Best 2 Disaronno Sour Ready To Drink Recipes

**Disaronno Sour: A Refreshing Twist on the Classic Cocktail**

The Disaronno Sour is a delightful variation on the classic sour cocktail, combining the nutty sweetness of Disaronno liqueur with the tangy brightness of lemon juice. It's a refreshing and easy-to-make drink that's perfect for any occasion, from casual gatherings to elegant dinner parties. This article presents two variations of the Disaronno Sour: the classic recipe and a frozen version for a chilly treat. Both recipes are simple to follow and use readily available ingredients, ensuring that you can enjoy this delicious cocktail in the comfort of your own home. So, gather your ingredients, shake or blend, and prepare to savor the delightful flavors of the Disaronno Sour.

Check out the recipes below so you can choose the best recipe for yourself!

DISARONNO SOUR COCKTAIL

Disaronno Sour Cocktail image

Learn how to make the best Disaronno Sour. Our cocktail recipe features amaretto, bitters, lemon juice, egg white and Maraschino Cherry.

Provided by Andrew Dobson

Categories Drinks

Time 5m

Number Of Ingredients 5

Ingredients

2 oz Disaronno Amaretto
1 oz Lemon Juice
1 dash Angostura Bitters
1 Egg White
Lemon Slice and Maraschino Cherry (garnish)

Steps:

Pour all ingredients into an ice-filled cocktail shaker. Share vigorously for 30-45 seconds until fully combined and chilled.
Strain liquid into an ice filled rocks glass and garnish with lemon slice and cherry.

Nutrition Facts : Calories 202 kcal, Carbohydrate 20.9 g, Protein 3.8 g, Fat 0.3 g, SaturatedFat 0.2 g, Sodium 53 mg, Fiber 0.1 g, Sugar 19.9 g, ServingSize 1 serving

DISARONNO SOUR (AMARETTO SOUR)

Disaronno Sour (Amaretto Sour) image

Disaronno sour is a classic cocktail using Amaretto liqueur. The addition of bourbon turns this version of the Amaretto sour into a gorgeous, well-balanced libation that has its sweet and sourness perfectly in tune with each other.

Provided by Jane Saunders

Categories Drinks

Time 5m

Number Of Ingredients 11

Ingredients

40 ml Disaronno Amaretto (or alternative Amaretto liqueur with 28% abv, 2 parts)
20 ml Bourbon (1 part)
20 ml Lemon juice (1 part)
20 ml Egg white (1 part)
2 Maraschino cocktail cherries
Ice
60 ml Disaronno amaretto (6 parts)
30 ml Lemon juice (3 parts)
20 ml Egg white (2 parts)
2 Maraschino cocktail cherries
Ice

Steps:

Pour the Disaronno, bourbon (if using), lemon juice and egg white into a cocktail shaker - do not add ice at this stage
Secure the lid of the cocktail shaker and shake hard for 30 seconds (this is the dry shake)
Now add the ice and put the lid back on
Shake for a further 30 seconds (this is the wet shake)
Strain into a cocktail glass, garnish with the cherries and serve

Nutrition Facts : Calories 201 kcal, Carbohydrate 19 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 37 mg, Fiber 1 g, Sugar 17 g, UnsaturatedFat 2 g, ServingSize 1 serving

Tips:

Use fresh lemon juice for the best flavor. If you don't have fresh lemons on hand, you can use bottled lemon juice, but be sure to dilute it with water according to the package directions.
If you don't have simple syrup, you can make your own by combining equal parts sugar and water in a saucepan and heating it over medium heat until the sugar dissolves. Let the syrup cool completely before using it.
If you don't have egg white, you can use aquafaba (the liquid from a can of chickpeas) as a substitute. Just whip the aquafaba until it forms stiff peaks, just like you would with egg white.
Garnish your Disaronno sour with a lemon twist or a cherry for a festive touch.

Conclusion:

The Disaronno sour is a refreshing and flavorful cocktail that is perfect for any occasion. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a delicious and easy-to-make cocktail, give the Disaronno sour a try.