Best 2 Dennys Style French Toast Recipes
Indulge in a delightful breakfast experience with Denny's-style French toast, a classic dish perfected over the years. These soft, fluffy, and golden-brown slices of bread are coated in a flavorful egg batter, creating a crispy exterior and a tender, custardy interior. Savor the sweet and savory notes of cinnamon, vanilla, and nutmeg, perfectly complementing the rich taste of the bread. Accompanied by a selection of toppings, from classic butter and syrup to fresh berries and whipped cream, this versatile dish caters to every palate. Denny's-style French toast is not just a breakfast treat; it's a timeless recipe that brings joy to any meal. In this article, we will explore the secrets behind this iconic dish and provide step-by-step instructions for three irresistible variations: Classic French Toast, Cream Cheese Stuffed French Toast, and Apple Pie French Toast.
Check out the recipes below so you can choose the best recipe for yourself!
DENNY'S FRENCH TOAST (EASY RECIPE)
Have a hearty and comforting breakfast at home with this Denny's French toast copycat recipe! It's hands-down the best way to start a lazy weekend.
Provided by insanelygood
Categories Breakfast Copycat Recipes Recipes
Time 15m
Number Of Ingredients 11
Steps:
- In a large bowl, beat together the eggs, milk, flour, sugar, vanilla, salt, and cinnamon until well-combined.
- Preheat a large skillet or griddle over medium-high heat. Reduce the heat to medium and melt 1 tablespoon of butter in the pan. If it starts to smoke, reduce the heat further.
- Dip the bread slices into the custard for 30 seconds on each side. Let the excess custard drip off the bowl.
- Place the bread in the skillet. Cook each side for 1 1/2 to 2 minutes, or until golden brown. Grease the pan with more butter if needed.
- Dust French toast with powdered sugar and top with butter and syrup. Serve and enjoy!
Nutrition Facts : Calories 252 cal
FRENCH TOAST II
Here's the way French Toast has been made in my family for at least 4 generations - but until I got into high school, we called it "egg-bread", as my back-country French-American grandparents had. Everyone I make it for loves it!
Provided by Cheryl Thebeau-Blev
Categories Breakfast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk the eggs till frothy.
- Add remaining ingredients, and mix well.
- Over medium heat, lightly grease skillet with shortening (butter will burn very quickly, so exercise caution if using butter). I use a paper towel, so I can use it repeatedly, with every 2 or 3 pans of French toast. Dip each slice of bread into the egg mixture, on both sides.
- Do this quickly, so as not to completely soak the bread.
- Cook in skillet over med/med-high heat for approx 5 min per side. You may need to flip more than once to get th e desired golden-brown color.
- Serve with butter and powdered sugar, or preserves (my favorite) or syrup.
Tips:
- Use thick-sliced bread for a more substantial French toast. Texas toast or French bread are both great options.
- Soak the bread in the egg mixture for at least 30 seconds per side. This will help the bread to absorb the flavor of the eggs and milk and will make it less likely to fall apart when cooking.
- Cook the French toast over medium heat. This will help to prevent the bread from burning on the outside while still cooking through on the inside.
- Flip the French toast only once. Flipping it too often can cause the bread to break apart.
- Serve the French toast immediately with your favorite toppings. Some popular options include butter, syrup, powdered sugar, and fresh fruit.
Conclusion:
Denny's-style French toast is a classic breakfast dish that is easy to make at home. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy breakfast, give this recipe a try.
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