Best 5 Dried Cranberry Spread Recipes
Indulge in a symphony of flavors with our exquisite Dried Cranberry Spread, a culinary masterpiece that will tantalize your taste buds and elevate your culinary creations. This versatile spread is not just a condiment; it's a journey through a myriad of culinary possibilities. Whether you're a seasoned chef or a home cook seeking culinary adventures, our Dried Cranberry Spread will become your kitchen's secret weapon.
Prepared with the finest dried cranberries, this spread boasts a vibrant crimson hue and a texture that strikes a perfect balance between smooth and chunky. Its flavor profile is a captivating dance of sweet and tangy notes, with hints of tartness that add a refreshing dimension. But this spread is more than just a taste sensation; it's a culinary chameleon that seamlessly blends with various dishes, transforming them into extraordinary culinary experiences.
From breakfast to dessert, the Dried Cranberry Spread shines as a versatile accompaniment. Spread it on your morning toast or bagel for a delightful start to your day, or swirl it into your oatmeal for a burst of flavor and energy. Its tangy sweetness complements pancakes, waffles, and French toast, adding a touch of sophistication to these classic dishes.
For a savory twist, incorporate the Dried Cranberry Spread into your sandwiches, wraps, and salads. Its vibrant color and piquant flavor will elevate your lunch game, turning ordinary meals into culinary adventures. As a glaze for roasted chicken or pork, the spread caramelizes beautifully, infusing the meat with a tantalizing sweet and tangy crust.
The Dried Cranberry Spread is not just a savory delight; it also has a sweet side. Dollop it on ice cream or yogurt for a refreshing and tangy treat. Use it as a filling for pastries, tarts, and cookies, adding a layer of vibrant flavor and visual appeal. Its versatility extends to cocktails and mocktails, where it can be muddled with fresh herbs and citrus fruits to create unique and refreshing beverages.
With the Dried Cranberry Spread in your kitchen arsenal, you'll embark on a culinary journey filled with endless possibilities. Its vibrant color, captivating flavor, and versatility will transform your meals into culinary masterpieces. Let your creativity soar as you explore new and exciting ways to incorporate this exceptional spread into your favorite dishes.
CRANBERRY SPREAD
I think the orange-cranberry combination is the key to this tongue-tingling cream cheese spread. Serve it with your favorite crackers and watch it disappear!
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, orange juice concentrate, sugar, zest and cinnamon until blended. Fold in cranberries and pecans. Cover and refrigerate for at least 1 hour. Serve with crackers.
Nutrition Facts :
CRANBERRY CREAM CHEESE SPREAD
This festive dip is a snap to make, taking only 10 minutes from start to finish. Thanks to its hint of sweetness, both kids and adults will gobble it up. -Frankie Robinson, Lockhart, Texas
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat the cream cheese, cranberries, apricots and orange zest until blended. Chill until serving. Serve with crackers.
Nutrition Facts : Calories 76 calories, Fat 4g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 84mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
DRIED-CRANBERRY SPREAD
Categories Condiment/Spread Food Processor Fruit Breakfast Brunch No-Cook Quick & Easy Yogurt Cream Cheese Goat Cheese Cranberry Honey Bon Appétit
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Spray metal blade of processor with nonstick spray. Add dried cranberries to processor and coarsely chop. Add nonfat cream cheese, goat cheese, nonfat yogurt and 2 teaspoons honey; process until well blended. Taste and add 1 teaspoon honey, if desired. Transfer spread to bowl. (Can be prepared 3 days ahead. Cover and refrigerate.)
ZIPPY CRANBERRY CHEDDAR SPREAD
This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.
Provided by K. Waid
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together the cream cheese, Cheddar cheese and milk until well blended. Season with mustard powder and cayenne pepper, then mix in dried cranberries. Use immediately, or refrigerate for up to 3 days.
Nutrition Facts : Calories 81.6 calories, Carbohydrate 1 g, Cholesterol 22.4 mg, Fat 7.1 g, Protein 3.6 g, SaturatedFat 4.5 g, Sodium 99.5 mg, Sugar 0.5 g
PECAN CRANBERRY SPREAD
I find any excuse possible to serve this. Great around the holidays but worthy of being made all year round. It is the dish I am most often asked to bring to a gathering requiring finger foods or appetizers. Really good on Townhouse Wheat Crackers. If I don't have any orange juice concentrate, I use just enough fresh squeezed juice to make it the right consistency and the zest from the orange for more flavor. *PLEASE NOTE!!* You REALLY need to make this ahead of time! The flavors must blend for it to taste good!
Provided by Marg CaymanDesigns
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy.
- Add remaining ingredients and stir to combine.
- Cover with plastic wrap and refrigerate until flavors blend, at the very least 60 minutes.
- Serve cold with crackers.
Tips:
- Use fresh cranberries: Fresh cranberries are more flavorful and have a better texture than dried cranberries.
- Cook the cranberries slowly: This will help to bring out their natural sweetness and prevent them from becoming too tart.
- Add sugar or honey to taste: The amount of sugar or honey you add will depend on your personal preference. If you like your spread tart, you can add less sugar. If you like it sweeter, you can add more.
- Be patient: It takes time to make dried cranberry spread. Don't rush the process. The longer you cook the cranberries, the thicker and more flavorful the spread will be.
- Store the spread in a clean, airtight container: This will help to keep it fresh for up to two weeks.
Conclusion:
Dried cranberry spread is a delicious and versatile condiment that can be used in a variety of ways. It's perfect for spreading on toast, muffins, or scones. It can also be used as a topping for yogurt, oatmeal, or ice cream. And it makes a great addition to sandwiches, wraps, and salads. So next time you're looking for a new and exciting way to use cranberries, give dried cranberry spread a try. You won't be disappointed!
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