Indulge in a culinary journey with Donna's Tuna Casserole, a timeless classic that combines the comforting flavors of tuna, creamy sauce, and a crispy topping. This versatile dish has been passed down through generations, with each family adding their unique touch. From the classic recipe to variations that incorporate vegetables, herbs, and different types of pasta, Donna's Tuna Casserole is a blank canvas for creativity. Whether you prefer a traditional version or a modern twist, this collection of recipes offers something for every palate. Discover the secrets behind the perfect tuna casserole, from choosing the right ingredients to achieving the ideal balance of flavors. Get ready to embark on a delicious adventure as we explore the diverse world of Donna's Tuna Casserole.
Here are our top 3 tried and tested recipes!
DONNA'S TUNA CASSEROLE
This is one of my family's favorite "comfort foods". I took it to a sick friend once who also "hates tuna casseroles". He thought it was chicken. :) Try it, I think you'll want it as a keeper!
Provided by Caolyn2
Categories Tuna
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix together cream cheese, sour cream, mushroom soup, onion salt and parsley flakes.
- Carefully stir in tuna and noodles.
- You may need to thin with a little milk. During the baking the noodles tend to soak up the moisture and can be dry.
- Spoon into a casserole dish, top with bread crumbs.
- Bake uncovered 350F for 30-35 minutes until heated through.
- I serve it with a crisp green salad and hot dinner rolls.
- ENJOY!
Nutrition Facts : Calories 659.8, Fat 40, SaturatedFat 22, Cholesterol 153.5, Sodium 853.7, Carbohydrate 50, Fiber 2.1, Sugar 2.4, Protein 25.6
TUNA AND RICE CASSEROLE
This is a recipe I made combining two different casserole recipes I already had. I usually serve this tuna and rice casserole as a main dish with a side of salad.
Provided by Nico Albatross
Categories Tuna Casserole
Time 1h55m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 2-quart casserole dish with cooking spray.
- Combine milk, both soups, tuna, rice, celery, onion, bell pepper, garlic, oregano, parsley, black pepper, and salt in a large bowl and mix until well incorporated. Pour into the prepared dish and cover with aluminum foil.
- Bake in the preheated oven until rice is tender, about 1 hour and 30 minutes. Let cool slightly before serving, about 10 minutes.
Nutrition Facts : Calories 307 calories, Carbohydrate 42.5 g, Cholesterol 22.9 mg, Fat 7 g, Fiber 1.4 g, Protein 17.3 g, SaturatedFat 2.2 g, Sodium 834.6 mg
TUNA UNUSUAL CASSEROLE
This is a recipe I have had for 30+ years. Originally came from a recipe book I had about America's Favorite Casseroles.
Provided by Trisha W
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first three items, boil, stir occasionally.
- Stir in macaroni and remove from heat.
- Add tuna and 2/3 of the cheese.
- Pour into a two quart casserole and cover.
- Bake at 425 degrees for 20 minutes.
- Stir once then sprinkle with remaining cheese.
- Bake 5 minutes more.
Nutrition Facts : Calories 504.6, Fat 12.8, SaturatedFat 5.8, Cholesterol 56, Sodium 860.9, Carbohydrate 64.1, Fiber 3.6, Sugar 18.7, Protein 35.3
Tips:
- Choose the Right Tuna: Opt for solid, light tuna packed in water or oil, as it holds its shape better during cooking.
- Drain the Tuna Thoroughly: Make sure to drain the tuna well before adding it to the casserole mixture to avoid excess liquid.
- Use High-Quality Ingredients: Use fresh vegetables, creamy soup, and flavorful seasonings to enhance the casserole's taste.
- Don't Overcook the Casserole: Keep an eye on the casserole while baking to prevent overcooking, which can dry it out.
- Serve with Sides: Serve the tuna casserole with a side salad, roasted vegetables, or a bread roll for a complete meal.
Conclusion:
Donna's Tuna Casserole is a versatile and comforting dish that can be enjoyed for lunch, dinner, or even as a potluck contribution. With its simple ingredients and easy preparation, this casserole is a lifesaver for busy weeknights. Follow the tips mentioned above, and you'll have a delicious and satisfying tuna casserole that will become a family favorite. Whether you prefer classic or cheesy variations, this casserole is sure to impress. So next time you're craving a comforting meal, give Donna's Tuna Casserole a try - you won't be disappointed!
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