Best 3 Dijon Chicken Wings Recipes
**Dijon Chicken Wings: A Flavorful Twist on a Classic Appetizer**
Crispy, juicy, and bursting with bold flavors, Dijon chicken wings are an elevated take on the classic party favorite. These addictive wings are coated in a tangy and slightly spicy Dijon mustard sauce, delivering a perfect balance of sweet, savory, and zesty notes. Whether you prefer them baked or fried, these wings are sure to be a hit at your next gathering. This recipe offers two cooking methods, providing options for both oven-baked and air-fried wings. The article includes a detailed ingredient list and step-by-step instructions for each cooking method, ensuring a successful and delicious outcome. Additionally, it features a helpful video tutorial that visually guides you through the process, making it accessible to cooks of all skill levels. Get ready to impress your friends and family with this easy-to-follow recipe for Dijon chicken wings!
DIJON CHICKEN WINGS
Provided by Food Network Kitchen
Categories appetizer
Time 1h
Yield 6-8 servings
Number Of Ingredients 7
Steps:
- Position racks in the upper and lower thirds of the oven; preheat to 450 degrees F. Brush 2 large baking dishes with vegetable oil. Pat the wings dry; sprinkle with 2 teaspoons salt and 1/2 teaspoon pepper. Spread in the dishes and bake, rotating halfway through, until golden, 40 to 45 minutes.
- Meanwhile, mix the dijon mustard, honey, mustard powder and garlic in a bowl. Remove the wings from the oven and toss with the mustard mixture, then continue baking until glazed, 3 to 5 more minutes.
MAPLE-DIJON CHICKEN WINGS
Up your Super Bowl hosting game by serving these flavorful chicken wings, which are also sure to please any younger palates.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 50m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. In a large bowl, combine maple syrup and mustard. Add cooked wings; toss. Transfer to a rimmed baking sheet and bake until glaze has thickened, 2 to 3 minutes. Serve, with lemon wedges.
LEMON DIJON CHICKEN WINGS
These are for the grill but could be done in the oven too?? They are not glazed but flavored with marinade.
Provided by gail.lalumiere
Categories Chicken
Time 2h35m
Yield 2 pounds, 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl mix all the ingredients together and add the wings. Stir well and dump into a large zipper top bag.
- Put the bag on a platter and into the refrigerator for at least 2 hours.
- Oil the grates and preheat the grill to high heat.
- Remove the wings from the marinade and add the marinade to a small saucepan. Bring it to a boil and cook for 5 minutes.
- Turn one grill section from high to medium heat and start grilling the wings there.
- Grill the wings for about 10 minutes turning frequently.
- Baste with some more marinade.
- Finish the wings for 5 minutes or so (juices should run clear) on the high heat burner. It will crisp them up.
Nutrition Facts : Calories 641.1, Fat 50.1, SaturatedFat 12.1, Cholesterol 174.8, Sodium 1414.3, Carbohydrate 3.8, Fiber 0.8, Sugar 0.5, Protein 42.4
Tips:
- For crispy wings, pat them dry with paper towels before cooking.
- Use a large bowl to coat the wings in the Dijon sauce. This will help ensure that all of the wings are evenly coated.
- If you don't have Dijon mustard, you can use another type of mustard, such as yellow or brown mustard.
- You can adjust the amount of cayenne pepper to taste. If you like spicy wings, add more cayenne pepper.
- Bake the wings for 20-25 minutes, or until they are cooked through. The wings should be golden brown and crispy.
- Serve the wings with your favorite dipping sauce, such as ranch dressing or blue cheese dressing.
Conclusion:
Dijon chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day. The wings are crispy on the outside and tender on the inside, and the Dijon sauce gives them a flavorful and tangy kick. Whether you like your wings mild or spicy, this recipe is sure to please. So next time you're looking for a tasty and crowd-pleasing dish, give Dijon chicken wings a try.
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