Best 4 Delicious Ground Beef Medley Recipes
**A Culinary Journey: Discovering the Delights of Ground Beef Medley**
Prepare to embark on a tantalizing culinary adventure as we delve into the world of ground beef medley, a versatile dish that promises an explosion of flavors and textures. From the classic American sloppy joes to the hearty Mexican beef and bean burritos, and the flavorful Italian-inspired beef and zucchini skillet, this delectable selection of recipes offers a symphony of taste sensations. Whether you're a seasoned home cook or just starting your culinary exploration, these ground beef recipes are sure to satisfy your cravings and leave you craving for more. So, gather your ingredients, ignite your stove, and let's embark on a delicious journey with ground beef medley!
BEEF AND RICE MEDLEY
This recipe is quick and easy to prepare and very delicious! The whole family loves it!
Provided by Katherine
Categories 100+ Everyday Cooking Recipes
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Place ground beef and onion in a large, deep skillet. Cook over medium high heat until evenly brown. Drain excess fat. Stir in water and rice. Season with beef bouillon and black pepper. Simmer 25 to 30 minutes, or until water is absorbed. Stir in diced tomatoes and green peppers. Simmer another 10 minutes, until green pepper is tender. Sprinkle top with cheese.
Nutrition Facts : Calories 701.5 calories, Carbohydrate 45.8 g, Cholesterol 132.4 mg, Fat 39.5 g, Fiber 2.5 g, Protein 37.3 g, SaturatedFat 18 g, Sodium 803.5 mg, Sugar 5.1 g
BEEF AND BEAN MEDLEY
Make and share this Beef and Bean Medley recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 4h15m
Yield 6-8 dishes, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a medium size skillet, brown ground beef, and onion, drain and transfer to a 4-5 quart slow cooker.
- Add bacon, and all 4 cans of beans.
- In a medium bowl, combine ketchup, brown sugar, vinegar, pepper, and oregeno.
- Add to slow cooker and stir.
- Cover and cook on low for 4-6 hours.
- When ready to serve, spoon over corn chips, and sprinkle cheese over top.
Nutrition Facts : Calories 1081.2, Fat 50.9, SaturatedFat 17.7, Cholesterol 115.3, Sodium 2125.7, Carbohydrate 115.4, Fiber 17.9, Sugar 25.2, Protein 46.2
GROUND BEEF AND MACARONI MEDLEY
Got a bag of frozen mixed vegetables on hand? A pound of hamburger? Chances are the other ingredients are already in your pantry. This meal-in-one dish is sure to please and comes in handy on those busy, busy evenings.
Provided by Julie Bs Hive
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Crumble beef into a lage skillet with butter. Over high heat stir until meat is no longer pink. Add onion and turn heat to low.
- Add tomatoes with liquid and macaroni. Stir to blend.
- Heat to simmering. Add mixed vegetables. Cover and cook until vegetables are done and macaroni is to your liking, 20-25 minutes.
- Sprinkle with salt, oregano, basil and pepper.
- Serve with Parmesan cheese to spoon over individual servings. Garnish with black olives and pickles if you desire.
Nutrition Facts : Calories 383.6, Fat 15.2, SaturatedFat 6.6, Cholesterol 81.3, Sodium 1145.3, Carbohydrate 34.8, Fiber 6.7, Sugar 8.4, Protein 28.8
GROUND BEEF MEDLEY
Steps:
- Brown ground beef with onion and celery, stirring to break up meat; drain.
- Cook macaroni according to package directions; drain.
- In 2-1/2 qt. casserole dish, combine soups with milk, salt and pepper. Add ground beef, macaroni, green pepper and corn. Bake at 350 degrees for 30 minutes.
Tips:
- Choose high-quality ground beef for the best flavor and texture.
- Use a large skillet or Dutch oven to ensure that the beef cooks evenly and doesn't crowd the pan.
- Brown the beef over medium-high heat until it is no longer pink. This will help to develop flavor and prevent the beef from becoming dry.
- Drain any excess grease from the beef before adding the other ingredients.
- Add your favorite vegetables, spices, and herbs to the beef. Be creative and experiment with different flavor combinations.
- Simmer the beef mixture until the vegetables are tender and the flavors have melded together.
- Serve the beef medley over rice, pasta, or potatoes. You can also use it as a filling for tacos, burritos, or quesadillas.
Conclusion:
Ground beef medley is a versatile and delicious dish that can be easily customized to your liking. It's a great way to use up leftover ground beef, and it's also a budget-friendly meal. With so many different variations possible, you're sure to find a ground beef medley recipe that you'll love.
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