Indulge in a culinary delight with Dee's Catfish Shrimp Alfredo Casserole, a tantalizing fusion of seafood and creamy Alfredo sauce, artfully baked to perfection. This delectable casserole boasts layers of tender catfish, succulent shrimp, and a rich Alfredo sauce, all enveloped in a golden-brown crust. Alongside this showstopping main course, discover a collection of equally enticing recipes:
- **Creamy Spinach Artichoke Dip**: A luscious blend of spinach, artichoke hearts, and a creamy cheese sauce, perfect for dipping with crackers or bread.
- **Crispy Baked Parmesan Chicken Tenders**: Delight in crispy chicken tenders coated in a flavorful parmesan breading, served with a zesty marinara sauce for dipping.
- **Garlic Butter Mushrooms**: Sauteed mushrooms tossed in garlic butter and herbs, offering a savory and aromatic side dish.
- **Creamy Cucumber Salad**: A refreshing salad featuring crisp cucumbers, red onions, and a tangy dressing, providing a light and涼爽的counterpoint to the hearty casserole.
- **Southern Peach Cobbler**: A classic Southern dessert made with juicy peaches, a sweet filling, and a golden brown crust, sure to satisfy your sweet tooth.
From the main course to the sides and dessert, this article presents a delectable array of recipes that cater to diverse palates and elevate any dining experience. Embark on a culinary journey with Dee's Catfish Shrimp Alfredo Casserole and its accompanying recipes, and create a memorable feast that will leave your taste buds craving for more.
ALFREDO SHRIMP SCAMPI DUMP DINNER
Just dump a box of pasta, bag of shrimp and a few other pantry staples into a dish and bake. Right before serving, stir in the heavy cream and top with grated cheese and fresh parsley for a rich and creamy weeknight dinner in a flash.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Generously grease the bottom and sides of a 9-by-13-inch casserole dish with butter.
- Spread the rotini in an even layer in the bottom of the prepared dish. Scatter the shrimp over top and dot with the cubes of butter. Pour in the broth, then sprinkle with the red pepper flakes, garlic, lemon zest, 2 teaspoons salt and some black pepper. Cover with aluminum foil and bake until the pasta is al dente, about 25 minutes.
- Meanwhile, in a small bowl, toss together the Parmesan and parsley. When the pasta is done, stir in the warm cream and top with the cheese mixture.
DEE'S CATFISH SHRIMP ALFREDO CASSEROLE
Make and share this Dee's Catfish Shrimp Alfredo Casserole recipe from Food.com.
Provided by Dienia B.
Categories Catfish
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook catfish and green onions in garlic flavored olive oil for 5 minutes.
- Add to cooked penne with parsley and uncooked shrimp.
- Add mushrooms, juice and all.
- Toss with Ragu Garlic Alfredo Sauce.
- Put mixture in a Pam sprayed 9x11x2 inch pan.
- Make sure noodles are covered with sauce.
- Sprinkle parmesan cheese on top.
- Bake at 425 degrees Fahrenheit for 25 minutes or until bubbly.
Nutrition Facts : Calories 611.5, Fat 13.4, SaturatedFat 3.8, Cholesterol 113.6, Sodium 575.2, Carbohydrate 93.6, Fiber 13.3, Sugar 1.2, Protein 31.2
CREAMY ALFREDO SHRIMP CASSEROLE
Make and share this Creamy Alfredo Shrimp Casserole recipe from Food.com.
Provided by 1 Baker
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 F.Cook pasta according to package directions.Drain.
- Combine Alfredo sauce, half & half, Parmesan cheese and pepper in large bowl. Add cooked pasta mixture and shrimp; gently stir to combine.
- Spoon mixture into greased 2-quart round casserole. Cover; bake for 40 minutes.
- Toss together breadcrumbs, butter and Italian seasoning. Sprinkle breadcrumb mixture over pasta mixture. Continue baking, uncovered, for 15 to 20 minutes or until bubbly.
Nutrition Facts : Calories 501, Fat 15.7, SaturatedFat 8.6, Cholesterol 173.2, Sodium 356.2, Carbohydrate 56.6, Fiber 2.5, Sugar 1.8, Protein 31.4
Tips:
- For a crispier topping, use Panko breadcrumbs instead of regular breadcrumbs.
- If you don't have Alfredo sauce on hand, you can make your own by whisking together melted butter, flour, milk, Parmesan cheese, salt, and pepper.
- Feel free to add other vegetables to this casserole, such as broccoli, zucchini, or mushrooms.
- If you don't have shrimp or catfish, you can use other types of seafood, such as tilapia or salmon.
- Serve this casserole with a side of salad or roasted vegetables for a complete meal.
Conclusion:
Dee's Catfish Shrimp Alfredo Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is packed with flavor and sure to be a hit with the whole family. With its creamy Alfredo sauce, flaky fish, and crispy breadcrumb topping, this casserole is a comfort food classic that will warm your soul. So next time you're looking for a quick and easy seafood dish, give this recipe a try. You won't be disappointed!
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