Best 3 Draculas Revenge Cookies Recipes
Indulge in the realm of darkness and delight with Dracula's Revenge Cookies, a collection of deliciously haunting treats perfect for Halloween or any spooky occasion. These wickedly tempting cookies come in three spine-chilling variations: Blood Red Velvet, Graveyard Chocolate Chip, and Witch's Brew Snickerdoodles. Each recipe is carefully crafted to tantalize your taste buds and send shivers down your sweet tooth. From the crimson-colored Blood Red Velvet Cookies, reminiscent of a vampire's thirst, to the classic Graveyard Chocolate Chip Cookies adorned with tombstone sprinkles, these treats are sure to cast a spell on your senses. And let's not forget the Witch's Brew Snickerdoodles, their cinnamon-sugar coating evoking images of a bubbling cauldron. Prepare to be ensnared by the allure of Dracula's Revenge Cookies, where every bite is a journey into the unknown.
Check out the recipes below so you can choose the best recipe for yourself!
DRACULA COOKIES
Come late October, friends and family can "count" on having these easily recognizable, darling Dracula cookies. -Christy Hinrichs, Parkville, Missouri
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 cookies.
Number Of Ingredients 6
Steps:
- Place truffles on a waxed paper-lined pan. Freeze for 10 minutes or until chilled. Meanwhile, in a microwave, melt candy coating; stir until smooth. Dip truffles in coating to cover completely; allow excess to drip of. Return to prepared pan. Refrigerate until hardened. , Cut Fruit Roll-Up into 2-1/2-in. x 1-1/2-in. strips. Reheat candy coating if necessary. Dip truffles in candy coating again; allow excess to drip off. Place one on each cookie. Wrap a fruit strip around base of truffle for cape. Let stand until set., Using decorating icing and a round tip, pipe hair, eyes and mouth on each. Insert almonds for fangs. Store in an airtight container.,
Nutrition Facts :
DRACULA'S DENTURES
Great for all twilight or vampire fans. :-)
Provided by lou pace
Categories Chocolate
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Prepare cookies as directed on package or according to your favorite recipe. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely. Cut each cookie in half for a total of 48 halves.
- 2. Frost the bottoms of all cookie halves with frosting. Place 6 marshmallow teeth around curved perimeter of 24 halves. For additional support, an additional marshmallow can be placed behind the teeth. Top with remaining 24 halves. Insert two almond slivers in between teeth for fangs. If fangs do not adhere, dip tips into frosting.
DRACULA'S REVENGE
Beware, this recipe has been known to stop kisses for days!!! If you don't want the hassle of roasting the garlic, purchase the already minced kind and use appropriate amount.
Provided by themomma
Categories One Dish Meal
Time 1h45m
Yield 2 casseroles
Number Of Ingredients 12
Steps:
- Roast garlic heads in 350 degree oven, wrapped in foil, for one hour.
- Separate cloves and squeeze to extract garlic pulp.
- Discard skins.
- Cook sausage in large nonstick skillet over medium heat until browned, stirring to crumble.
- Rinse in colander to remove excess fat.
- Place in large bowl and stir in sage and rosemary.
- Melt butter in saucepan.
- Add flour, stirring with a whisk.
- Gradually add the milk; cook until slightly thick, stirring constantly with the whisk (about 10 minutes.) Stir in roasted garlic, cheeses, salt and pepper until just melted.
- Remove from heat.
- Mix with cooked pasta and either spoon into greased one 13X9 or two 8X8 pans (cover with foil and freeze up to 3 months).
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 2040.5, Fat 78, SaturatedFat 41.6, Cholesterol 244.2, Sodium 3042.6, Carbohydrate 238.1, Fiber 26.4, Sugar 1.3, Protein 102.8
Dracula's Revenge Cookies: A Sweet and Spooky Treat
Tips:
- Use high-quality chocolate chips for the best flavor. Dark chocolate or semi-sweet chocolate chips are good choices.
- Don't overmix the cookie dough, as this can result in tough cookies. Mix just until the ingredients are combined.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set around the edges but still soft in the center. Overbaking will result in dry, crumbly cookies.
- Let the cookies cool completely on a wire rack before serving. This will help them firm up and prevent them from falling apart.
- Decorate the cookies with red sugar crystals or sprinkles to make them look like vampire fangs.
- Serve the cookies with a glass of milk or your favorite Halloween drink.
Conclusion:
Dracula's Revenge Cookies are fun and festive cookies spooky enough for Halloween but still sweet and delicious. These cookies are perfect for Halloween parties, trick-or-treating, or just enjoying at home. With their rich chocolate flavor and spooky appearance, these cookies are sure to be a hit with everyone who tries them.
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