Best 3 Dog Biscuits I Recipes
Indulge your furry best friend with homemade dog biscuits, a delightful treat that combines wholesome ingredients and irresistible flavors. These oven-baked biscuits are not only delicious but also a healthier alternative to store-bought treats, ensuring your dog's well-being and happiness. With three delectable recipes to choose from, including Peanut Butter Delights, Cheesy Crunch, and Savory Herb, you can cater to your dog's unique preferences and keep them coming back for more. Each recipe is crafted with careful consideration for your dog's dietary needs, using natural ingredients like oats, flour, and peanut butter. Whether you're a seasoned dog owner or a new pet parent, these dog biscuit recipes are easy to follow, requiring minimal preparation time and simple ingredients that you might already have in your pantry. So, let's embark on a culinary journey to create tantalizing treats that will make your dog's tail wag with joy!
Check out the recipes below so you can choose the best recipe for yourself!
DOGGIE BISCUITS I
These are our dog's favorite treats! If your dog has a corn allergy, you can substitute additional flour or oats for the cornmeal. Bone appetit!
Provided by Dani
Categories 100+ Everyday Cooking Recipes More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 1h15m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
- Mix together whole-wheat flour, all-purpose flour, cornmeal and oats. Make a well in the center of the dry ingredients and gradually pour in water, oil, eggs, peanut butter and vanilla. Mix well.
- On a flat surface use a rolling pin to roll out the dough. Cut the dough into dog biscuit shapes using a cookie cutter. Place the biscuits onto the prepared cookie sheet.
- Bake the cookies for 20 minutes. After the biscuits have cooked 20 minutes turn off the oven off but let the biscuits remain inside the oven for another 20 minutes to harden.
Nutrition Facts : Calories 75.2 calories, Carbohydrate 7.4 g, Cholesterol 10.3 mg, Fat 4.3 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 11.4 mg, Sugar 0.3 g
DOG BISCUITS
If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They're a cinch to make, and your canine pals will go crazy for the peanut butter flavor. -Shannon Roum, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 31 dog biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Combine flour, wheat germ and cinnamon. Stir in remaining ingredients. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter., Place 2 in. apart on ungreased baking sheets. Bake until bottoms are lightly browned (tops may crack), 30-35 minutes. Cool on a wire rack. Store in an airtight container.
Nutrition Facts : Calories 61 calories, Fat 3g fat (0 saturated fat), Cholesterol 7mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
DOG BISCUITS I
This is a nutritious and tasty treat that any dog is sure to love. You may even want to try one yourself.
Provided by HOBOLTH4
Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes
Time 40m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the whole wheat flour, powdered milk, wheat germ, and beef bouillon granules. Stir in the bacon grease and egg. Add ice water 1 tablespoon at a time until dough is wet enough to stick together. On a lightly floured surface, roll the dough out to 1/2 inch thickness and cut with cookie cutters. Place biscuits 1 inch apart onto an ungreased baking sheet.
- Bake for 25 to 30 minutes in the preheated oven, until firm. Cool before serving.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 10.3 g, Cholesterol 5.7 mg, Fat 4.3 g, Fiber 1.6 g, Protein 2.5 g, SaturatedFat 1.8 g, Sodium 34.1 mg, Sugar 1.1 g
Tips for Making Perfect Dog Biscuits
- Choose high-quality ingredients. The better the ingredients, the better the biscuits will be. Look for organic, whole-wheat flour, natural peanut butter, and real bacon bits.
- Follow the recipe carefully. Dog biscuit recipes can vary, so it's important to follow the one you choose carefully. Don't substitute ingredients unless you know what you're doing.
- Knead the dough well. Kneading the dough helps to develop the gluten, which makes the biscuits chewy and flavorful. Knead the dough for at least 5 minutes, or until it is smooth and elastic.
- Roll out the dough evenly. Rolling out the dough evenly helps to ensure that the biscuits bake evenly. Use a rolling pin to roll out the dough to a thickness of about 1/4 inch.
- Cut out the biscuits. You can use a cookie cutter to cut out the biscuits, or you can simply use a sharp knife. If you're using a cookie cutter, make sure to flour it well so that the dough doesn't stick.
- Bake the biscuits until they are golden brown. The baking time will vary depending on the recipe, so check the biscuits often to make sure they don't overcook.
- Let the biscuits cool completely before serving. Once the biscuits are baked, let them cool completely on a wire rack before serving. This will help them to firm up and become crispy.
Conclusion
With a little time and effort, you can make delicious and nutritious dog biscuits at home. Your furry friend will love them, and you can feel good knowing that you're giving them a healthy treat. So next time you're looking for a way to show your dog some love, bake them a batch of homemade dog biscuits.
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