Best 3 Deep Fried Jalapeno Slices Recipes

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**Crispy and Addictive: A Journey Through Deep-Fried Jalapeno Slices**

Embark on a culinary adventure with our tantalizing deep-fried jalapeno slices, a symphony of flavors that will set your taste buds ablaze. These delectable bites, meticulously crafted with fresh jalapenos, offer a perfect balance of heat, spice, and crunch. Whether you prefer a classic coating or a tantalizingly cheesy variation, our diverse selection of recipes caters to every palate. Discover the secrets behind our signature batter, ensuring a golden-brown exterior that shatters upon each bite, revealing a tender and flavorful jalapeno interior. From the classic Southern-fried style to the innovative bacon-wrapped version, each recipe promises a unique and unforgettable experience. Prepare to be captivated by the fiery charm of deep-fried jalapeno slices, a culinary delight that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

DEEP FRIED JALAPENO SLICES



Deep Fried Jalapeno Slices image

These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce.

Provided by Micah Smith

Categories     Appetizers and Snacks     Spicy

Time 15m

Yield 8

Number Of Ingredients 9

1 cup all-purpose flour
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon chili powder
1 teaspoon garlic powder
2 eggs
1 cup beer
½ quart vegetable oil
2 cups sliced jalapeno peppers

Steps:

  • Mix flour, salt, pepper, red chili powder, garlic powder, eggs, and beer together in a bowl.
  • In a deep fryer, or large pot heat oil to 365 degrees F (180 degrees C).
  • Dip the sliced jalapenos in the batter. Place battered jalapenos in deep fryer. The jalapenos are fully cooked when they float to the surface of the oil. They should be golden brown and crispy. Enjoy!

Nutrition Facts : Calories 146.8 calories, Carbohydrate 15 g, Cholesterol 46.5 mg, Fat 7.2 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.1 g, Sodium 747.8 mg, Sugar 0.8 g

DEEP FRIED JALAPENO SLICES



Deep Fried Jalapeno Slices image

These are really good. The heat depends on the pepper, I have had them very mild and taste bud burnin hot. They are best eaten fresh but are good reheated.

Provided by riffraff

Categories     Peppers

Time 15m

Yield 4-8 serving(s)

Number Of Ingredients 9

1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon red chili powder
1 teaspoon garlic powder
2 eggs
1 cup beer
oil (for deep frying)
2 cups sliced jalapeno peppers

Steps:

  • Mix flour, salt, black pepper, red chili powder, garlic powder, eggs and beer together in a bowl.
  • In a deep fryer or large pot heat oil to 365 degrees F (180 degrees C).
  • Dip each jalapeno slice in the batter.
  • Place battered jalapenos in the deep fryer.
  • The jalapenos are fully cooked when they float to the surface of the oil.
  • They should be golden brown and crispy.
  • Serve with Ranch dressing as an appetizer or on nachos or hamburgers.

DEEP-FRIED JALAPENO SLICES



Deep-Fried Jalapeno Slices image

Make and share this Deep-Fried Jalapeno Slices recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili powder
1 teaspoon garlic powder
2 eggs, slighty beaten
1 cup beer
1/2 quart vegetable oil
8 -10 medium jalapeno peppers (sliced in half or quarters)

Steps:

  • In a bowl mix together flour, salt, pepper, chili powder, garlic powder, eggs and beer together until well combined.
  • Heat vegetable oil in a deep fryer or a large heavy pot to 365 degrees.
  • Dip/coat the jalapeno slices into the batter, then carefully drop into the hot oil.
  • Fry until browned (the slices will float to the surface when fully cooked, they should be browned and crispy).

Tips:

  • For a spicier kick, use hotter peppers, such as serrano or habanero peppers.
  • To make sure the batter sticks to the peppers, make sure they are dry before dipping them in the batter.
  • If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.
  • For extra crispy jalapeno slices, double-coat them in the batter.
  • Serve the jalapeno slices immediately with your favorite dipping sauce.

Conclusion:

Deep-fried jalapeno slices are a delicious and easy-to-make appetizer that is perfect for any party or gathering. With just a few simple ingredients, you can create a dish that is sure to please everyone. So next time you're looking for a fun and flavorful snack, give these deep-fried jalapeno slices a try.

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