Best 6 Deluxe Nachos Recipes
Indulge in a culinary fiesta with our exquisite Deluxe Nachos, a symphony of flavors and textures that will tantalize your taste buds. This delectable dish showcases a harmonious blend of crispy tortilla chips, melted cheese, savory seasoned beef, diced tomatoes, crisp lettuce, creamy guacamole, zesty salsa, and a dollop of sour cream. With the crunch of the chips, the gooeyness of the cheese, and the harmonious interplay of flavors, each bite is a celebration of Mexican cuisine. Prepare to be captivated by three nacho recipes that range from classic to unique. So gather your ingredients, unleash your culinary creativity, and embark on a delightful nacho-making adventure.
Here are our top 6 tried and tested recipes!
SUPER DELUXE STEAK NACHOS
This is one of my all-time favorite party foods. For big games or special events, these nachos should get serious consideration for formulating your snack line-up. I recommend serving this with hot sauce on the side, and lots of beer.
Provided by Chef John
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 1h55m
Yield 16
Number Of Ingredients 20
Steps:
- Season both sides of steak with salt and pepper. Heat oil in a skillet over medium-high heat. Cook steak, turning occasionally, to medium doneness, about 6 minutes per side. An instant-read thermometer inserted into the center should read 135 to 140 degrees F (60 degrees C). Transfer meat to a bowl to let it rest.
- Pour a splash of water into the skillet; stir to scrape up browned bits and deglaze the pan. Pour this liquid over meat. Allow meat to cool completely.
- When meat is completely cool slice thickly (about 1/2 inch) with the grain, then cut into thinner strips. Dice by cutting into pieces against the grain. Transfer chopped steak back to the bowl; toss with the pan drippings.
- Melt bacon fat over medium heat in a pot. Add onions and a pinch of the salt; cook and stir until softened, 5 or 6 minutes. Stir in oregano. Add pinto beans and water. Bring back to a simmer and cook until onions are soft and sweet, about 5 minutes. Reduce heat to low.
- Mash the beans with a potato masher to your desired consistency. Add additional liquid, if necessary, to achieve your preferred texture. Add the remaining salt to taste. Remove from heat.
- Preheat oven to 450 degrees F (230 degrees C).
- Place tortilla chips about 2 or 3 deep in a heat proof pan. (You may need more than one pan.) Top chips with spoonfuls of beans and a generous handful of steak pieces. Sprinkle with grated cheese.
- Bake in preheated oven until cheese is melted and edges start to brown, about 10 minutes.
- Scatter diced ripe avocado, diced onions, diced tomatoes, and diced jalapenos over the top. Drizzle nachos with sour cream and garnish with chopped cilantro.
Nutrition Facts : Calories 418.7 calories, Carbohydrate 25.8 g, Cholesterol 57.6 mg, Fat 26.9 g, Fiber 4.4 g, Protein 20 g, SaturatedFat 11.9 g, Sodium 771 mg, Sugar 1.7 g
DELUXE NACHOS
Steps:
- Arrange the tortilla chips on a serving platter. Top with the beans.
- Heat the salsa con queso according to the package directions. Spoon the salsa con queso over the tortilla chips. Top with the tomato, olives and green onions.
- Tip: To warm the tortilla chips in the microwave, place half the tortilla chips onto a microwavable plate. Microwave on HIGH for 1 minute. Repeat with the remaining chips.
DELUXE NACHOS
Packed with fresh-veggie goodness and topped with sour cream, Jennifer Parham's thrifty, delicious nachos delight family and friends in Browns Summit, North Carolina.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine soup and salsa; heat through. Arrange tortilla chips on two serving platters; top with soup mixture. Sprinkle with the tomatoes, peppers, onions and olives. Top with sour cream. Serve immediately.
Nutrition Facts : Calories 296 calories, Fat 16g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 657mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.
DELUXE WALKING NACHOS
This slow-cooked potluck chili makes an awesome filling for a little bag of walk-around nachos. Cut the bag lengthwise to make loading your fork easier. —Mallory Lynch, Madison, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 6h20m
Yield 18 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat until beef is no longer pink, breaking up beef into crumbles, 6-8 minutes; drain., Transfer beef mixture to a 5-qt. slow cooker. Drain 1 can tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining can of tomatoes undrained. Cook, covered, on low 6-8 hours to allow flavors to blend. Mash beans to desired consistency., Just before serving, cut open tortilla chip bags. Divide chili among bags; add toppings as desired. Freeze option: Freeze cooled chili in a freezer container. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; adding water if necessary.
Nutrition Facts : Calories 282 calories, Fat 10g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 482mg sodium, Carbohydrate 36g carbohydrate (5g sugars, Fiber 6g fiber), Protein 12g protein.
DELUXE CHICKEN (OR BEEF) NACHOS
A great snack for game day, but we like it so much we have it as a regular meal - very often requested by my husband and his friends. This recipe calls for chicken breast, but often we will use 1lb of ground beef instead. Yummy and filling!
Provided by Laurie Roberts
Categories Poultry Appetizers
Time 1h55m
Number Of Ingredients 18
Steps:
- 1. Season chicken breasts with cumin, salt, and pepper. Add chicken broth or water and roast in 350 degree oven for 1 1/2 hours or until fork tender.
- 2. Layer entire surface of a large cookie sheet with tortilla chips. Sprinkle some of the cheese on top.
- 3. Shred or chop the chicken and layer it on top of the chips and cheese. Next add the black beans, then the salsa.
- 4. Top with the rest of the cheese and put in oven at 325 for 10 minutes or until cheese is melted.
- 5. Sprinkle with the diced jalapenos and onions. Dollop the sour cream and guacamole over all.
- 6. Top with sliced black olive and chopped tomato. Serve with more salsa on the side and enjoy!!!
EASY NACHOS DELUXE BAKE
Make and share this Easy Nachos Deluxe Bake recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 375 degrees.
- Grease a 13" x 9" baking dish.
- Arrange tortillas in a single layer in prepared baking dish.
- Sprinkle with HALF of each cheeses over the tortillas.
- Sprinkle chiles over cheese.
- Top with dollops of refried beans, then gently spread the beans over the cheese and chiles (reserve any extra beans for another use).
- Sprinkle with HALF of the remaining cheeses.
- Top with tomatoes and cilantro.
- Then top with the remaining cheeses.
- Bake, uncovered for 15-20 minutes, or until cheeses are hot and bubbly.
- Serve immediately.
Tips:
- Choose the Right Chips: Opt for sturdy tortilla chips that won't break easily under the weight of toppings. Look for chips made with high-quality corn or flour, and avoid ones that are too thin or flimsy.
- Layer Your Toppings: Start with a base layer of chips, then add a layer of cheese, followed by your favorite toppings. This will ensure that the cheese melts evenly and the toppings are evenly distributed.
- Use Fresh Ingredients: Fresh ingredients make all the difference in the flavor of your nachos. Opt for ripe tomatoes, crisp lettuce, and flavorful salsa. If possible, use homemade guacamole and pico de gallo for the best flavor.
- Don't Overcrowd the Chips: Avoid piling too many toppings on each chip. This will make them soggy and difficult to eat. Instead, aim for a moderate amount of toppings that allow the chips to maintain their integrity.
- Broil the Nachos: Broiling the nachos for a few minutes before serving helps to melt the cheese and crisp up the toppings. Keep an eye on the nachos to avoid burning them.
Conclusion:
Deluxe nachos are a versatile and delicious dish that can be enjoyed as a party appetizer, a quick lunch, or a satisfying dinner. With a variety of toppings and flavor combinations to choose from, there's something for everyone to enjoy. So gather your friends and family, pick your favorite toppings, and indulge in a plate of loaded, cheesy, and flavorful deluxe nachos!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #lunch #beans #easy #beginner-cook #dietary #3-steps-or-less
You'll also love
