Best 4 Dill Bloody Marys Recipes

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Indulge in the delightful world of dill bloody marys, a refreshing and savory cocktail that combines the tangy flavors of tomato juice, vodka, and a symphony of spices, herbs, and garnishes. This classic brunch beverage takes on a new dimension with the addition of fresh dill, infusing it with an aromatic and herbaceous twist. Whether you prefer a traditional recipe or a more adventurous variation, this article offers a collection of dill bloody mary recipes that cater to every taste. From the classic dill bloody mary, adorned with a crisp dill sprig and a dash of pepper, to the spicy dill bloody mary, featuring a kick of jalapeño and horseradish, these recipes will tantalize your taste buds and elevate your brunch or cocktail hour experience.

Here are our top 4 tried and tested recipes!

DILL PICKLE BLOODY MARY



Dill Pickle Bloody Mary image

Here's a twist on your usual Bloody Mary. This is enough for four drinks to share with your brunch buddies. Prepare them the night before serving for optimum flavor.

Provided by Buckwheat Queen

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 1h15m

Yield 4

Number Of Ingredients 15

4 tablespoons dill pickle juice
1 tablespoon sriracha salt
1 tablespoon celery seed
½ tablespoon ground black pepper
4 cups vegetable juice (such as V8®)
¾ cup vodka
3 tablespoons freshly squeezed lime juice
¼ teaspoon powdered horseradish
4 dashes hot pepper sauce (such as Tabasco®), or to taste
4 bamboo skewers
4 pickled eggs
4 pickled okra spears
4 dill pickles
8 ice cubes
4 celery stalks

Steps:

  • Pour dill pickle juice into a shallow plate. Combine sriracha salt, celery seed, and black pepper on another shallow plate.
  • One-by-one, dip the rims of 4 glasses first into the dill pickle juice and then into the salt mixture to coat the rims. Place glasses into the refrigerator or freezer. Pour remaining dill pickle juice and salt mixture into a large pitcher. Add vegetable juice, vodka, lime juice, horseradish powder, and hot sauce. Mix well. Allow Bloody Mary mixture to rest for at least 1 hour in the refrigerator.
  • Slide 1 pickled egg, 1 pickled okra spear, and 1 dill pickle onto each bamboo skewer.
  • Before serving, add 2 two ice cubes, 1 loaded bamboo skewer, and 1 celery stalk to each rimmed glass. Give the Bloody Mary pitcher a stir and pour evenly into the 4 prepared glasses. Serve immediately.

Nutrition Facts : Calories 263.6 calories, Carbohydrate 19.5 g, Cholesterol 228 mg, Fat 5.8 g, Fiber 5.1 g, Protein 11 g, SaturatedFat 1.8 g, Sodium 1992.3 mg, Sugar 9.9 g

DILL BLOODY MARYS



Dill Bloody Marys image

With a nice level of pepper, and just enough dill from the pickle, these Bloody Marys are sure to please. To make Contrary Marys simply leave out the vodka. -Jay Ferkovich, Green Bay, Wisconsin

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 16

SALTED RIM (OPTIONAL):
1/2 teaspoon each coarse salt, celery salt, ground cumin, granulated garlic, paprika and ground mustard
3 tablespoons dill pickle juice
BLOODY MARY:
1-1/2 cups Clamato juice, chilled
1/4 cup vodka
2 tablespoons dill pickle juice
1 tablespoon Worcestershire sauce
1/4 teaspoon celery salt
1/8 to 1/4 teaspoon pepper
1/8 teaspoon hot pepper sauce
Ice cubes
2 celery ribs
2 pepperoni-flavored meat snack sticks
2 dill pickle spears
2 each pitted ripe and green olives

Steps:

  • If desired, to make salted rim, combine spices in a shallow dish. Add 3 Tbsp. pickle juice to another shallow dish. Dip rims of glasses into pickle juice, allowing excess to drip off. Dip in salt mixture, pressing lightly. Tap to remove excess., In a small pitcher, combine the Clamato juice, vodka, pickle juice, Worcestershire sauce, celery salt, pepper and hot pepper sauce. Pour into glasses filled with ice; garnish with remaining ingredients.

Nutrition Facts : Calories 224 calories, Fat 9g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 1613mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 5g protein.

BLOODY MARY



Bloody Mary image

Horseradish makes this the best Bloody Mary recipe we've tasted. Without the horseradish, you'll have a more traditional Bloody Mary, and without the alcohol, you'll have a Virgin Mary. Serve with a stalk of celery, dill pickle spear or olives. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 12

1/4 teaspoon plus 1/8 teaspoon celery salt, divided
1-1/2 to 2 cups ice cubes, divided
2 ounces vodka
1 cup tomato juice, chilled
1 tablespoon lemon juice
1-1/2 teaspoons lime juice
3/4 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish, optional
1/8 teaspoon pepper
1/8 teaspoon hot pepper sauce
OPTIONAL GARNISHES:
Celery rib, pickle spear, green and ripe olives, cucumber slice and/or cocktail shrimp

Steps:

  • Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds. Strain into prepared glass. Garnish as desired.

Nutrition Facts : Calories 180 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1110mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.

DILLY BLOODY MARY



Dilly Bloody Mary image

Calling all pickle lovers! Kick up your Bloody Mary with loads of pickle flavor! Serve with your favorite garnishes - the possibilities are endless! I like to serve with a skewer of pickled onion, pickled jalapeno, olive, and a mini dill. The flavor of pickle brine varies depending on brand, so start with 1 ounce, and if a more pronounced pickle flavor is desired, add another ounce.

Provided by France C

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 12

1 teaspoon chili-lime seasoning, such as Tajin®), or to taste
3 lime wedges, divided
2 cups ice cubes, or as needed, divided
4 ounces bottled Bloody Mary mix (such as Zing Zang®)
2 fluid ounces kosher pickle juice
2 fluid ounces vodka
4 dashes Worcestershire sauce
2 dashes hot pepper sauce (such as Tabasco®), or to taste
2 lemon wedges, divided
2 sprigs fresh dill
1 dill pickle spear
1 lemon wedge

Steps:

  • Pour chili-lime seasoning onto a small plate. Rub the edge of a pint-sized jar with 1 lime wedge. Dip the edge of the jar into the seasoning. Fill jar with 1 cup ice and set aside.
  • Fill a cocktail shaker with remaining cup of ice, Bloody Mary mix, pickle juice, vodka, Worcestershire, and hot sauce. Squeeze in 1 lime wedge and 1 lemon wedge.
  • Roughly chop 1 fresh dill sprig and add to the shaker. Place lid on the shaker and shake for 10 seconds to combine. Strain into the prepared jar and garnish with pickle spear and remaining dill, lime, and lemon.

Nutrition Facts : Calories 257.5 calories, Carbohydrate 44.8 g, Fat 1.3 g, Fiber 13.2 g, Protein 4.5 g, SaturatedFat 0.2 g, Sodium 1870.1 mg, Sugar 6.8 g

Tips:

  • Choose fresh ingredients: Use ripe tomatoes, crisp celery, and fragrant dill for the best flavor.
  • Make your own dill vodka: It's easy to do and adds a delicious dill flavor to the Bloody Mary.
  • Don't be afraid to experiment: There are many ways to customize your Bloody Mary. Try adding different spices, herbs, or vegetables to find your perfect combination.
  • Serve your Bloody Mary with a variety of garnishes: Olives, pickles, celery, and lime wedges are all classic garnishes that add flavor and visual appeal.
  • Enjoy your Bloody Mary! This classic cocktail is perfect for brunch, lunch, or dinner.

Conclusion:

The Bloody Mary is a versatile and delicious cocktail that can be enjoyed in many different ways. With so many variations to choose from, there's sure to be a Bloody Mary that everyone will love. Whether you like it classic or spicy, sweet or savory, the Bloody Mary is the perfect drink for any occasion. So next time you're looking for a refreshing and flavorful cocktail, give the Bloody Mary a try.

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