Best 7 Dill And Horseradish Mayonnaise Recipes
Elevate your culinary creations with our tantalizing Dill and Horseradish Mayonnaise, a versatile condiment that adds a burst of flavor to any dish. This delectable spread combines the refreshing tang of dill with the piquant kick of horseradish, creating a harmonious balance of flavors. Whether you're grilling succulent steaks, roasting tender vegetables, or crafting delectable sandwiches, our Dill and Horseradish Mayonnaise will elevate your meals to new heights. Discover a symphony of tastes with our curated collection of recipes, each showcasing the versatility of this exceptional condiment. From classic accompaniments to innovative culinary delights, let your taste buds embark on a journey of flavor exploration.
Here are our top 7 tried and tested recipes!
ROAST BEEF HORSERADISH SAUCE
This is an amazing dipping sauce for roast beef. It's got a kick to it, but it's creamy and delicious. Garnish with additional fresh dill, if you like.
Provided by Annie's Recipes
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 27
Number Of Ingredients 6
Steps:
- Stir sour cream, mayonnaise, horseradish, dill, lemon juice, and salt together in a bowl until smooth.
Nutrition Facts : Calories 96.2 calories, Carbohydrate 1.3 g, Cholesterol 10.6 mg, Fat 10.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 3.2 g, Sodium 68.1 mg, Sugar 0.3 g
DILL AND HORSERADISH MAYONNAISE
Make and share this Dill and Horseradish Mayonnaise recipe from Food.com.
Provided by katew
Categories Low Protein
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all together.
- Season to taste.
- Serve with salad.
HORSERADISH-DILL POTATO SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Put the potatoes in a large pot and add water to cover; season with salt. Bring to a boil, then reduce the heat and simmer until just tender, 10 to 12 minutes. Drain and transfer the potatoes to a large bowl. Add the vinegar and 1 teaspoon salt and toss. Let cool.
- Bring a saucepan of salted water to a boil. Add the snap peas and cook until crisp-tender, 1 minute. Transfer to a bowl of ice water, then drain and halve lengthwise.
- Whisk the mayonnaise, sour cream, horseradish, mustard, 2 tablespoons water and the lemon zest in a bowl; season with salt and pepper. Gently stir into the potatoes along with the snap peas, celery, dill, chives and parsley.
TEMPEH FRIES WITH HORSERADISH OR WASABI-DILL MAYONNAISE
Categories Salad Sauce Appetizer Fry Horseradish Mayonnaise Wasabi Vegan Dill
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat the oil and soy sauce in a wide skillet. Add the tempeh, stirring quickly to coat. Sauté over medium-high heat, stirring gently and frequently, until golden and crisp, about 7 minutes.
- Meanwhile, combine the mayonnaise, rice milk, and horseradish and lemon juice to taste in a small serving bowl and whisk until smooth. Stir in the dill.
- When the fries are done, arrange them on a platter. Serve at once, passing around the sauce.
- Menu Suggestions
- This is a good addition to lighter Asian-style noodle dishes, such as Pineapple Coconut Noodles (page 114), Pad Thai (page 116), Singapore-Style Yellow Curry Rice Noodles with Tofu (page 118), Soba Noodles with Green Beans and Almonds (page 127), or Coconut-Curry Bean Thread Noodles (page 115).
- Tempeh fries are also good for boosting the protein content of meals in which salad is the main event. Try these with Warm Potato and Black Bean Salad with Red Peppers and Artichokes (page 159), Gado Gado (page 160), or Hoison-Flavored Cold Asian Noodles with Crisp Vegetables (page 168).
- nutrition information
- Calories: 278
- Total Fat: 16g
- Protein: 17g
- Carbohydrates: 15g
- Fiber:
- Sodium: 390mg
CREAMY HORSERADISH GARLIC SPREAD
I came up with this spread after trying a version of it on a French dip sandwich at a local restaurant in Ann Arbor. It has just enough bite and goes really well with meats as well as crackers. The longer you let it sit before eating, the better it gets!
Provided by ADZELL
Categories Side Dish Sauces and Condiments Recipes
Time 25m
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.
Nutrition Facts : Calories 57.5 calories, Carbohydrate 1.2 g, Cholesterol 7.6 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 2.3 g, Sodium 105.9 mg, Sugar 0.2 g
HORSERADISH DILL SAUCE
Great on smoked salmon, smoked trout, a juicy hamburger or roast beef! I love the Horseradish Dill Sauce from Annie Gunn's (a restaurant here in St. Louis. . .they serve it with their smoked seafood platter), so I made an attempt to recreate it here and it's not bad :)
Provided by januarybride
Categories Sauces
Time 5m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix together all ingredients and refrigerate for at least 2 hours prior to serving. (It is best if left 24 hours for flavors to truly come together).
HONEY DILL SAUCE
This simple sauce goes great with chicken fingers. It's so easy and so good.
Provided by Alex
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk together the mayonnaise, honey, and dill in a small bowl.
Nutrition Facts : Calories 164.1 calories, Carbohydrate 18.1 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 79.8 mg, Sugar 17.5 g
Tips:
- Make sure to use fresh dill and horseradish for the best flavor.
- If you don't have fresh dill, you can use 1 tablespoon of dried dill.
- If you don't have fresh horseradish, you can use 1 tablespoon of prepared horseradish.
- Adjust the amount of mayonnaise to achieve your desired consistency.
- If you want a spicier mayonnaise, add more horseradish.
- If you want a more herby mayonnaise, add more dill.
- Serve the mayonnaise immediately or store it in the refrigerator for up to 3 days.
Conclusion:
This dill and horseradish mayonnaise is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for sandwiches, wraps, burgers, and salads. It can also be used as a dipping sauce for vegetables or chips. With its bright flavor and creamy texture, this mayonnaise is sure to be a hit at your next gathering.
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