Best 3 Dilly Beef Sandwiches Recipes
Indulge in the delectable flavors of Dilly Beef Sandwiches, a classic and comforting dish that combines tender beef, tangy dill pickles, and a creamy horseradish sauce, all nestled between two slices of soft bread. These sandwiches are not only a taste sensation but also a culinary journey that takes you through a range of textures and flavors. From the tender chewiness of the beef to the crisp crunch of the pickles and the creamy, slightly spicy kick of the horseradish sauce, each bite is a harmonious blend of flavors and textures. Whether you're looking for a quick and easy lunch or a hearty and satisfying dinner, these Dilly Beef Sandwiches are sure to hit the spot. This article provides three variations of the Dilly Beef Sandwich recipe, each with its own unique twist. From the classic version to one featuring a slow-cooker option and another with a tangy au jus, these recipes offer something for every taste and preference.
Here are our top 3 tried and tested recipes!
DILLY BEEF SANDWICHES
My younger sister shared this recipe with me. It puts a twist on the traditional barbecue sandwich and has been proven to be a crowd pleaser. Plus, it's incredibly convenient to make in the slow cooker. -Donna Blankenheim, Madison, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 8h15m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Cut roast in half and place in a 5-qt. slow cooker. Add pickles with juice, chili sauce and garlic. Cover and cook on low for 8-9 hours or until beef is tender. , Discard pickles. Remove roast. When cool enough to handle, shred the meat. Return to the slow cooker and heat through. Using a slotted spoon, fill each bun with about 1/2 cup meat mixture. If desired, top meat with giardiniera.
Nutrition Facts : Calories 332 calories, Fat 13g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 863mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 1g fiber), Protein 27g protein.
CROCK POT DILLY BEEF FOR SANDWICHES
This is very easy and tastes great. I freeze 1/2 and use for another meal - just add BBQ sauce for a different flavor.
Provided by Pat - cook
Categories Lunch/Snacks
Time 8h5m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Place beef in slow cooker, cutting in half if necessary.
- Add all other ingredients.
- Cover.
- Cook on low about 8 hours, or until beef is tender.
- Discard pickles.
- Remove roast from broth.
- When cool enough to handle, shred the meat.
- Return meat to the sauce and heat through.
- Serve on hamburger buns.
Nutrition Facts : Calories 622.9, Fat 44.6, SaturatedFat 18, Cholesterol 156.5, Sodium 1175.2, Carbohydrate 8.8, Fiber 2.6, Sugar 5.2, Protein 42.9
CROCK POT DILLY BEEF SANDWICHES
Delicious beef sandwiches I found on the Taste of Home Website posted by Donna Blakenheim and wanted to share with you all. I doubled the garlic. Nice and easy with great results!
Provided by happynana
Categories One Dish Meal
Time 7h10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Cut roast in half and place in a 3 quart or larger crock pot.
- Add pickles with juice, chili sauce and garlic.
- Cover and cook on low 7 to 9 hours or until beef is tender.
- Discard pickles.
- Remove roast.
- When cool enough to handle, shred the meat.
- Return meat to sauce and heat through.
- Using slotted spoon, fill buns with desired amount.
Tips:
- Choose high-quality beef for the best flavor.
- Use a sharp knife to thinly slice the beef against the grain for tender results.
- Marinate the beef in the refrigerator for at least 30 minutes, or up to overnight, to infuse it with flavor.
- Cook the beef over medium-high heat until it reaches your desired doneness.
- Toast the bread or rolls for a crispy texture.
- Spread a generous layer of horseradish sauce or mayonnaise on the bread or rolls.
- Top the bread or rolls with the cooked beef, dill pickles, and a sprinkle of salt and pepper.
- Serve the sandwiches immediately, while the beef is still warm and juicy.
Conclusion:
Dilly beef sandwiches are a classic deli sandwich that is easy to make at home. With a few simple ingredients and a little time, you can create a delicious and satisfying sandwich that is perfect for lunch or dinner. Whether you are a fan of classic deli sandwiches or are looking for something new to try, dilly beef sandwiches are sure to please. So next time you are in the mood for a hearty and flavorful sandwich, give this recipe a try. You won't be disappointed.
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