade for at least 15min before cooking. if using it for shrimp, put a little extra on while cooking on the grill for extra flavor
Provided by galen allis
Categories Other Sauces
Time 30m
Number Of Ingredients 10
Steps:
- 1. mix all ingredients, in order. the worcestershire sauce, garlic, and amount honey can be adjusted for taste (honey is to cut)
- 2. your finished product should be flavorful, without being overly sweet
Tips:
- Use a variety of peppers. The combination of bell peppers, chipotle peppers, jalapeño peppers, and ancho chiles provides a well-rounded flavor profile with both sweetness and heat.
- Don't be afraid to experiment with different types of beer. The type of beer you use will impact the flavor of the sauce, so feel free to try different kinds until you find one you like.
- Let the sauce simmer for a long time. The longer the sauce simmers, the more time the flavors have to develop and meld together. Simmer it for at least 1 hour, or even longer if you have the time.
- Use the sauce on a variety of foods. Drunken BBQ sauce is great on grilled chicken, pork, beef, and fish. It can also be used as a dipping sauce for vegetables or spread on sandwiches.
Conclusion:
Drunken BBQ sauce is a delicious and versatile sauce that can be used on a variety of foods. It's easy to make and can be tailored to your own taste preferences. So next time you're grilling or barbecuing, give drunken BBQ sauce a try. You won't be disappointed!
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