Best 6 Devonshire Cream For Fruit Recipes
Indulge in the delectable realm of Devonshire cream, a culinary treasure hailing from the heart of England. This rich, velvety cream is traditionally paired with scones, creating an irresistible teatime treat. However, its versatility extends far beyond scones, making it an exceptional accompaniment to a variety of fruits and desserts. With just a few simple ingredients, you can easily recreate this classic cream at home. Our curated collection of recipes provides a delightful array of options, ensuring that you find the perfect match for your taste preferences and dietary needs. From traditional Devonshire cream to vegan and low-carb alternatives, our recipes cater to every palate. Embark on a culinary journey and discover the endless possibilities of this luscious cream.
**Our featured recipes include:**
1. **Classic Devonshire Cream:** Experience the authentic taste of Devonshire cream with our classic recipe. Using only heavy cream, caster sugar, and vanilla extract, you'll create a smooth, creamy spread that perfectly complements scones, cakes, and berries.
2. **Vegan Devonshire Cream:** For those following a plant-based diet, our vegan Devonshire cream offers a delicious alternative. Made with coconut cream, cashew nuts, and maple syrup, this dairy-free version is equally rich and flavorful.
3. **Low-Carb Devonshire Cream:** Enjoy the indulgence of Devonshire cream without compromising your low-carb lifestyle. Our sugar-free recipe uses erythritol and stevia as natural sweeteners, resulting in a creamy treat that won't spike your blood sugar levels.
4. **Devonshire Cream with Berries:** Elevate your fruit salads and desserts with our delightful Devonshire cream with berries. Fresh berries like strawberries, raspberries, and blueberries are folded into the cream, creating a vibrant and flavorful combination.
5. **Devonshire Cream Trifle:** Assemble a stunning trifle that showcases the beauty and taste of Devonshire cream. Layers of sponge cake, fresh fruits, and creamy Devonshire cream create an impressive dessert that's perfect for special occasions.
EASY MOCK DEVONSHIRE CREAM
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I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3-1/4 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.
Nutrition Facts :
DEVONSHIRE CREAM
Provided by Jean Jamieson
Categories Condiment/Spread Dairy Dessert Bon Appétit Nebraska
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Place water in small saucepan. Sprinkle gelatin over water. Let stand until gelatin softens, about 10 minutes. Stir mixture over low heat until gelatin dissolves. Let stand just until cool but not set, about 10 minutes.
- Place sour cream in medium bowl. Stir in gelatin mixture. Beat cream, sugar and vanilla in medium bowl until soft peaks form; fold into sour cream mixture in 2 additions. Cover; chill at least 1 hour. (Can be made 1 day ahead. Keep chilled.)
DEVONSHIRE CREAM
This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm good!
Provided by SkinnyMinnie
Categories Sauces
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine all of the ingredients in a large bowl.
- Mix together thoroughly until all of the sugar has dissolved.
- Spoon over fruit or use like a fondue dip.
Nutrition Facts : Calories 406.3, Fat 24.8, SaturatedFat 14.2, Cholesterol 72.8, Sodium 170.4, Carbohydrate 43.9, Sugar 42.8, Protein 3.5
HOMEMADE DEVONSHIRE CREAM
I found this recipe years ago in a newspaper. It's a great substitute for the real thing. In fact, I prefer it, because it's sweeter. This is great with scones and a little jam or preserves on top. Perfect for afternoon teas or brunches.
Provided by Cindy W.
Categories Sauces
Time 15m
Yield 9 ounces, 4 serving(s)
Number Of Ingredients 3
Steps:
- In small bowl, use your electric mixer to beat the cream cheese until fluffy.
- Beat in the sour cream and confectioners sugar until well mixed.
- Spoon into serving bowl and chill until serving time.
Nutrition Facts : Calories 275, Fat 25.8, SaturatedFat 16.2, Cholesterol 75, Sodium 183.1, Carbohydrate 6.7, Sugar 4.1, Protein 5.2
DEVONSHIRE CREAM FRUIT DIP
Great tasting fruit dip
Provided by barbara lentz
Categories Fruit Appetizers
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together and chill. Serve with assorted fruit.
DEVONSHIRE CREAM FOR FRUIT
This is a delicious way for you to get your non fruit-eaters to devour fruit! It is a delightful dip and would also make a nice sauce.
Provided by Bonnie Roberts
Categories Other Appetizers
Time 1h
Number Of Ingredients 5
Steps:
- 1. MIX TOGETHER UNTIL SUGAR IS DISSOLVED. MAY SPOON OVER FRUIT IN A BOWL OR USE AS FONDUE TYPE FRUIT DIP.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your cream.
- Make sure your cream is cold before whipping it. This will help it whip up faster and create stiffer peaks.
- Whip the cream gradually, starting on low speed and increasing to medium-high as it thickens. This will help prevent the cream from over-whipping and becoming grainy.
- Stop whipping the cream as soon as it reaches stiff peaks. Over-whipping will cause the cream to become dry and crumbly.
- Serve the cream immediately, or store it in the refrigerator for up to 24 hours.
Conclusion:
Devonshire cream is a delicious and versatile topping that can be used on a variety of fruits, desserts, and even savory dishes. It is easy to make at home with just a few simple ingredients. With a little practice, you can easily master the art of making Devonshire cream and enjoy it all year round.
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