Best 5 Deli Sandwich Spread Recipes
Craving a satisfying and flavorful sandwich that will tantalize your taste buds? Look no further! Our deli sandwich spread offers an array of delectable recipes that will elevate your sandwich game to new heights. From classic favorites to unique and innovative creations, our collection caters to every palate. Discover the secrets to crafting the perfect spread, ensuring each bite is a harmonious blend of flavors and textures. Indulge in the richness of our creamy tuna salad, bursting with umami and complemented by crisp celery and tangy pickles. Experience the delightful crunch of our egg salad, elevated with a hint of mustard and fresh herbs. Embark on a flavor journey with our curried chicken salad, where aromatic spices dance on your tongue. And for a vegetarian delight, our chickpea salad combines protein-packed chickpeas with a medley of fresh vegetables, creating a vibrant and wholesome spread. With our diverse range of recipes, you'll have a sandwich spread that's anything but ordinary. So, grab your favorite bread, layer on our delectable spreads, and prepare to be amazed by the symphony of flavors in every bite.
Here are our top 5 tried and tested recipes!
DELI SANDWICH SPREAD
Creamy, chivy and tangy, this sandwich spread would also be delicious as a dip. Just 10 minutes to whip up, and it chills as you finish preparing the rest of the meal. -Cathy Tang, Redmond, Washington
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a small bowl, combine all the ingredients. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 162 calories, Fat 16g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 150mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY SANDWICH SPREAD
This is just like the famous sandwich spread in a jar.
Provided by BEARLYBARBIE
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h35m
Yield 48
Number Of Ingredients 3
Steps:
- Place the pickle relish into a colander set in the sink, and allow it to drain for about 30 minutes. Mix the drained relish, creamy salad dressing, and thousand island dressing in a large bowl until thoroughly combined. Place into a 1-quart jar, and refrigerate overnight to blend flavors.
Nutrition Facts : Calories 39.9 calories, Carbohydrate 3.2 g, Cholesterol 3.6 mg, Fat 3 g, Fiber 0.1 g, SaturatedFat 0.4 g, Sodium 131.4 mg, Sugar 2.9 g
DELI SANDWICH PARTY PLATTER
Four kinds of meat, two kinds of spread and an assortment of breads add up to dozens of delicious sandwiches guests can assemble themselves. Cost: $66.81 TIP: To serve 24, we suggest buying a package each of plain and whole wheat mini bagels, plus one loaf sourdough bread and one French baguette. But mini bagels, mini croissants, dinner rolls and cocktail rye are shown in the photo.
Provided by Taste of Home
Categories Appetizers Lunch
Time 30m
Yield 24 servings.
Number Of Ingredients 8
Steps:
- Arrange lettuce leaves on a serving platter; top with deli meats, rolled up if desired. Serve with hummus, cheese spread, breads and bagels.
Nutrition Facts : Calories 205 calories, Fat 10g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 1235mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.
DELI SANDWICH SPREAD / HAM SALAD
One of the favorite lunch items in our house is the ham salad / sandwich spread from the deli department. After my mom took a brief part-time job at a local grocery store deli and learned how the sandwich spread are made. I had to come up with a recipe so that I could make my own and know what went in it--and how old the ingredients were.
Provided by Kit_Kat
Categories Spreads
Time 21m
Yield 1 1/2 pounds
Number Of Ingredients 7
Steps:
- Any type of lunch meat may be used for this spread. I use bologna, boiled ham or a combination of both.
- run meat through grinder with the fine blade, or use a food processor and process until very fine.
- Boil eggs in advance and allow to chill for at least 20 minutes.
- Combine mayonnaise (or Miracle Whip), relish, onion, salt, pepper and eggs.
- Stir in ground meat to combine.
- Chill for at least one hour prior to serving.
- (My mom tipped me off that the way that they were able to get the grocery store version of this dish to look so beautiful, pink and fresh is that they add beet juice to it! So I add a bit of red food coloring if I am serving it on a buffet so that it looks more appealing.
- Cooking time listed is chill time.
Nutrition Facts : Calories 1372.2, Fat 103.1, SaturatedFat 29.9, Cholesterol 797.4, Sodium 5109.9, Carbohydrate 42.9, Fiber 0.9, Sugar 14.2, Protein 67.1
SANDWICH SPREAD
This is a recipe that we used in Pennsylvania for kids birthday parties. I remember my parents grinding the bologna in a old fashion meat grinder. They spread it on white bread and cut the sandwiches into triangles. Of course, we also had cake and ice cream.
Provided by Regina
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Place the bologna in food processor, and pulse until smooth. Transfer to a medium bowl. Stir in mayonnaise and pickle relish.
Nutrition Facts : Calories 276.7 calories, Carbohydrate 1.1 g, Cholesterol 38.1 mg, Fat 27.1 g, Fiber 0.1 g, Protein 7.1 g, SaturatedFat 8.5 g, Sodium 699.9 mg, Sugar 0.7 g
Tips:
- Use high-quality ingredients: The quality of your ingredients will directly impact the taste of your sandwich spread. Use fresh, flavorful bread, meats, cheeses, and vegetables.
- Don't be afraid to experiment: There are endless possibilities when it comes to making sandwich spreads. Don't be afraid to try different combinations of ingredients to find what you like best.
- Make ahead of time: Many sandwich spreads can be made ahead of time, which can save you time during the week. Simply store the spread in an airtight container in the refrigerator for up to 3 days.
- Spread it thick: Don't be shy with the sandwich spread. Apply it liberally to both slices of bread. This will help to keep your sandwich moist and flavorful.
- Get creative with your presentation: Use different types of bread, crackers, or chips to serve your sandwich spread. You can also garnish the spread with fresh herbs, vegetables, or nuts.
Conclusion:
Sandwich spreads are a delicious and versatile way to add flavor and interest to your sandwiches. With so many different recipes to choose from, there's sure to be a spread that everyone will enjoy. So next time you're looking for a quick and easy lunch or snack, try making a sandwich spread. You won't be disappointed.
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