Best 2 Double Dutch Chocolate Cookies Recipes
Indulge in the symphony of flavors with our delectable Double Dutch Chocolate Cookies, where the richness of cocoa meets the perfect balance of sweetness. These cookies are a true testament to the art of baking, crafted with a combination of melted and unsweetened chocolate for an intense chocolate experience. As you bite into these heavenly treats, the crispy edges give way to a soft and chewy center, tantalizing your taste buds with every bite. Allow yourself to be captivated by the harmony of textures and flavors in these Double Dutch Chocolate Cookies, a true delight for chocolate enthusiasts.
This article presents not just one, but three extraordinary Double Dutch Chocolate Cookie recipes, each offering a unique twist on this classic indulgence. The first recipe features the classic Double Dutch Chocolate Cookie, a timeless favorite that showcases the perfect balance of chocolate and sweetness. The second recipe takes a creative turn, introducing Double Dutch Chocolate Cookies with a hint of espresso, adding a touch of sophistication and depth to the chocolate flavor. Lastly, the third recipe presents a delightful variation with Double Dutch Chocolate Cookies infused with the zest of orange, creating a refreshing and vibrant flavor combination that will surprise and delight your palate.
DOUBLE DUTCH CHOCOLATE COOKIES
Your "chocoholic" friends will love these, and they are very easy to prepare! Around the holidays, I box and present them as Christmas gifts to neighbors.
Provided by D. Todd Miller
Categories Drop Cookies
Time 21m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 8
Steps:
- Sift together flour, cocoa, and baking soda. Set aside.
- Cream butter and sugar with an electric hand mixer. Beat in egg and vanilla extract.
- To the bowl of wet ingredients, add about 1/3 of the dry sifted ingredients and the chocolate chips at a time, making sure they are well incorporated as you go along.
- Drop dough, a tablespoon at a time, on an ungreased cookie sheet. Leave about 2 inches of room between each cookie.
- Bake in a preheated 375 degree oven for 8-11 minutes, or until cookie is set. Cool for one minute on the cookie sheet before transferring cookies to a baking rack to finish cooling. Make sure cookies are thoroughly cool before you put them on a plate or in a cookie jar.
DOUBLE-DUTCH CHOCOLATE HOLIDAY COOKIES IN A JAR
This is a fun jar recipe for a Christmas gift I think. The recipe and picture came from Taste of Home. Uses Dutch Dark Cocoa and M & M's whats not to like?
Provided by Carol Junkins
Categories Chocolate
Time 25m
Number Of Ingredients 8
Steps:
- 1. In a small bowl, combine the flour, baking soda and salt. In a 1 qt. glass jar, layer the flour mixture, cocoa, sugar, brown sugar, M&M's and baking chips. Cover and store in a cool, dry place for up to 1 month. Yield: 1 batch (5 cups of mix) that makes 36 cookies.
- 2. RECIPE TO ATTACH TO THE JAR: 3/4 cup butter, softened 1 egg 1 1/2 teaspoons vanilla extract 1. In a large bowl, beat the butter, egg and vanilla until well blended. Add contents of jar and stir until combined. 2. Drop by rounded tablespoonfuls 2" apart onto ungreased baking sheets. Bake at 350 degrees for 12-14 minutes or until set. Remove to wire racks to cool. Store in an airtight container.
Tips:
- Use high-quality chocolate: The better the chocolate, the better the cookies will taste. Look for chocolate with a cocoa content of at least 60%.
- Don't overmix the dough: Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature: This will help the cookies get a crispy exterior and a chewy interior.
- Let the cookies cool completely before serving: This will help them set and develop their full flavor.
Conclusion:
Double Dutch chocolate cookies are a classic dessert that is perfect for any occasion. They are easy to make and always a hit with family and friends. With their rich chocolate flavor and chewy texture, these cookies are sure to satisfy your sweet tooth. So next time you are looking for a delicious and easy-to-make dessert, give these cookies a try. You won't be disappointed!
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