Best 4 Double Chocolate Strawberry Pancakes Recipes
Indulge in a delectable journey of flavors with our double chocolate strawberry pancakes, a symphony of sweet and tangy sensations that will tantalize your taste buds. This recipe combines the richness of chocolate with the vibrant freshness of strawberries, resulting in a stack of fluffy pancakes that are not only visually appealing but also an explosion of taste in every bite. But the culinary adventure doesn't stop there; this article also unveils variations of this classic dish, including a vegan-friendly version that caters to dietary preferences without compromising on flavor. Each recipe provides step-by-step instructions, ensuring that both experienced and novice cooks can recreate these culinary masterpieces in the comfort of their own kitchens.
Let's cook with our recipes!
DOUBLE CHOCOLATE PANCAKES
These gourmet pancakes are a decadent way to start the morning. They are a frequent request when my kids have friends stay overnight. They are very rich, yet light and fluffy. I find them great as is, but you are welcome to take breakfast to the extreme by adding whipped cream, sliced bananas, or chocolate syrup.
Provided by Phoebe Jelliffe-Scott
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Mix flour, chocolate chips, sugar, cocoa powder, baking powder, and salt together in a large bowl.
- Combine milk, egg, butter, and vanilla in a small bowl. Pour over flour mixture; stir only enough to blend.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 405.5 calories, Carbohydrate 56.6 g, Cholesterol 74.3 mg, Fat 18.6 g, Fiber 3.9 g, Protein 8.9 g, SaturatedFat 10.9 g, Sodium 497.2 mg, Sugar 27.5 g
DOUBLE CHOCOLATE CHIP PANCAKES
Provided by Ree Drummond Bio & Top Recipes
Categories main-dish
Time 20m
Yield 2 to 4 servings
Number Of Ingredients 10
Steps:
- Make the batter by combining the pancake mix, milk, sugar, melted butter and egg in a large bowl. Stir in the dark and white chocolate chips.
- Heat a nonstick skillet or griddle over medium heat and add a little butter. Drop about 1/4 cup of the batter per pancake onto the skillet, then fry on both sides until dark and golden, about 2 1/2 minutes per side.
- Remove the pancakes to a plate and drizzle with the caramel and chocolate sauces. Top with butter and whipped cream and garnish with both types of chocolate chips.
STRAWBERRIES AND CREAM PANCAKES
What a great way to start the morning! Indulge yourself in tender pancakes layered with sweet berries and smooth cream.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Mix strawberries and 1/4 cup sugar; set aside. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
- Stir Bisquick, milk, 2 tablespoons sugar, the vanilla and eggs until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
- Cook until edges are dry. Turn; cook until golden. To serve, layer pancakes, strawberries and cream. Makes 12 pancakes.
Nutrition Facts : Calories 670, Carbohydrate 70 g, Cholesterol 210 mg, Fiber 4 g, Protein 12 g, SaturatedFat 21 g, ServingSize 1 Serving, Sodium 950 mg
DOUBLE CHOCOLATE PANCAKES WITH STRAWBERRY SAUCE
Make and share this Double Chocolate Pancakes With Strawberry Sauce recipe from Food.com.
Provided by ElizabethKnicely
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- STRAWBERRY SAUCE: Combine frozen strawberries, maple syrup and 2 tablespoons water in a large saucepan. Bring the mixture to a boil. Then reduce the heat to medium-low and simmer for 10 to 15 minutes, or until the sauce reaches a syrupy consistency and coats the back of a spoon. As the sauce simmers, break up the whole berries with a wooden spoon or fork.
- While the sauce is simmering, prepare pancake batter: In a large mixing bowl, whisk together the flours, cocoa, sugar, flax seed, baking powder and salt.
- In a medium bowl, lightly beat the whole egg and egg white. Then add the milk, oil and vanilla extract and whisk until combined.
- Pour the wet ingredients over the dry ingredients and stir until the batter is just blended and no dry streaks remain. Take care not to overmix, as this will cause the pancakes to be chewy. Delicately fold in the chocolate chips. If time allows, let batter rest for 10 minutes.
- When strawberry sauce has reached syrupy consistency, remove from heat.
- Liberally coat a large skillet or griddle with oil spray. Preheat it over medium heat. After two minutes, ladle about 1/4 cup batter per pancake onto the surface.
- Cook the pancakes until small bubbles from around edges, 1 to 2 minutes. Flip the pancakes over and cook about 1 minute longer. Recoat the skillet with oil spray between batches to prevent the pancakes from sticking.
- To serve, top 2 pancakes with about 1/3 cup warm strawberry sauce and a sprinkling of chocolate chips on each plate.
Nutrition Facts : Calories 287.2, Fat 9.8, SaturatedFat 3.5, Cholesterol 31.8, Sodium 487, Carbohydrate 47.1, Fiber 5.9, Sugar 21.8, Protein 7.9
Tips:
- Prepare your ingredients in advance. This will make the cooking process go much smoother.
- Use fresh strawberries. This will give your pancakes the best flavor.
- Don't overmix the batter. Overmixing will make the pancakes tough.
- Cook the pancakes over medium heat. This will help them cook evenly.
- Serve the pancakes immediately with your favorite toppings.
Conclusion:
These double chocolate strawberry pancakes are a delicious and easy-to-make breakfast or brunch recipe. They're perfect for a special occasion or a lazy weekend morning. With their rich chocolate flavor and sweet strawberry topping, these pancakes are sure to be a hit with everyone at the table.
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