Best 3 Died And Gone To Heaven Aka Chocolate Trifle Recipes
Indulge in a heavenly dessert experience with our "Chocolate Trifle" recipe, also known as "Died and Gone to Heaven." This classic trifle is a delightful symphony of flavors and textures, featuring layers of moist chocolate cake, creamy chocolate pudding, velvety whipped cream, and a medley of fresh berries. The combination of rich chocolate and tangy fruit creates a tantalizing taste that will transport you to dessert paradise. Additionally, we offer variations of this classic recipe, including a gluten-free version, a vegan option, and a no-bake trifle for those who prefer a simpler preparation. Get ready to impress your family and friends with this decadent dessert that's perfect for any special occasion or a sweet treat to enjoy on a cozy night in.
Here are our top 3 tried and tested recipes!
DEATH BY CHOCOLATE TRIFLE
Do you like chocolate? You have to try this one. You really won't die, but you will think you have died and go to heaven. The prep time includes making the cake.
Provided by Miss Annie
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Prepare cake mix as directed, or make your own chocolate cake recipe and bake in a 9 x 13 inch pan.
- When done, remove from the oven, poke holes in the cake and pour the kahlua over the cake.
- Let cool.
- Meanwhile prepare the pudding or mousse.
- Tear or crumble the cake into pieces.
- In a glass trifle bowl layer in this order: 1/3 of cake, 1/3 of pudding, 1/3 of whipped topping and 1/3 of candy bars.
- Repeat layers ending with chopped candy bars on top.
- Chill well.
DIED AND GONE TO HEAVEN (AKA CHOCOLATE TRIFLE) RECIPE - (4.6/5)
Provided by oakleyj
Number Of Ingredients 15
Steps:
- Mix butter and sugar together in an electric or hand mixer. Add eggs and blend well. Add vanilla, salt, cocoa, and flour. Be sure not to over-beat the batter. Pour the batter into a greased 9 inches x13 inches baking pan. Bake at 350 F degrees for 20-25 minutes or until done. Cool completely. Once brownies are cooled completely cut into 1 inch squares. In a large bowl, mix chocolate pudding mix, water, and sweetened condensed milk. Fold in 8 oucess container of cool whip until there are no streaks remaining. In a trifle bowl or glass serving dish, build the following layers: 1/2 brownies squares 1/2 pudding mixture 1/2 of 12 ounces container Cool whip Remaining brownie squares Remaining pudding mixture Remaining Cool Whip Top with 3 crushed Heath candy bars Refrigerate 8 hours before serving. Enjoy!
DIED AND GONE TO HEAVEN CHOCOLATE CAKE
Make and share this Died and Gone to Heaven Chocolate Cake recipe from Food.com.
Provided by Mirj2338
Categories Dessert
Time 55m
Yield 16 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Lightly oil a 12-cup bundt pan or coat it with nonstick cooking spray.
- Dust with flour and shake out excess.
- In a large mixing bowl, whisk together flour, white sugar, cocoa powder, baking soda, baking powder and salt.
- Add buttermilk, brown sugar, eggs, oil and vanilla.
- Beat on medium speed for 2 minutes.
- Whisk in coffee until well blended.
- Pour into the prepared pan.
- Bake for 35- 40 minutes or until a cake tester inserted in middle comes out clean.
- Cool the cake in the pan on a rack for 10 minutes; remove from the pan and let cool completely.
- Make icing: In a small bowl, whisk together the confectioner's sugar, vanilla and enough of the buttermilk to make a thick but pourable icing.
- Set the cake on a serving plate and drizzle the icing over the top.
Tips:
- Use a variety of cake flavors to create a more interesting trifle. For example, you could use chocolate cake, vanilla cake, and strawberry cake.
- Soak the cake layers in a mixture of milk, cream, and liqueur to add flavor and moisture.
- Don't be afraid to experiment with different pudding flavors. Chocolate, vanilla, and butterscotch are all classic choices, but you could also try flavors like pistachio, caramel, or coffee.
- Use fresh fruit in your trifle for a pop of color and flavor. Berries, bananas, and peaches are all good choices.
- Top your trifle with whipped cream, chocolate shavings, or chopped nuts for a finishing touch.
Conclusion:
Chocolate trifle is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your own liking. With a few simple tips, you can create a trifle that will impress your friends and family. So next time you are looking for a delicious and easy dessert, give chocolate trifle a try. You won't be disappointed!
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