Best 4 Domino Minute Fudge Recipes
Indulge in the delectable world of Domino Minute Fudge, a classic confection that has tantalized taste buds for generations. This rich and creamy fudge is renowned for its velvety texture, decadent chocolate flavor, and melt-in-your-mouth goodness. Prepared in a matter of minutes, this timeless treat is a testament to the culinary magic that can be achieved with a handful of simple ingredients.
Whether you prefer the traditional chocolate fudge, the luscious peanut butter variation, or the irresistible rocky road rendition, this article has a recipe to satisfy every craving. Each recipe is meticulously crafted to ensure a foolproof experience, guiding you through the process with clear instructions and helpful tips. Embark on a culinary journey and discover the secrets to creating perfect Domino Minute Fudge, a dessert that will leave you and your loved ones utterly spellbound.
3-MINUTE FUDGE
Easy-to-make-and-tastes-amazing fudge, but that's a pretty long title so we just call it 3-Minute Fudge. It's only 3 minutes to cook and 3 ingredients! Great to cut up and put in ice cream.
Provided by all_for_fun101
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Time 3h8m
Yield 35
Number Of Ingredients 3
Steps:
- Grease an 8x8-inch square baking dish with butter.
- Place sweetened condensed milk, chocolate chips, and baking chocolate in a microwave-safe dish; cook in microwave on low power until chocolate has melted, about 3 minutes. Beat with an electric mixer until smooth, about 1 minute.
- Pour fudge into the prepared baking dish; let stand until set, 3 to 4 hours. Cut into squares to serve.
Nutrition Facts : Calories 78 calories, Carbohydrate 11.3 g, Cholesterol 3 mg, Fat 3.9 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 2.3 g, Sodium 12.2 mg, Sugar 10.4 g
5-MINUTE FUDGE
Make and share this 5-Minute Fudge recipe from Food.com.
Provided by bert2421
Categories Candy
Time 10m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Mix milk, sugar and salt in a heavy saucepan, over med-high heat.
- Heat to boiling.
- Cook 5 minutes, stirring constantly.
- Remove from heat, and add other ingredients.
- Stir until marshmallows are all melted.
- Pour into buttered 9" square pan.
- Cool and cut into squares.
OLD-FASHIONED CHOCOLATE FUDGE
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer.
Provided by BOOK_WORM
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Yield 60
Number Of Ingredients 5
Steps:
- Grease an 8x8 inch square baking pan. Set aside.
- Combine sugar, cocoa and milk in a medium saucepan. Stir to blend, then bring to a boil, stirring constantly. Reduce heat and simmer. Do not stir again.
- Place candy thermometer in pan and cook until temperature reaches 238 degrees F(114 degrees C). If you are not using a thermometer, then cook until a drop of this mixture in a cup of cold water forms a soft ball. Feel the ball with your fingers to make sure it is the right consistency. It should flatten when pressed between your fingers.
- Remove from heat. Add butter or margarine and vanilla extract. Beat with a wooden spoon until the fudge loses its sheen. Do not under beat.
- Pour into prepared pan and let cool. Cut into about 60 squares.
Nutrition Facts : Calories 36.5 calories, Carbohydrate 7.3 g, Cholesterol 2.4 mg, Fat 0.9 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.6 g, Sodium 7.3 mg, Sugar 6.9 g
2 MINUTE MICROWAVE FUDGE
All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.
Provided by eza91804
Categories Candy
Time 1h17m
Yield 36 pieces
Number Of Ingredients 7
Steps:
- Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl.
- Stir in milk and vanilla.
- Mix well.
- Place butter on top.
- Microwave on high, 2 minutes.
- Beat with wooden spoon until smooth.
- Stir in nuts (OPTIONAL).
- Spread in 8 X 8 X 2 inch baking pan.
- Chill about 1 hour or until firm.
- Cut into 36 pieces.
Tips:
- Make sure all ingredients are at room temperature before beginning. This will help ensure the fudge comes out smooth and creamy.
- Use a heavy-bottomed saucepan to make the fudge. This will help prevent the fudge from scorching.
- Stir the fudge constantly while it is cooking. This will help prevent the sugar from crystallizing and the fudge from becoming grainy.
- Do not overcook the fudge. Overcooked fudge will be hard and brittle.
- When the fudge is done cooking, remove it from the heat and let it cool slightly before stirring in any flavorings or mix-ins.
- Pour the fudge into a greased 8x8 inch baking pan and let it cool completely before cutting into squares.
Conclusion:
Domino Minute Fudge is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a rich and creamy fudge that will satisfy your sweet tooth. Whether you enjoy it plain or add your own favorite toppings, Domino Minute Fudge is sure to be a hit with everyone who tries it.
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