Best 3 Dole Pineapple Dessert Recipes
Indulge in a tropical paradise with our tantalizing Dole Pineapple Dessert recipes. Embark on a culinary journey to create a symphony of flavors that will delight your taste buds. From the classic and creamy Dole Pineapple Whip to the elegant Pineapple Upside-Down Cake, each recipe offers a unique twist on this refreshing fruit. Whether you're seeking a light and airy dessert or a rich and decadent treat, our collection has something for every pineapple enthusiast. Prepare to be captivated by the vibrant colors and enticing aromas that will transform your kitchen into a tropical oasis.
Check out the recipes below so you can choose the best recipe for yourself!
PINEAPPLE UPSIDE DOWN CAKE FROM DOLE®
Using a yellow cake mix, you can have this beautiful classic dessert ready to serve in under an hour.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole Pineapple
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Spray pan with non-stick cooking spray. Drain pineapple.
- Stir together melted margarine and brown sugar in 8-inch cake pan. Place pineapple slices in sugar mixture. Place cherry in center of each pineapple slice and in the center of the pan.
- Prepare cake mix according to the package directions. Pour cake batter evenly over pineapple.
- Bake at 350 degrees F, 25 to 30 minutes or until toothpick inserted in center comes out clean.
- Cool 5 minutes. Loosen edges and turn out onto serving platter.
Nutrition Facts : Calories 228.5 calories, Carbohydrate 42.1 g, Cholesterol 0.6 mg, Fat 6.3 g, Fiber 1 g, Protein 1.4 g, SaturatedFat 1 g, Sodium 245.8 mg, Sugar 27.9 g
ANGEL LUSH WITH PINEAPPLE FROM DOLE®
Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole Pineapple
Time 1h15m
Yield 10
Number Of Ingredients 5
Steps:
- Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
- Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
- Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.
Nutrition Facts : Calories 157 calories, Carbohydrate 32.7 g, Fat 2 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 354.3 mg, Sugar 13.3 g
HOMEMADE "DOLE WHIP" WITH PINEAPPLE, COCONUT, AND BANANA RECIPE
If you love Dole Whip (a Disney Park fan's favorite frozen treat), you'll love this super-refreshing, dairy-free dessert with the texture of soft serve.
Provided by The Epicurious Test Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Process frozen pineapple, coconut milk, banana, and salt in a food processor until very smooth. Divide among glasses or cups and garnish with pineapple wedges, if using.
Tips:
- For a creamier dessert, use softened cream cheese instead of cottage cheese.
- If you don't have any crushed pineapple, you can use canned pineapple tidbits or chunks, just be sure to drain them well.
- You can add other fruits to this dessert, such as chopped strawberries, blueberries, or peaches.
- If you want a more decadent dessert, you can top it with whipped cream or a scoop of vanilla ice cream.
- This dessert can be made ahead of time and stored in the refrigerator for up to 3 days.
Conclusion:
This Dole pineapple dessert is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with simple ingredients that you probably already have on hand, and it can be whipped up in just a few minutes. Whether you are looking for a refreshing summer dessert or a sweet treat to enjoy after dinner, this Dole pineapple dessert is sure to hit the spot.
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