**Dive into the Zesty Duo: Double Hot Horseradish Mustard and Its Spicy Variations**
Prepare your taste buds for a fiery journey with our tantalizing Double Hot Horseradish Mustard. This classic condiment packs a punch with its perfect balance of heat and tang. Made with freshly grated horseradish root, zesty mustard seeds, and a blend of aromatic spices, this mustard is sure to elevate any meal. Whether you're a fan of traditional horseradish or prefer a milder kick, our collection of recipes has something for every palate. From the classic Double Hot Horseradish Mustard to the smoky Chipotle Horseradish Mustard and the sweet and tangy Honey Horseradish Mustard, these condiments will add a burst of flavor to your favorite dishes. So, grab your apron and let's embark on a spicy adventure!
DOUBLE HOT HORSERADISH MUSTARD
My family enjoys spicy food so this recipe is wonderful for us. We add it to sandwiches.-Madeline Cole, Willow, Alaska
Provided by Taste of Home
Time 10m
Yield 1/2 cup.
Number Of Ingredients 6
Steps:
- In a blender, combine all ingredients. Cover and process until smooth. Transfer to a small jar and cover tightly. Store in the refrigerator.
Nutrition Facts : Calories 74 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
DOUBLE HOT HORSERADISH MUSTARD
Steps:
- 1. Combine all ingredients in a blender container. Process on high until smooth. Transfer to small jar and cover lightly. Store in refrigerator. Makes 1/2 cup.
Tips:
- Use fresh horseradish root for the best flavor. If you can't find fresh horseradish, you can use prepared horseradish, but the flavor will be less intense.
- Grate the horseradish root finely. This will help it to blend smoothly with the other ingredients.
- Use a food processor or blender to make the mustard. This will help to create a smooth and creamy texture.
- Taste the mustard as you make it and adjust the ingredients to your liking. You may want to add more horseradish, mustard seeds, or vinegar.
- Store the mustard in a jar or container with a tight-fitting lid. It will keep in the refrigerator for up to 2 weeks.
Conclusion:
This double hot horseradish mustard is a delicious and versatile condiment. It can be used to add flavor to sandwiches, burgers, hot dogs, and other dishes. It can also be used as a dipping sauce for vegetables, pretzels, or chips. If you're looking for a spicy and flavorful mustard, this recipe is definitely worth trying.
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