Indulge in the delectable delight of Domino cookies, a classic treat that combines the richness of chocolate and the irresistible crunch of chocolate chips. These cookies, also known as Chocolate Chocolate Chip Cookies, are a symphony of flavors that will tantalize your taste buds. With variations that include Gluten-Free, Vegan, and Keto-friendly options, these recipes cater to diverse dietary preferences, ensuring everyone can savor the goodness of Domino cookies. Whether you prefer a classic rendition, a healthier alternative, or a unique twist, these recipes provide a range of options to satisfy your cravings. Embark on a culinary journey as we explore the world of Domino cookies, discovering the secrets behind their irresistible charm and creating unforgettable moments of indulgence.
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DOMINO COOKIES (CHOCOLATE CHOCOLATE CHIP)
I found this recipe on the internet a few years ago, printed it out, and then could never recover the link. It's so amazing I wouldn't want it to be lost to the world. Enjoy!
Provided by This Spatula
Categories Drop Cookies
Time 35m
Yield 20-30 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F.
- Cream together butter, sugars, vanilla and salt.
- Beat in cocoa powder.
- Dissolve baking soda in water and mix into dough.
- Stir in flour, and then chips.
- Place dough by spoonful on a greased baking sheet.
- Bake for 14 to 16 minutes. (Do not overbake! Cookies will seem a bit underdone when they should come out of the oven - this keeps them from drying out).
Nutrition Facts : Calories 200.8, Fat 10.2, SaturatedFat 6.2, Cholesterol 13.4, Sodium 165.2, Carbohydrate 27.9, Fiber 1.4, Sugar 20, Protein 2.1
FAVORITE CHOCOLATE CHIP COOKIES FROM DOMINO SUGAR RECIPE - (4/5)
Provided by á-46246
Number Of Ingredients 9
Steps:
- Sift flour, soda and salt together. Cream butter and sugar thoroughly. Add eggs and vanilla, beating until light. Gradually add flour mixture, beating until smooth. Add chocolate bits and nuts. Drop by teaspoon on ungreased baking sheet. Bake in moderate oven 375°F, 8 to 10 minutes or until edges brown.
Tips:
- Use high-quality chocolate chips. The better the chocolate, the better the cookies will taste.
- Make sure the butter and eggs are at room temperature. This will help the ingredients blend together more smoothly.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies until they are just set. Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before serving. This will help the flavors to develop.
Conclusion:
Domino cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their rich chocolate flavor and chewy texture, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these domino cookies a try. You won't be disappointed!
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