Indulge in a delightful culinary journey with our tantalizing Diet Coke Float Cake, a harmonious blend of classic flavors that will leave your taste buds dancing. This extraordinary cake features layers of moist and fluffy chocolate cake, enveloped in a creamy and refreshing Diet Coke frosting, topped with a generous drizzle of decadent chocolate ganache. Dive into the rich and satisfying flavors of chocolate and Diet Coke, perfectly balanced to create a symphony of taste. Elevate your dessert experience with our collection of additional recipes, including the luscious Chocolate Mousse Cake, the velvety Red Velvet Cake, and the zesty Lemon Cake. Each recipe offers a unique taste adventure, sure to satisfy every palate.
Check out the recipes below so you can choose the best recipe for yourself!
DIET SODA CAKE
Steps:
- Preheat oven to 350 degrees F.
- Combine ingredients in a large bowl. Whisk thoroughly and transfer to a baking pan sprayed with nonstick spray; bake in the oven until a knife inserted into the center comes out clean. (Refer to cake-mix box for pan size and approximate bake time.)
DIET COKE FLOAT CAKE
I always joked with Brenda that there was nothing diet or healthy about this recipes, but it was soooooo good. Ways to make a "better" cake: - Mix a chocolate cake mix with a box or prepared sugar-free chocolate pudding (do the same for strawberry or vanilla cakes) - Instead of using oil, substitute applesauce (same as oil...
Provided by Rev BJ Friley
Categories Other Drinks
Time 35m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees
- 2. In a large mixing bowl - Combine cake ingredients
- 3. Beat mixture at low speed with an electric mixture for about 30 seconds
- 4. If needed, use a spatula to scrape down sides of bowl
- 5. Beat at medium speed for about 2 minutes
- 6. Pour batter into bundt pan and bake at 350 degrees for about 35 minutes or until toothpick inserted in center comes out clean
- 7. Cool cake about 15 minutes in pan on wire rack
- 8. Pierce top of cake with a fork
- 9. To prepare glaze - Bring diet coke to a boil
- 10. Stir in icing
- 11. Stir over heat until melted
- 12. Pour icing over pierced cake
- 13. OPTIONAL: Can serve with fat-free vanilla ice cream
DIET COKE CAKE
A friend in college gave me this recipe, if you can even call it that! Since then, I've shared it with pretty much everyone I know: friends, coworkers, family, EVERYONE! Finally, a relatively healthy alternative to chocolate cake! This cake comes out so moist and delicious! For those of you who are worried, it doesn't taste like Diet Coke - I promise!
Provided by AnnieLynne
Categories Dessert
Time 25m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to temperature on cake mix box.
- Grease a 9x13 pan.
- Combine cake mix and Diet Coke in large mixing bowl. Mix according to directions on box. (For example, my favorite brand says to mix at medium speed for 2 minutes!).
- Pour into 9x13 pan. Bake 5 minutes less than the recommended time on the box. For example, if the box says to bake a 9x13 cake for 28 minutes, bake your Diet Coke Cake for 23. Cake is done when a fork or toothpick inserted in the middle of the cake comes out clean.
- Cool in pan on wire rack.
- When cooled, frost with Cool Whip topping.
- Refrigerate leftovers. (I never have any!).
- Enjoy!
CLASSIC COKE FLOAT
Make and share this Classic Coke Float recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Shakes
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Scoop the vanilla ice cream into a tall glass filling about half full.
- Top with cola soda.
- Gently stir in the vanilla.
- Top with a maraschino cherry.
- Serve immediately.
Tips:
- Chill the Diet Coke in advance to prevent the cake from getting too hot. This will help to give your cake a refreshing and fizzy flavor.
- Use a 13x9 inch baking pan to ensure your cake is the perfect size and thickness. A larger or smaller pan will result in a cake that is too thin or too thick.
- Make sure to use a box cake mix specifically designed for chocolate flavor. This will help to ensure your cake has the right texture and flavor.
- Do not overmix the cake batter, as this can result in a tough and dense cake. Mix just until the ingredients are combined.
- When pouring the Diet Coke over the cake, do so slowly and evenly. This will help to prevent the cake from becoming too soggy.
- Bake the cake according to the instructions on the box of cake mix. The baking time may vary depending on the brand of cake mix you use.
- Allow the cake to cool completely before frosting it. This will help to prevent the frosting from melting and becoming runny.
- Use a thick and creamy frosting for the best results. A buttercream frosting or a cream cheese frosting will work well.
Conclusion:
The Diet Coke Float Cake is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are a fan of chocolate or vanilla, this cake is sure to be a hit. So next time you are looking for a sweet treat, give the Diet Coke Float Cake a try. You won't be disappointed!
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