Best 3 Delicious Chocolate Chip Cookie Bites Recipes
Indulge in the ultimate comfort food experience with our delectable Chocolate Chip Cookie Bites. These bite-sized treats are a delightful symphony of flavors and textures, featuring a chewy center, crispy edges, and a generous helping of rich chocolate chips. Perfect for satisfying your sweet cravings, these cookie bites are a crowd-pleaser that will leave you wanting more.
Our collection of Chocolate Chip Cookie Bites recipes offers a variety of options to suit your preferences. From classic cookies to unique variations, we have something for every cookie lover. Whether you prefer a traditional recipe, a gluten-free option, or a vegan alternative, we have it all. With detailed instructions and helpful tips, our recipes ensure that you can create perfect cookie bites every time.
Embrace the nostalgia of freshly baked cookies with our classic Chocolate Chip Cookie Bites recipe. This timeless recipe yields soft and chewy cookies with a perfect balance of sweetness and chocolatey goodness. For those seeking a healthier option, our Gluten-Free Chocolate Chip Cookie Bites are a delightful indulgence. Made with almond flour and coconut sugar, these cookies are a guilt-free treat that maintains the same delicious flavor and texture.
If you follow a vegan lifestyle, our Vegan Chocolate Chip Cookie Bites are the perfect choice for you. Using plant-based ingredients, this recipe creates delectable cookies that are every bit as satisfying as their traditional counterparts. For a fun twist, our Chocolate Chip Cookie Bites with Peanut Butter Cups add a layer of creamy peanut butter and a hint of saltiness to the classic cookie recipe.
For those who love experimenting with flavors, our Chocolate Chip Cookie Bites with Nutella Swirl offer a delightful combination of chocolate and hazelnut. The Nutella filling adds a rich and decadent flavor that elevates the classic cookie experience. And if you're looking for a unique presentation, our Chocolate Chip Cookie Bites with M&M's bring a pop of color and a burst of flavor to your cookie bites.
At the heart of this article, you'll find a diverse collection of Chocolate Chip Cookie Bites recipes that cater to various dietary preferences and flavor preferences. Whether you're a traditionalist, a health-conscious baker, or a vegan enthusiast, we have the perfect recipe for you. So, grab your apron, preheat your oven, and embark on a delightful journey into the world of Chocolate Chip Cookie Bites.
CHOCOLATE CHIP COOKIE BITES
These are the funnest tiniest chocolate chip cookies you'll ever have! They're perfectly poppable and incredibly irresistible and people of every age will love them! Makes approx. 144 bites.
Provided by Jaclyn
Categories Dessert
Time 40m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. In a mixing bowl whisk together flour, cornstarch, baking soda and salt for 20 seconds, set aside.
- Place butter in a microwave safe bowl, heat in microwave on HIGH power until butter has melted halfway. Remove and whisk until fully melted. Pour butter into the bowl of an electric stand mixer.
- Add brown sugar and granulated sugar, fit mixer with paddle attachment and blend mixture on medium speed until well combined. Mix in egg and vanilla extract. With mixer set on low speed, slowly add in dry ingredients and mix until combined. Stir in chocolate chips.
- Scoop dough out a slightly heaping 1/2 tsp at a time and drop onto plates (wax paper, whatever). Shape each into a ball, then if desired press 3 - 4 more chocolate chips into top (totally optional, mostly for looks...and more chocolate).
- Align on two parchment paper or silicone baking mat lined baking sheets, spacing 1-inch apart. Bake in preheated oven about 5 - 6 minutes (they should still fill soft and slightly under-baked, they will continue to cook slightly once removed from oven so carefully not to over-bake).
- Remove from oven and cool on baking sheet several minutes then transfer to a wire rack to cool. Store in an airtight container.
Nutrition Facts : Calories 303 kcal, Carbohydrate 37 g, Protein 3 g, Fat 15 g, SaturatedFat 9 g, Cholesterol 41 mg, Sodium 70 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving
DELICIOUS CHOCOLATE CHIP COOKIE BITES
The perfect bite-sized chocolate chip cookie recipe--crispy on the outside and chewy on the inside. Delicious fresh from the oven.
Provided by Alisa
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 25m
Yield 40
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets or line with parchment paper.
- Mix brown sugar, white sugar, butter, egg whites, and vanilla extract together in a large bowl using an electric mixer. Mix in vinegar.
- Combine flour, sea salt, and baking soda in a separate bowl. Mix into butter mixture until just combined. Fold in chocolate chips.
- Roll dough into 1-inch balls. Place onto the prepared cookie sheets.
- Bake in the preheated oven until just barely browned on the edges, 8 to 10 minutes.
Nutrition Facts : Calories 80.2 calories, Carbohydrate 12.3 g, Cholesterol 6.1 mg, Fat 3.3 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 2 g, Sodium 58.3 mg, Sugar 7.8 g
CHEWY DELICIOUS CHOCOLATE CHIP COOKIES
These chocolate chip cookies are great! It's hard to stop eating them! You can also drop them by rounded Tbsp, and bake about 10 minutes.
Provided by Meryl
Categories Drop Cookies
Time 28m
Yield 55-60 Cookies
Number Of Ingredients 10
Steps:
- Preheat the oven to 375°F for regular pans and 350° for dark pans.
- In a medium bowl, sift together the flour, baking soda and salt.
- In a large bowl, cream together the butter, both sugars, and vanilla until light and fluffy. Add eggs and beat well.
- Gradually add in the flour mixture. Beat well.
- Stir in the chocolate chips and nuts.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake in the middle of the oven about 8 minutes or until lightly browned. Do not overbake.
- Cool slightly.
- Remove from the cookie sheets and cool completely on a wire rack.
- Tip: Store cookies in an airtight container and add a piece of soft white bread or a slice of apple to keep cookies soft. Change the bread or apple every day or two.
- Cookies may also be frozen for longer storage. (Make sure they're tightly wrapped).
Nutrition Facts : Calories 84, Fat 3.5, SaturatedFat 2.1, Cholesterol 11.2, Sodium 62.9, Carbohydrate 13, Fiber 0.5, Sugar 8.6, Protein 1
Tips:
- Use high-quality chocolate chips. This will make a big difference in the flavor of your cookies.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies until they are just set. Overbaking will make them dry.
- Let the cookies cool completely before storing them. This will help them keep their shape.
Conclusion:
These chocolate chip cookie bites are a delicious and easy-to-make treat. They are perfect for parties, potlucks, or just a snack. With a few simple tips, you can make sure that your cookie bites turn out perfect every time.
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