Indulge in the irresistible flavors of Deviled Ham Dip, a classic party favorite that tantalizes taste buds with its creamy, tangy, and smoky essence. Crafted with pantry staples like cream cheese, mayonnaise, and Dijon mustard, this dip achieves a velvety texture that smoothly spreads on crackers, chips, or vegetable crudités. The addition of finely diced ham and sweet pickle relish introduces savory and slightly sweet notes, while a hint of cayenne pepper adds a subtle kick. This versatile dip can be customized to suit various preferences, such as using different types of cheese, herbs, or spices. Whether you're hosting a casual gathering or a special occasion, Deviled Ham Dip is sure to be a crowd-pleaser. Discover the detailed recipe along with variations and tips to elevate this classic dish to the next level.
Check out the recipes below so you can choose the best recipe for yourself!
DEVILED HAM DIP
Make and share this Deviled Ham Dip recipe from Food.com.
Provided by homecookingmama
Categories Spreads
Time 2h5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- let cream cheese soften.
- mix all together.
- chill 2 hours.
DEVILED HAM DIP
This is a recipe my mom made as far back as I can remember. I have since taken over the family get-togethers over the past 25+ years, and this is a "must" at everyone of them (because my 91 yr old mom still says so). Personally, I will say this dip "must" be served with "Bugles" corn chips made by General Mills (that's all I've ever known and liked with this). I know some people may not be able to find them, so choose your favorite. I hope you like this super simple recipe. (Cook time reflects refrigeration time). Enjoy.
Provided by rosie316
Categories Pork
Time 2h2m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- Mix everything in a bowl (except chips). Cover with plastic wrap and refrigerate for at least 2 hours to soften onion and allow flavors to blend. May be made a day ahead for ease of serving at a party.
- Serve with your favorite dippers. Enjoy!
DEVILED HAM DIP
This dip was brought to work for a holiday snack pitch-in. I & everbody in the office loved it. I got the recipe and made it for the fsmily that night. It was a huge success and is now a must make for Thanksgiving and New Year's day morning as a snack while parade watching. I make it the night before, so it is ready when needed....
Provided by Donald Bellinger
Categories Other Snacks
Time 30m
Number Of Ingredients 5
Steps:
- 1. place all ingredients except crackers in food processor with metal knife blade. Blend until thoroughly combined and mixture is a consistent pink color throughout with no white streaks. Store in a covered bowl in refrigerater 'til a few minutes before serving.
- 2. place assorted crackers on large plate/tray on table near dip.rovide small plates& small knives for indifiduals to place a portion of dip to spread on crackers to avoid inadvertent double dipping.
- 3. AS I said, it goes fast in my home, so make as many batches[multiple batches can be made in same food processor bowl at same time.] as you like.leftovers if there are any he. he. store well in fridge in covered bowl for quite a few days.
DEVILED HAM & EGG SPREAD/DIP
Make and share this Deviled Ham & Egg Spread/Dip recipe from Food.com.
Provided by OceanIvy
Categories Spreads
Time 7m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in blender.
- Blend mixture until smooth.
- You may use as a dip, with tortillas or on sandwich or toast!
DEVILED HAM DIP
This is a very old recipe, from the style of the recipe card, and the early style of my cursive writing! Just because it is old, doesn't mean it isn't good!
Provided by Megan Stewart
Categories Meat Appetizers
Number Of Ingredients 6
Steps:
- 1. Soften cream cheese, blend in milk. Drain relish. Add ham, relish, horseradish and salt. Mix well. Chill thoroughly. Serve as a dip.
Tips:
- For a classic deviled ham dip, use a combination of cream cheese, mayonnaise, Dijon mustard, Worcestershire sauce, chopped ham, and a dash of cayenne pepper.
- For a tangy twist, add a dollop of sour cream or Greek yogurt to the dip.
- To add some sweetness, stir in a tablespoon of brown sugar or honey.
- For a smoky flavor, use smoked ham or bacon in the dip.
- For a more savory dip, add a tablespoon of grated Parmesan or cheddar cheese.
- For a spicy kick, add a pinch of red pepper flakes or a dash of Tabasco sauce.
- For a creamy and smooth dip, blend all of the ingredients in a food processor until well combined.
- For a chunky dip, simply stir all of the ingredients together until combined.
- Serve the dip with crackers, chips, vegetables, or bread.
Conclusion:
Deviled ham dip is a versatile and easy-to-make appetizer that is perfect for any occasion. With a few simple ingredients, you can create a dip that is both delicious and satisfying. Whether you prefer a classic deviled ham dip or a more creative variation, there is a recipe out there for everyone. So next time you are looking for a quick and easy appetizer, give deviled ham dip a try. You won't be disappointed!
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