Best 4 Delightful Deviled Eggs Recipes
Welcome to the delectable world of deviled eggs, where taste buds dance with delight! These delightful morsels, often gracing platters at gatherings and picnics, are a symphony of flavors and textures. Picture perfect halves of hard-boiled eggs, their yolks transformed into a creamy, tangy filling, delicately nestled in their pristine white shells. Some recipes elevate this classic with a sprinkle of paprika, while others adorn them with fresh herbs, crispy bacon bits, or a dollop of caviar. Whether you prefer the simplicity of a classic deviled egg or crave the excitement of more adventurous variations, this article presents a collection of recipes that will tantalize your taste buds and leave you craving more. From traditional to modern, spicy to zesty, vegetarian to seafood extravaganza, there's a recipe here to satisfy every palate. So, gather your ingredients, don your apron, and embark on a delightful journey into the world of deviled eggs!
Let's cook with our recipes!
DELIGHTFUL DEVILED EGGS
Put leftover Easter eggs to good use with these appealing deviled eggs. The subtle flavors of mustard and onion make them a family-favorite in my house. -Kelly Alaniz, Eureka, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Slice eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, onion, relish, mustard, salt, pepper flakes and pepper. , Pipe or spoon into egg whites. Refrigerate until serving.
Nutrition Facts : Calories 114 calories, Fat 9g fat (2g saturated fat), Cholesterol 214mg cholesterol, Sodium 202mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
DELIGHTFUL DEVILED EGGS RECIPE
Provided by rrxing
Number Of Ingredients 4
Steps:
- Slice eggs in half lengthwise. Place yolks in a small mixing bowl. Mix Thousand Island dressing with egg yolks; salt and pepper to taste. Spoon mixture into egg halves. Sprinkle top of eggs with paprika. Enjoy!
DELIGHTFUL DEVILED EGGS
Number Of Ingredients 4
Steps:
- Slice eggs in half lengthwise. Place yolks in a small mixing bowl. Mix Thousand Island dressing with egg yolks salt and pepper to taste. Spoon mixture into egg halves. Sprinkle top of eggs with paprika. From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
DELIGHTFUL DEVILED EGGS
Different and delicious.
Provided by Jill Cooks
Categories Other Side Dishes
Number Of Ingredients 4
Steps:
- 1. Mix yolks with dressing and fill egg whites.
Tips:
- For a classic deviled egg, use a combination of mayonnaise, mustard, vinegar, and paprika.
- For a more flavorful deviled egg, add ingredients such as bacon, chives, or horseradish.
- For a healthier deviled egg, use Greek yogurt or avocado instead of mayonnaise.
- To make deviled eggs ahead of time, cook and peel the eggs up to 2 days in advance. Store the eggs in the refrigerator until you are ready to assemble them.
- To easily remove the yolk from the egg, use a spoon to gently scoop it out.
- To make the deviled egg filling smooth, use a food processor or blender.
- To garnish the deviled eggs, use a sprinkle of paprika, chopped chives, or bacon bits.
Conclusion:
Deviled eggs are a classic party appetizer that is easy to make and always a crowd-pleaser. With endless variations and toppings, there is a deviled egg recipe for everyone. Whether you like them classic, spicy, or healthy, deviled eggs are a delicious and versatile dish that can be enjoyed by all. So next time you are looking for a quick and easy appetizer, give deviled eggs a try!
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