Welcome to a culinary journey where flavors dance and textures harmonize in perfect unison. Our Dijon Dill Chicken and Noodles dish, featured in this article, is a symphony of taste that will tantalize your palate and leave you craving for more.
This delectable dish is a delightful fusion of classic comfort food with a modern twist. Tender chicken, succulent and juicy, is lovingly enveloped in a creamy sauce infused with the perfect balance of Dijon mustard and fresh dill. The sauce, with its velvety texture and rich flavor, gently coats each noodle, creating a harmonious union of flavors.
As you delve deeper into this culinary creation, you'll discover a symphony of textures that play and dance on your tongue. The tender chicken, cooked to perfection, offers a delightful contrast to the al dente noodles, which provide a satisfying bite. With each forkful, you'll experience a burst of flavors that will transport you to a realm of culinary bliss.
But this article doesn't stop at just one recipe. It's a treasure trove of culinary delights, offering a diverse selection of dishes to suit every palate. From the vibrant and zesty Lemon Garlic Chicken to the hearty and comforting Chicken and Dumplings, each recipe is a testament to the versatility and boundless creativity of cooking.
Prepare to embark on a culinary adventure that will awaken your senses and leave you yearning for more. Let your taste buds rejoice as you explore the depths of flavor and texture that await you in this comprehensive guide to delectable chicken and noodle recipes.
DIJON-DILL CHICKEN AND NOODLES
Make a complete chicken dinner for two in one skillet and in less than 30 minutes, using Progresso™ Light soup.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- In 12-inch nonstick skillet, cook chicken and onion over medium-high heat, stirring constantly, until onion is tender and chicken just begins to brown.
- Stir in soup, mustard and dill weed. Heat to boiling. Stir in noodles; return to boiling. Reduce heat to medium; cover and cook 6 minutes, stirring occasionally.
- Add broccoli; cook uncovered 3 to 4 minutes longer, stirring frequently, until broccoli is crisp-tender. Stir in cream cheese until well blended.
Nutrition Facts : Calories 300, Carbohydrate 41 g, Cholesterol 55 mg, Fat 1/2, Fiber 8 g, Protein 23 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1420 mg, Sugar 7 g, TransFat 0 g
DIJON-DILL CHICKEN AND NOODLES
Make a complete chicken dinner for two in one skillet and in less than 30 minutes, using Progresso™ Light soup.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- In 12-inch nonstick skillet, cook chicken and onion over medium-high heat, stirring constantly, until onion is tender and chicken just begins to brown.
- Stir in soup, mustard and dill weed. Heat to boiling. Stir in noodles; return to boiling. Reduce heat to medium; cover and cook 6 minutes, stirring occasionally.
- Add broccoli; cook uncovered 3 to 4 minutes longer, stirring frequently, until broccoli is crisp-tender. Stir in cream cheese until well blended.
Nutrition Facts : Calories 300, Carbohydrate 41 g, Cholesterol 55 mg, Fat 1/2, Fiber 8 g, Protein 23 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1420 mg, Sugar 7 g, TransFat 0 g
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients prepped and measured out. This will help you stay organized and avoid scrambling.
- Use Fresh Ingredients: Fresh ingredients will give your dish the best flavor. If possible, use organic or locally-sourced ingredients.
- Don't Overcook the Chicken: Chicken is a delicate meat, so it's important not to overcook it. Cook it until it is cooked through, but still tender and juicy.
- Use a Good Quality Dijon Mustard: The Dijon mustard is one of the key ingredients in this dish, so it's important to use a good quality mustard. Look for a mustard that is made with real Dijon mustard seeds.
- Serve the Dish Immediately: This dish is best served immediately after it is made. The noodles will start to absorb the sauce and become soggy if you let it sit for too long.
Conclusion:
This Dijon dill chicken and noodles dish is a delicious and easy-to-make meal that is perfect for a weeknight dinner. The creamy sauce is flavorful and the chicken is tender and juicy. The noodles add a hearty touch to the dish. This dish is sure to be a hit with your family and friends.
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