Best 2 Deluxe Cheeseburgers Recipes

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Get ready to tantalize your taste buds with the ultimate comfort food experience: Deluxe Cheeseburgers! These juicy, flavorful burgers are not just any ordinary burgers; they're a symphony of flavors and textures that will leave you craving for more. Our collection of Deluxe Cheeseburger recipes offers a variety of options to satisfy every palate, from classic cheeseburgers to gourmet creations that will impress even the most discerning burger connoisseur.

Our recipes include the Classic Deluxe Cheeseburger, a timeless combination of a perfectly seasoned beef patty, melted cheese, crisp lettuce, juicy tomatoes, and tangy pickles, all nestled in a soft and fluffy bun. For those who like a bit of spice, the Jalapeño Deluxe Cheeseburger adds a kick of heat with slices of spicy jalapeños and a zesty sauce. If you're looking for a vegetarian option, the Black Bean Deluxe Cheeseburger is a delicious and protein-packed alternative, featuring a flavorful patty made from black beans, quinoa, and vegetables.

For those who love bacon, the Bacon Deluxe Cheeseburger is a must-try, with crispy bacon strips adding an extra layer of savory goodness. And for the ultimate indulgence, the Avocado Deluxe Cheeseburger combines the creaminess of avocado with the tangy flavor of sun-dried tomatoes, creating a harmonious balance of flavors. Each recipe provides step-by-step instructions, helpful tips, and a list of all the necessary ingredients, making it easy for home cooks of all skill levels to create these delectable burgers. So, prepare to embark on a culinary adventure and treat yourself to the best Deluxe Cheeseburgers you've ever tasted!

Let's cook with our recipes!

DELUXE CHEESEBURGERS



Deluxe Cheeseburgers image

Kathleen Vashro perks up ground beef with tomato paste, Worcestershire sauce, chopped onion and Parmesan and cheddar cheeses. "We love to grill these flavorful burgers in the summer and broil them in the winter," says the Corcoran, Minnesota reader.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 8 servings.

Number Of Ingredients 11

1 egg
1 can (6 ounces) tomato paste
1 tablespoon Worcestershire sauce
1 medium onion, chopped
1/2 cup grated Parmesan cheese
1/2 teaspoon seasoned salt
1/2 teaspoon salt
1/8 teaspoon pepper
2 pounds ground beef
8 slices cheddar cheese
8 hamburger buns, split

Steps:

  • In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into eight 3/4-in.-thick patties. , Grill, covered, over medium heat for 5 minutes on each side or until a thermometer reads 160° and meat is no longer pink. Top each burger with a cheese slice. Grill 1-2 minutes longer or until the cheese begins to melt. Serve on buns.

Nutrition Facts :

DELUXE ITALIAN CHEESEBURGERS



Deluxe Italian Cheeseburgers image

Make and share this Deluxe Italian Cheeseburgers recipe from Food.com.

Provided by Dancer

Categories     Cheese

Time 23m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs lean ground beef
1/4 cup chili sauce
1 onion, peeled,chopped and cooked
1 clove garlic, smashed and chopped
1/4 cup grated parmesan cheese
2 tablespoons oil
sliced tomatoes
sliced mozzarella cheese
4 hamburger buns

Steps:

  • Place meat in mixing bowl and add chili sauce, onions, and garlic.
  • Mix well, then add Parmesan cheese.
  • Mix and shape into patties.
  • Brush patties with oil.
  • Cook on barbecue, 3 to 4 minutes per side depending on size.
  • 2 minutes before end of cooking add slices of tomato and top with mozzarella cheese.
  • Serve on hamburger buns.

Tips:

  • Use fresh, high-quality ingredients: The better the ingredients, the better the burgers will be. Look for fresh, ground beef, ripe tomatoes, and crisp lettuce.
  • Season the beef liberally: Don't be afraid to add plenty of salt, pepper, and other seasonings to the beef. This will help to bring out the flavor of the meat.
  • Cook the burgers to your desired doneness: The USDA recommends cooking ground beef to an internal temperature of 160 degrees Fahrenheit for medium-rare, 165 degrees Fahrenheit for medium, and 170 degrees Fahrenheit for well-done.
  • Toast the buns: Toasting the buns will help to keep them from getting soggy.
  • Add your favorite toppings: There are endless possibilities when it comes to toppings for cheeseburgers. Some popular choices include lettuce, tomato, onion, pickles, ketchup, mustard, and mayonnaise.

Conclusion:

Deluxe cheeseburgers are a classic American dish that can be enjoyed by people of all ages. They are simple to make and can be customized to suit your own taste. Whether you like them simple or loaded with toppings, deluxe cheeseburgers are sure to satisfy your hunger.

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