Calling all BBQ enthusiasts and Dr. Pepper fanatics! Get ready to tantalize your taste buds with a unique and irresistible culinary creation – Dr. Pepper BBQ Sauce. This exceptional sauce not only elevates your backyard grilling game but also adds a distinctive flavor to various dishes.
Embark on a culinary journey with our comprehensive guide to Dr. Pepper BBQ Sauce. Discover a treasure trove of recipes, each offering a unique twist to this versatile condiment. From the classic Dr. Pepper BBQ Sauce, perfect for basting ribs, chicken, and burgers, to the sweet and tangy Dr. Pepper BBQ Marinade, which infuses your favorite meats with irresistible flavor.
Whether you're hosting a summer cookout or simply seeking a delicious addition to your weeknight meals, our collection of recipes has got you covered. Dive into the smoky and savory Dr. Pepper Pulled Pork recipe, where succulent pork shoulder is slow-cooked in a Dr. Pepper BBQ Sauce bath, resulting in fall-off-the-bone tenderness. Or impress your guests with the tantalizing Dr. Pepper BBQ Chicken Wings, where crispy chicken wings are coated in a sticky, flavorful glaze made from Dr. Pepper BBQ Sauce.
For those seeking a vegetarian alternative, the Dr. Pepper BBQ Tofu Skewers offer a delightful explosion of flavors. Tender tofu cubes are marinated in Dr. Pepper BBQ Sauce and grilled to perfection, creating a savory and satisfying dish. And for a unique twist on a classic side dish, try the Dr. Pepper BBQ Baked Beans. This recipe transforms ordinary baked beans into a sweet, tangy, and smoky sensation, sure to be a hit at any gathering.
Our Dr. Pepper BBQ Sauce recipes are not just limited to grilling and barbecuing. Discover the versatility of this extraordinary sauce in our Dr. Pepper BBQ Meatballs, where juicy meatballs are simmered in a rich and flavorful Dr. Pepper BBQ Sauce. Or explore the unexpected in our Dr. Pepper BBQ Pizza, where a crispy crust is topped with a delectable combination of cheese, grilled chicken, and of course, a generous drizzle of Dr. Pepper BBQ Sauce.
So, fire up your grill, gather your family and friends, and embark on a culinary adventure with our Dr. Pepper BBQ Sauce recipes. Prepare to be amazed as the unique and tantalizing flavor of Dr. Pepper transforms your meals into unforgettable culinary experiences. Get ready to impress your taste buds and create memories that will last a lifetime!
DR PEPPER BBQ SAUCE
My family is stationed in Italy with my husband, Lieutenant William Robert Blackman. William grew up in Memphis, Tennessee, and I'm from Texas, so the dish that spells "home" for us is a good ol' barbecue. I have my own recipe for barbecue sauce that we like to pour all over sliced brisket. Eating it reminds us of weekend barbecues with our families. -Tina Blackman, Naples, Italy
Provided by Taste of Home
Time 40m
Yield 1 cup.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 30-35 minutes or until slightly thickened, stirring occasionally. Refrigerate leftovers.
Nutrition Facts : Calories 60 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
DR. PEPPER BARBECUE SAUCE
Provided by Elizabeth Karmel
Categories Sauce Blender Garlic Sauté Quick & Easy Backyard BBQ Vinegar Simmer
Yield Makes 5 cups
Number Of Ingredients 12
Steps:
- 1. In a heavy saucepan, melt the butter. Sauté the onion and garlic in the butter until translucent, about 10 minutes. Add all the remaining ingredients and simmer for about 15 minutes, until the flavors have blended. Continue cooking until the sauce begins to thicken, 20 to 30 minutes. Taste and adjust the seasonings with salt and pepper if desired. Remember, the ribs will have plenty of spice rub on them, so don't overseason the sauce.
- 2. Let the sauce cool for about 10 minutes or until it is warm but no longer "boiling" hot. Puree with an immersion or traditional blender-this will make the sauce thicker. Let cool. The sauce will keep, tightly covered, in the refrigerator for up to 2 weeks.
- 3. Brush it on food 5 to 15 minutes before the cooking time is finished. If desired, serve extra on the side.
DR PEPPER BBQ SAUCE
Mirj- this ones for you! From Steve Raichlen's Ultimate BBQ Cookbook. You can use this to polish off a dry rub or just as a condiment. Trust me, it tastes better than it sounds.
Provided by chia2160
Categories Sauces
Time 25m
Yield 2 cups
Number Of Ingredients 12
Steps:
- Juice the lemon, you should get 4 tablespoons.
- In a saucepan add all ingredients, bring to a boil.
- Lower to a simmer and cook 10-15 minutes until thickened.
- You can add more vinegar/steak sauce/ hot sauce/ if you need it, to taste.
Tips:
- For a smoky flavor, use a good quality smoked paprika.
- Add a tablespoon of brown sugar for a sweeter sauce.
- If you like a spicy sauce, add a pinch of cayenne pepper or red pepper flakes.
- Use Dr. Pepper that is at room temperature for best results.
- Simmer the sauce for at least 30 minutes to allow the flavors to develop.
- Taste the sauce as it cooks and adjust the seasonings as needed.
- Use the sauce on chicken, pork, or beef. It can also be used as a dipping sauce for appetizers.
Conclusion:
This Dr. Pepper BBQ sauce is a delicious and easy-to-make sauce that is perfect for any occasion. It is smoky, sweet, and tangy, with a hint of spice. The sauce is perfect for grilling, smoking, or baking. It can also be used as a dipping sauce for appetizers. So next time you are looking for a new BBQ sauce to try, give this Dr. Pepper BBQ sauce a try. You won't be disappointed!
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