Best 3 Dorm Room Chili Mac Recipes

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**Dorm Room Chili Mac: A Culinary Symphony for Students on the Go**

Step into the world of dorm room culinary delights with our delectable Chili Mac recipe, a harmonious blend of flavors designed for students seeking a quick, comforting, and budget-friendly meal. This dorm room classic combines the savory richness of chili with the warm embrace of macaroni, creating a symphony of textures and tastes. With the added convenience of microwave and stovetop instructions, this recipe caters to students' diverse cooking preferences. Embark on a culinary journey that nourishes both body and soul, leaving you with a satisfied appetite and a sense of accomplishment. Discover the secrets to crafting the perfect Chili Mac, along with variations like Vegetarian Chili Mac, One-Pot Chili Mac, and even a secret ingredient that elevates this dish to a whole new level. Let the aroma of chili and macaroni fill your dorm room, transforming it into a culinary haven where taste buds come alive.

Recipes included:

* **Classic Chili Mac:** A timeless recipe that brings together ground beef, chili powder, diced tomatoes, and macaroni in a flavorful union.

* **Vegetarian Chili Mac:** A plant-based twist on the classic, featuring hearty lentils and a medley of vegetables, providing a nutritious and protein-packed meal.

* **One-Pot Chili Mac:** A fuss-free recipe that utilizes a single pot to create a delicious and convenient meal, minimizing cleanup and maximizing flavor.

* **Secret Ingredient Chili Mac:** An intriguing variation that introduces a surprising ingredient to elevate the Chili Mac experience, adding a unique depth of flavor.

Check out the recipes below so you can choose the best recipe for yourself!

DORM ROOM CHILI MAC



Dorm Room Chili Mac image

A quick meal in between classes or a study break.

Provided by mls1023

Categories     Main Dish Recipes     Pasta

Time 15m

Yield 4

Number Of Ingredients 3

1 (7.25 ounce) package macaroni and cheese mix
1 (14 ounce) can hot dog chili
¼ cup shredded Cheddar cheese, or cheese of choice

Steps:

  • Cook macaroni and cheese in a saucepan on the stovetop according to package directions.
  • Once macaroni and cheese is done, stir in chili, and cook over medium heat until hot, about 2 minutes. Sprinkle with shredded cheese to serve.

Nutrition Facts : Calories 327.6 calories, Carbohydrate 46.4 g, Cholesterol 31.4 mg, Fat 9.7 g, Fiber 5.4 g, Protein 15.7 g, SaturatedFat 4.7 g, Sodium 969.7 mg, Sugar 6.3 g

FAMILY FAVORITE CHILI MAC



Family Favorite Chili Mac image

This one-skillet chili mac is on the table in less than half an hour, and it's loaded with family favorite flavors.

Provided by RAGÚ®

Categories     Trusted Brands: Recipes and Tips     Ragu®

Yield 6

Number Of Ingredients 9

8 ounces elbow macaroni
1 pound lean ground beef
1 (24 ounce) jar Ragu® Old World Style® Traditional Pasta Sauce
1 ½ tablespoons chili powder
1 teaspoon ground cumin
1 (14.5 ounce) can diced tomatoes with green chile peppers
1 (15.25 ounce) can whole kernel corn, drained
1 ½ cups shredded Cheddar cheese, divided
Chopped green onions, for garnish

Steps:

  • Cook and drain the elbow noodles according to the package directions; set aside.
  • Brown the beef in a large skillet over medium heat. Drain excess grease. Stir in the Ragu® Sauce, chili powder, cumin, tomatoes and corn. Bring to a boil over medium high heat, cover,reduce to low and let simmer for 10 minutes.
  • Stir in the cooked noodles and 1 cup of the cheese until melted and heated through. Sprinkle the rest of the cheese evenly over top, heat on low until melted. Serve immediately.

Nutrition Facts : Calories 547.2 calories, Carbohydrate 56.8 g, Cholesterol 79.2 mg, Fat 22.7 g, Fiber 6.5 g, Protein 30.8 g, SaturatedFat 10.2 g, Sodium 1414.4 mg, Sugar 8.5 g

RAGÚ® FAMILY FAVORITE CHILI MAC



RAGÚ® Family Favorite Chili Mac image

This quick and easy chili mac will be a family hit! Make it your own with your favorite chili toppings.

Provided by RAGÚ®

Categories     Trusted Brands: Recipes and Tips     Ragu®

Time 35m

Yield 4

Number Of Ingredients 4

1 pound lean ground beef
1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce
1 ½ tablespoons chili powder
8 ounces elbow macaroni, cooked and drained

Steps:

  • Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
  • Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
  • Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.

Tips:

  • Use pantry staples: This recipe relies on ingredients that are commonly found in college dorms, such as canned chili, macaroni noodles, and cheese. This makes it a budget-friendly and accessible meal.
  • Customize the chili: Feel free to add your own personal touches to the chili. For example, you could add more spices, vegetables, or even meat. You could also use a different type of chili, such as a vegetarian or spicy chili.
  • Don't overcook the noodles: Be careful not to overcook the macaroni noodles, as this can make them mushy. Cook them according to the package directions and drain them well before adding them to the chili.
  • Shred the cheese yourself: Pre-shredded cheese is often coated with cellulose, which can prevent it from melting smoothly. Shredding your own cheese will ensure a gooey, melted texture.
  • Serve with toppings: Chili mac is a versatile dish that can be served with a variety of toppings. Some popular options include sour cream, shredded cheese, diced tomatoes, and chopped cilantro.

Conclusion:

Dorm room chili mac is a quick, easy, and delicious meal that is perfect for college students. It is made with pantry staples and can be customized to your liking. Serve it with your favorite toppings for a comforting and satisfying meal.

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