Best 2 Dill Pickle Hamburger Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a unique culinary creation that combines the tangy flavors of dill pickles with the classic taste of a hamburger in the form of a mouthwatering pizza. This innovative recipe takes your taste buds on a journey, starting with a crispy pizza crust topped with a savory ground beef mixture, seasoned with a blend of herbs and spices that tantalize the senses. The highlight of this culinary delight comes from the layer of tangy dill pickles, adding a burst of acidity that perfectly complements the richness of the ground beef. Melted cheese brings it all together, creating a harmonious balance of flavors in every bite. Alongside this main recipe, you'll also discover variations that cater to different dietary preferences and taste profiles. Whether you prefer a vegetarian option with portobello mushrooms instead of beef or a spicy kick with jalapeños and chipotle sauce, there's a recipe here to satisfy every craving.

Let's cook with our recipes!

DILL PICKLE PIZZA



Dill Pickle Pizza image

This pizza is topped with creamy Alfredo sauce and loads of sliced dill pickles for the ultimate salty-tangy combo.

Provided by Food Network Kitchen

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 9

All-purpose flour, for dusting
1 pound pizza dough
1/2 cup Alfredo sauce
1 1/2 cups shredded mozzarella
1 teaspoon garlic powder
1/2 teaspoon Italian seasoning
1 1/2 cups sliced dill pickles (about 4 large pickles)
Fresh dill sprigs, for garnish
Ranch dressing, for serving

Steps:

  • Place a pizza stone or inverted rimmed baking sheet on the bottom rack of the oven and preheat to 450 degrees F.
  • Dust a piece of parchment lightly with flour. Stretch or roll out the pizza dough into a 14-inch round on the parchment, then transfer the dough on the parchment to a pizza peel or another inverted rimmed baking sheet.
  • Spread the Alfredo sauce on the pizza dough and sprinkle with the mozzarella. Combine the garlic powder and Italian seasoning in a small bowl, then sprinkle over the cheese. Top with the pickles.
  • Slide the pizza on the parchment onto the heated stone or baking sheet and bake until the crust is golden, 12 to 14 minutes. Garnish with dill sprigs and serve with ranch dressing for dipping.

TRUE CHEESEBURGER PIZZA



True Cheeseburger Pizza image

This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!

Provided by JILLENA

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 40m

Yield 4

Number Of Ingredients 12

¾ pound ground beef chuck
¼ teaspoon salt
¼ teaspoon ground black pepper
⅔ cup ketchup
2 tablespoons prepared yellow mustard
1 (14 ounce) pre-baked pizza crust
1 ½ cups shredded mozzarella cheese
1 cup shredded sharp Cheddar cheese
½ cup chopped onions
½ cup dill pickle slices
1 cup shredded lettuce
1 cup diced tomatoes

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
  • Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g

Tips:

  • Use a good quality dill pickle: This is the key ingredient in this pizza, so make sure you use a pickle that you enjoy the taste of. Look for a pickle that is crispy and has a good dill flavor.
  • Choose your toppings wisely: The toppings you choose will really make or break this pizza. Some good options include bacon, cheddar cheese, red onion, and ranch dressing.
  • Don't overload the pizza: It's important to not overload the pizza with toppings, otherwise it will become soggy. Just a few toppings will do.
  • Cook the pizza until the cheese is melted and bubbly: This will take about 10-12 minutes in a preheated oven.
  • Let the pizza cool slightly before slicing: This will help to prevent the cheese from sliding off the pizza.

Conclusion:

The dill pickle hamburger pizza is a unique and delicious twist on the classic hamburger. It's perfect for a party or a casual meal, and it's sure to be a hit with everyone who tries it. So next time you're looking for a new pizza recipe to try, give the dill pickle hamburger pizza a try. You won't be disappointed!

Related Topics