Best 3 Double Berry Brownie Yogurt Cup Recipes

Indulge in a delightful culinary journey with our Double Berry Brownie Yogurt Cup recipes, a harmonious blend of flavors and textures that will tantalize your taste buds. These individual cups are a symphony of rich chocolate and sweet berries, perfectly complemented by the creamy smoothness of yogurt. Each recipe offers a unique twist on this classic dessert, ensuring an unforgettable experience with every bite. From the indulgence of a Double Chocolate Berry Brownie Yogurt Cup to the refreshing zest of a Lemon Blueberry Brownie Yogurt Cup, these recipes cater to a range of preferences. Whether you're a chocolate lover, a berry enthusiast, or simply seeking a delightful treat, our Double Berry Brownie Yogurt Cups are sure to satisfy your cravings. So, let's embark on a culinary adventure and explore the delectable world of these irresistible creations.

Check out the recipes below so you can choose the best recipe for yourself!

DOUBLE BROWNIES

Double Brownies image

I live on a farm with my husband, Danny, and our children, Jeffrey, Scott and Angie. Between farm chores, gardening and taking the kids to their many activities, I manage to keep quite busy. I do, however, like to cook and bake.

Provided by Taste of Home

Categories Desserts

Time 1h5m

Yield 2 dozen.

Number Of Ingredients 21

Ingredients

BOTTOM LAYER:
1/2 cup butter, softened
1-1/4 cups packed brown sugar
2 eggs
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup chopped walnuts
MIDDLE LAYER:
1/2 cup butter, softened
1 cup sugar
2 eggs
3/4 cup all-purpose flour
1/4 cup baking cocoa
1/8 teaspoon salt
1/2 cup chopped walnuts
CARAMEL ICING:
6 tablespoons butter
3/4 cup packed brown sugar
4 to 6 tablespoons milk
2-1/2 cups confectioners' sugar

Steps:

In a large bowl, cream the butter and brown sugar. Beat in eggs and vanilla. Combine flour and salt Stir into creamed mixture. Stir in nuts. Spread into a greased 13x9-in. baking pan; set aside. , For middle layer, cream butter and sugar. Beat in eggs. Combine the flour, cocoa and salt. Stir into creamed mixture. Add nuts. Spread over the bottom layer. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack. , For icing, melt butter in a saucepan over medium heat. Stir in brown sugar and milk; bring to a boil. Remove from the heat. Cool just until warm; beat in confectioners' sugar until the icing achieves spreading consistency. Spread over brownies. Let stand until set. Cut into bars.

Nutrition Facts : Calories 333 calories, Fat 14g fat (7g saturated fat), Cholesterol 64mg cholesterol, Sodium 162mg sodium, Carbohydrate 49g carbohydrate (38g sugars, Fiber 1g fiber), Protein 4g protein.

EASY DOUBLE BERRY CRISP

Easy Double Berry Crisp image

Turn to this easy scratch recipe when you're craving something sweet and homey. A simple streusel topping flavored with cinnamon gets layered on top of a bed of fresh blueberries and raspberries, baked until the fruit is bubbly and the streusel is golden and crisp. Serve with ice cream for an extra-sweet indulgence.

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 1h15m

Yield 6

Number Of Ingredients 11

Ingredients

3/4 cup Gold Medal™ all-purpose flour
3/4 cup old-fashioned oats
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/2 cup cold butter, cut in pieces
3 cups fresh blueberries
3 cups fresh raspberries
1/2 cup granulated sugar
1/4 cup Gold Medal™ all-purpose flour
1/2 teaspoon ground cinnamon
1 teaspoon lemon juice

Steps:

Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
In medium bowl, mix 3/4 cup flour, the oats, brown sugar and 1/2 teaspoon cinnamon until blended. Cut in cold butter, using fork or pastry blender, until mixture is crumbly. (Do not overmix.) Set aside.
In large bowl, mix Filling ingredients until well coated. Spread evenly in baking dish. Sprinkle streusel over top.
Bake 30 to 35 minutes or until topping is golden brown and juices are bubbling along edges.
Cool at least 20 minutes before serving.

Nutrition Facts : Calories 480, Carbohydrate 76 g, Cholesterol 40 mg, Fat 3, Fiber 7 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 45 g, TransFat 1/2 g

DOUBLE BERRY BROWNIE YOGURT CUP

Double Berry Brownie Yogurt Cup image

Indulge in your yogurt with this berries and brownie treat.

Provided by Yoplait

Categories Yoplait

Time 5m

Yield 1

Number Of Ingredients 3

Ingredients

1 (6 ounce) container Yoplait® Original Strawberry yogurt
2 tablespoons diced brownies, divided
3 teaspoons diced fresh strawberries, divided

Steps:

Remove 1 tablespoon yogurt from yogurt container.
Stir in 1 tablespoon of the brownies and 2 teaspoons of the diced strawberries.
Top with remaining brownies and strawberries.

Nutrition Facts : Calories 243.1 calories, Carbohydrate 41.3 g, Cholesterol 21 mg, Fat 6.9 g, Fiber 0.5 g, Protein 6 g, SaturatedFat 2.8 g, Sodium 131.5 mg, Sugar 27.5 g

Tips:

Choose ripe, in-season berries: This will ensure that they are bursting with flavor and nutrients.
Don't overmix the batter: Overmixing will result in tough, dense brownies.
Don't overbake the brownies: The brownies should be slightly gooey in the center.
Let the brownies cool completely before assembling the yogurt cups: This will help to prevent the yogurt from melting.
Garnish the yogurt cups with your favorite toppings: Some ideas include fresh berries, chopped nuts, or whipped cream.

Conclusion:

Double berry brownie yogurt cups are a delicious and easy-to-make snack or dessert. They are perfect for parties, potlucks, or simply enjoying at home. The combination of sweet, tart berries and rich, chocolatey brownies is sure to please everyone. So next time you are looking for a sweet treat, try making double berry brownie yogurt cups.