Best 4 Delicious Ground Beef Medley Recipes

BEEF AND RICE MEDLEY

Steps:

• Place ground beef and onion in a large, deep skillet. Cook over medium high heat until evenly brown. Drain excess fat. Stir in water and rice. Season with beef bouillon and black pepper. Simmer 25 to 30 minutes, or until water is absorbed. Stir in diced tomatoes and green peppers. Simmer another 10 minutes, until green pepper is tender. Sprinkle top with cheese.

BEEF AND BEAN MEDLEY

Steps:

• In a medium size skillet, brown ground beef, and onion, drain and transfer to a 4-5 quart slow cooker.
• Add bacon, and all 4 cans of beans.
• In a medium bowl, combine ketchup, brown sugar, vinegar, pepper, and oregeno.
• Add to slow cooker and stir.
• Cover and cook on low for 4-6 hours.
• When ready to serve, spoon over corn chips, and sprinkle cheese over top.

GROUND BEEF AND MACARONI MEDLEY

Steps:

• Crumble beef into a lage skillet with butter. Over high heat stir until meat is no longer pink. Add onion and turn heat to low.
• Add tomatoes with liquid and macaroni. Stir to blend.
• Heat to simmering. Add mixed vegetables. Cover and cook until vegetables are done and macaroni is to your liking, 20-25 minutes.
• Sprinkle with salt, oregano, basil and pepper.
• Serve with Parmesan cheese to spoon over individual servings. Garnish with black olives and pickles if you desire.

GROUND BEEF MEDLEY

Steps:

• Brown ground beef with onion and celery, stirring to break up meat; drain.
• Cook macaroni according to package directions; drain.
• In 2-1/2 qt. casserole dish, combine soups with milk, salt and pepper. Add ground beef, macaroni, green pepper and corn. Bake at 350 degrees for 30 minutes.