Best 4 Dirty Steves Garlic Ranch Wing Sauce Recipes
**Indulge in the Ultimate Flavor Explosion: Dirty Steve's Garlic Ranch Wing Sauce and More**
Prepare to tantalize your taste buds with a culinary adventure like no other as we embark on a journey to recreate the legendary Dirty Steve's Garlic Ranch Wing Sauce. This iconic sauce, born from the genius of a local wing joint, has captivated food enthusiasts with its perfect balance of garlic, herbs, and a secret blend of spices. But our exploration doesn't stop there; we'll also uncover the secrets behind Dirty Steve's other delectable creations, including the Tangy Honey Mustard, the fiery Hot BBQ, and the creamy Blue Cheese. Get ready to transform your wings, chicken strips, or any dish that craves a burst of flavor into culinary masterpieces that will leave you and your taste buds begging for more.
DIRTY STEVE'S ORIGINAL WING SAUCE
Provided by Food Network
Categories condiment
Time 25m
Yield 4 servings plus 1/2 gallon of sauce
Number Of Ingredients 13
Steps:
- For the wing sauce: Mix the hot sauce, butter, mango habanero sauce, brown sugar, chili powder, garlic powder, onion powder, black pepper, cayenne pepper and seasoning salt in a bowl. Stir vigorously until completely combined.
- For the wings: Heat canola oil in a deep-fryer to 350 degrees F. Sprinkle the chicken wings with the seasoning salt. Fry the chicken wings in the heated oil until crispy, about 15 minutes.
- Mix the wings in 1 cup of the wing sauce until well coated and serve.
DIRTY STEVE'S CAROLINA GOLD WING SAUCE
Steps:
- Mix the South Carolina-style BBQ sauce, butter, Dirty Steve's Original Wing Sauce, brown sugar, BBQ sauce and black pepper in a bowl. Stir vigorously until completely combined.
RANCH WINGS
Provided by Food Network Kitchen
Categories appetizer
Time 1h35m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Toss the wings with 1 packet dressing mix in a large bowl. Cover and refrigerate at least 1 hour, or up to 4 hours.
- Whisk the flour, 1 teaspoon pepper and 1 packet dressing mix in a large bowl. In another bowl, whisk the eggs, 2 tablespoons water and the remaining packet dressing mix. Dredge the wings a few at a time in the seasoned flour, then dip into the egg mixture and return to the flour mixture, turning to coat. Transfer to a rack.
- Heat 1/2 inch vegetable oil in a medium cast-iron skillet over medium heat until a deep-fry thermometer registers 350 degrees F. Fry the wings in batches until crisp and golden brown, 5 to 6 minutes per side. Remove with a slotted spoon and drain on paper towels. Whisk the hot sauce and honey in a bowl. Serve with the wings.
GARLIC RANCH WING SAUCE RECIPE - (5/5)
Provided by MooK
Number Of Ingredients 14
Steps:
- Stir vigorously until completely combined.
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh garlic and buttermilk, and use a mayonnaise that you enjoy the taste of.
- Don't be afraid to adjust the ingredients to suit your taste. If you like a spicier sauce, add more cayenne pepper. If you prefer a milder sauce, reduce the amount of hot sauce.
- Let the sauce marinate for at least 30 minutes before serving. This will allow the flavors to meld and develop.
- Serve the sauce with your favorite chicken wings, vegetables, or as a dip for chips.
Conclusion:
Dirty Steve's Garlic Ranch Wing Sauce is a delicious and versatile sauce that can be used for a variety of dishes. It's easy to make and can be tailored to your own taste preferences. So whether you're looking for a sauce to spice up your chicken wings or a dip for your next party, give Dirty Steve's Garlic Ranch Wing Sauce a try. You won't be disappointed!
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