Best 2 Dixon Gangs Dirty Rice Recipes

Tantalize your taste buds with Dixon's Gangs Dirty Rice, a legendary dish from the heart of New Orleans. This iconic recipe, passed down through generations, seamlessly blends the bold flavors of seasoned rice, smoky sausage, tender chicken, and the Cajun holy trinity of celery, bell peppers, and onions. Embark on a culinary journey with our diverse collection of dirty rice recipes, ranging from classic to contemporary. Whether you prefer the traditional one-pot method or a modern twist with added shrimp or vegetables, we've got you covered. Get ready to indulge in a symphony of flavors that will leave you craving for more.

Let's cook with our recipes!

DIRTY RICE

Dirty Rice image

This classic Cajun dish pays homage to the Louisiana holy trinity (onions, bell peppers and celery). The finely chopped proteins give the rice its signature "dirty" look. Traditionally, dirty rice includes chicken liver -- you can omit it, but don't fear the liver! It adds another layer of texture and depth of flavor.

Provided by Food Network Kitchen

Categories main-dish

Time 50m

Yield 4 to 6 servings

Number Of Ingredients 18

Ingredients

1 tablespoon olive oil
8 ounces hot sage pork sausage, casing removed
8 ounces ground beef
6 ounces chicken livers, finely chopped (optional)
1 medium onion, diced
1 green bell pepper, diced
2 large celery ribs, diced
3 large garlic cloves, minced
1 teaspoon fresh thyme leaves, chopped
2 bay leaves
1 1/2 cups long-grain white rice, rinsed and drained
1/2 teaspoon dried oregano
1/2 teaspoon smoked paprika
1/4 teaspoon cayenne pepper
Kosher salt and freshly ground black pepper
2 1/2 cups beef broth
2 tablespoons Worcestershire sauce
3 scallions, sliced

Steps:

Heat the olive oil in a Dutch oven or large heavy-bottomed pot over medium-high heat. Add the sausage, ground beef and chicken livers and cook, breaking the meat into small bits with a wooden spoon, until no longer pink, 3 to 4 minutes. Transfer to a medium heatproof bowl with a slotted spoon.
Remove and discard all but 2 tablespoons of the fat from the Dutch oven. Add the onion, bell pepper and celery and cook down, stirring occasionally, until the vegetables have softened, 4 to 5 minutes. Add the garlic, thyme and bay leaves and cook, stirring frequently, until fragrant, about 1 minute. Stir in the rice, oregano, smoked paprika, cayenne, 1 1/2 teaspoons salt and 1/2 teaspoon black pepper and cook about 30 seconds. Stir the cooked meat back in, then add the beef broth and Worcestershire sauce. Bring to a boil, reduce the heat to a low simmer and cover. Cook until the rice is tender and has absorbed the liquid, about 18 minutes.
Remove from the heat. Remove and discard the bay leaves, stir in the scallions and season.

DIXON GANG'S DIRTY RICE

Dixon Gang's Dirty Rice image

Great for potlucks or to feed a crowd. Super easy! You could sub uncooked Minute Rice, but we prefer the flavor of the raw rice & Swanson Veggie Broth packet. USE Swanson Vegetable Broth Packet instead of canned broth--Food.com needs to add this ingredient!

Provided by thedixongang

Categories Beans

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 14

Ingredients

1 lb ground beef, ground turkey (your choice) or 1 lb ground sausage (your choice)
1 1/2 cups white rice (uncooked)
1 large onion, chopped fine
1 large bell pepper, chopped fine
3 garlic cloves, minced
16 ounces tomato sauce
14 ounces pinto beans, undrained
3 teaspoons chili powder
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon paprika
salt, to taste
pepper, to taste
1 (4 ounce) can Swanson vegetable broth (1 Vegetable Flavor Boost Packet!!)

Steps:

Cook rice in pan according to directions, adding only the water and Swanson Veggie broth packet (if you don't have time for rice to cook completely, just get it started in the pan while the meat cooks. It will finish in the oven!).
Meanwhile, in large skillet brown the meat, along with the finely chopped onion, green pepper, and garlic. Once cooked through, add the seasonings and pintos. Stir to mix and remove from heat.
Place the cooked rice in a 13x9 casserole dish sprayed with Pam. Pour the tomato sauce on top of the rice. Refill the tomato sauce can with water; pour this on top of the rice as well. Stir well.
Add the meat mixture to the rice in the casserole dish. Mix to combine. Taste to see if you'd like more chili powder, pepper, etc.
Cover with foil & bake at 350 for 20-30 minutes, until rice is completely cooked and casserole is heated through. Serve with shredded cheese and/or sour cream if desired.

Nutrition Facts : Calories 470.7, Fat 12.5, SaturatedFat 4.7, Cholesterol 51.4, Sodium 478, Carbohydrate 64.6, Fiber 9.9, Sugar 5.3, Protein 25.1

Tips:

To achieve the best flavor, use high-quality, fresh ingredients. Choose long-grain white rice, such as basmati or jasmine, for a light and fluffy texture. Use a flavorful broth, such as chicken, beef, or vegetable broth, to add depth to the dish. And don't skimp on the seasonings! A good Cajun or Creole seasoning blend will add plenty of flavor to the rice.
Sauté the vegetables and meat before adding the rice. This will help to develop their flavor and prevent the rice from becoming mushy. Make sure to cook the meat until it is browned and the vegetables are softened.
Use the correct ratio of liquid to rice. For dirty rice, the ratio is typically 2 cups of liquid to 1 cup of rice. This will result in a moist and flavorful rice dish.
Cook the rice over low heat, covered, for about 18 minutes. This will allow the rice to cook evenly and absorb all of the flavors from the other ingredients.
Let the rice rest for 5 minutes before serving. This will help the rice to absorb even more of the flavorful liquid and prevent it from becoming sticky.

Conclusion:

Dixon's Gang's Dirty Rice is a delicious and flavorful dish that is perfect for a weeknight meal or a special occasion. It's easy to make and can be tailored to your own taste preferences. The hearty rice dish is full of protein, vegetables, and spices, making it a complete meal in one. Dirty rice is also a great option for a potluck or party, as it can be made ahead of time and reheated when you're ready to serve. So next time you're looking for a tasty and satisfying dish, give Dixon's Gang's Dirty Rice a try!