Best 6 Doughless Deluxe Low Carb Pizza Recipes
Calling all pizza lovers! Indulge in a guilt-free pizza experience with our doughless deluxe low-carb pizza recipe. This innovative dish combines a flavorful almond flour crust with a delectable array of toppings, resulting in a satisfying and nutritious meal.
But that's not all! We've also included a delightful selection of additional recipes to tantalize your taste buds. From the classic Margherita pizza with its tangy tomato sauce and melted mozzarella to the savory BBQ chicken pizza with its smoky, sweet sauce and tender chicken, there's something for every pizza enthusiast.
And for those with a sweet tooth, our dessert pizza recipes are sure to hit the spot. Try the luscious Nutella pizza with its rich chocolate hazelnut spread and chopped nuts, or the refreshing fruit pizza with its vibrant medley of fresh berries and a creamy yogurt sauce.
With a variety of crust options, toppings, and flavors, our doughless deluxe low-carb pizza and additional recipes offer a customizable culinary adventure that caters to diverse dietary preferences and culinary desires. Get ready to embark on a pizza journey like no other!
DOUGHLESS DELUXE LOW CARB PIZZA
Uses chicken puree as a crust. It tastes close to regular crust, but you have to be careful not to overcook the chicken so it does not dry out. I use alot of sauce to balance it out. This helps alot. You could also try some dark meat, or even ground chicken or beef to raise the moisture level. It is a good way to lower your carb intake and raise the protein, which assists in weight loss and muscle building.
Provided by David04
Categories Chicken Breast
Time 1h
Yield 1 Slice, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350F degrees.
- Boil chicken until cooked.
- Combine chicken, eggs, parmesan, and spices in a blender and puree until you've got a fairly thick liquid.
- Coat a pizza pan or cookie sheet and pour mixture into pan spreading so that it's an even thickness.
- Spread tomato sauce evenly over crust.
- Add, pepperoni, mozzarella, mushrooms, peppers, onion and olives.
- Bake for 10-15 minutes, until cheese is melted and toppings cooked.
NO DOUGH MEAT CRUST PIZZA FOR THE LOW CARB DIETER
Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little messy if eaten with hands only. I am a South Beach dieter with a love for Italian foods and this is what curbs my craving for pizza. I love mine with the turkey pepperoni slices, onion, green peppers and mushroom. Serve with a tossed salad or marinated veggies.
Provided by TheDancingCook
Categories One Dish Meal
Time 45m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Meanwhile, brown the ground beef; drain.
- Place meat in a mixing bowl and mix with 1 cup of mozzarella.
- Spread the mixture into a circle on a round pizza pan or baking stone (I prefer the stone); and top with 1/2 cup pizza sauce.
- Top with the rest of the mozzarella, optional toppings and seasonings.
- Bake for about 25 minutes or until cheese is melted and browned.
Nutrition Facts : Calories 976.2, Fat 58.9, SaturatedFat 32.2, Cholesterol 292.8, Sodium 1556, Carbohydrate 6.3, Sugar 2.6, Protein 100.5
SKILLET LOW CARB PIZZA
Unlike the other low carb pizza recipes posted here on Zaar, this one does NOT use low carb tortillas, pork rinds or soy flour as a base. This recipe sounds a bit strange, but one taste and you will be in low carb heaven. You can top the "pizza" with any toppings you like, but I enjoy it with mushrooms and olives. :) Suitable for induction or very low carb diets due to extremely low carb content. This recipe was posted in a low carb email group I belong to and it's been all the rage amongst the low carbers there.
Provided by grumblebee
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a 10 inch nonstick skillet over medium high heat, spread the cheese to cover the pan. Sprinkle with garlic powder and italian seasoning.
- When the cheese starts bubbling all over, add the toppings. Make sure not to overload the cheese with toppings, otherwise the pizza won't set.
- Once the edges of the cheese start to brown, gradually pull the edges from the pan with a spatula. Then when the edges are completely browned/crisp, gentle put your spatula under the entire thing and slide it out and onto a plate.
- Let it stand a minute to allow the cheese to cool slightly. (letting it rest is important so that it firms up) Then, cut with a pizza cutter or sharp knife into quarters.
DOUGHLESS PIZZA
If you do not have time to make a dough for your pizza, here is a unique way to make one without it. Kids will love it too! Plus you get your bran too!!
Provided by michEgan
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix hamburger with the bran and spread onto a pizza pan that is lightly greased.
- Put under broiler 5 minutes.
- The meat will shrink slightly.
- Remove and spread on the pizza sauce, toppings and your favorite pizza cheese.
- Bake 10 to 15 minutes or till cheese is bubbly.
LOW CARB PIZZA
Pizza without the dough! Basically the burger replaces the dough and you cook it in a casserole dish instead of a pizza pan.
Provided by ElizabethKnicely
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Take your browned burger (personally I love pork burger because it is a tad sweeter) and layer it in the bottom of a casserole pan. Next add your pizza sauce, then layer with cheese and add your toppings. Bake at 350°F until your cheese is melted, approximately 30 minutes.
Nutrition Facts : Calories 582.9, Fat 40.3, SaturatedFat 19.1, Cholesterol 164.3, Sodium 679.5, Carbohydrate 6.6, Fiber 1.1, Sugar 1.8, Protein 46.1
LOW CARB PIZZA
I got this delicious recipe from www.atkinsdietbulletboard.com the orginal chef is Bikergoddess. We all thank her for creating this great recipe. It's not exactly like pizza, but it's pretty close. I like it alot. I've made it twice now, and will be making it over and over again.
Provided by Sidd9260
Categories One Dish Meal
Time 50m
Yield 8-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Beat together cream cheese and eggs until smooth.
- Add cream, parmesan, chives, Italian seasoning and garlic.
- Spray 9X13 pan with cooking spray or oil.
- Place 2 cups mozzarella cheese in bottom of pan.
- Pour egg mixture over cheese.
- Bake for 30 minutes.
- Remove from oven and spread sauce over baked mixture.
- Add toppings of choice.
- Cover with remaining mozzerella cheese.
- Bake until bubbly and brown.
- Let stand for 5 minutes.
Nutrition Facts : Calories 266.8, Fat 21.4, SaturatedFat 11.9, Cholesterol 158.6, Sodium 425.1, Carbohydrate 3.5, Fiber 0.3, Sugar 1.3, Protein 15.1
Tips:
- For a crispy crust, pre-bake the cauliflower crust for 10-15 minutes before adding the toppings.
- If you don't have a food processor, you can grate the cauliflower by hand using a box grater.
- Be sure to squeeze out as much moisture from the cauliflower as possible before adding it to the other ingredients.
- Use a variety of toppings to create your own unique pizza.
- Feel free to experiment with different herbs and spices to flavor the crust.
Conclusion:
This doughless deluxe low-carb pizza is a delicious and healthy alternative to traditional pizza. It's perfect for those on a low-carb or keto diet, or for anyone who is looking for a healthier pizza option. The cauliflower crust is crispy and flavorful, and the toppings are endless. With a little creativity, you can create a pizza that is both delicious and satisfying.
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