Best 4 Decadent Fudge Sauce Recipes

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Indulge in the decadence of the ultimate chocolate experience with our collection of fudge sauce recipes. From the classic rich and creamy chocolate fudge sauce, perfect for topping ice cream, cakes, and brownies, to variations that introduce exciting new flavors and textures, our diverse selection caters to every craving.

Dive into the simplicity of our 3-ingredient fudge sauce, a quick and easy recipe that yields a luscious and velvety sauce in just minutes. For a touch of sophistication, try our salted caramel fudge sauce, where the perfect balance of sweet and salty creates an irresistible flavor combination. Chocolate lovers will delight in our dark chocolate fudge sauce, an intense and luxurious sauce that elevates any dessert to new heights.

If you're seeking a unique twist, our white chocolate fudge sauce offers a creamy and delicate flavor profile, while our peanut butter fudge sauce combines the classic flavors of chocolate and peanut butter for a delightful treat. And for those with dietary restrictions, our vegan fudge sauce provides a rich and satisfying alternative, made entirely from plant-based ingredients.

No matter your preference, our collection of fudge sauce recipes guarantees a decadent and delicious experience. Prepare to tantalize your taste buds and create unforgettable desserts that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

DECADENT HOT FUDGE SAUCE



Decadent Hot Fudge Sauce image

An easy yet great hot fudge sauce. I got it from my mom, who got it from a friend, who got it from who knows where, but it's delicious over ice cream.

Provided by kdawson1314

Categories     Sauces

Time 7m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 cup sugar
6 tablespoons cocoa
3 tablespoons cornstarch
1 cup hot water
3 tablespoons butter
1 1/2 teaspoons vanilla

Steps:

  • Stir everything together in a pot.
  • Bring to a boil, stirring occassionally.
  • Enjoy.

DECADENT FUDGE SAUCE



Decadent Fudge Sauce image

Satisfy chocolate cravings with a foolproof homemade fudge sauce.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 40m

Yield 48

Number Of Ingredients 5

1 can (12 oz) evaporated milk
1 bag (12 oz) semisweet chocolate chips (2 cups)
1/2 cup sugar
1 tablespoon butter or margarine
1 teaspoon vanilla

Steps:

  • In 2-quart saucepan, heat milk, chocolate chips and sugar to boiling over medium heat, stirring constantly; remove from heat.
  • Stir in butter and vanilla until sauce is smooth and creamy. Cool about 30 minutes or until sauce begins to thicken. Store covered in refrigerator up to 4 weeks.

Nutrition Facts : Calories 120, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 2 Tablespoons, Sodium 20 mg, Sugar 13 g, TransFat 0 g

DECADENT FUDGE SAUCE



Decadent Fudge Sauce image

Make and share this Decadent Fudge Sauce recipe from Food.com.

Provided by hkgriffith

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 6

1 (12 ounce) can evaporated milk
2 cups semi-sweet chocolate chips
1/2 cup sugar
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon orange extract or 1 teaspoon raspberry extract, if desired
1 teaspoon vanilla, instead of liqueur (For classic fudge sauce) (optional)

Steps:

  • Heat milk, chocolate chips and sugar to boiling in a saucepan over medium heat, stirring constantly.
  • Remove from heat.
  • Stir in butter and liqueur until sauce is smooth and creamy.
  • Store covered in refrigerator up to 4 weeks.

DECADENT FUDGE SAUCE



Decadent Fudge Sauce image

Satisfy chocolate cravings with a foolproof homemade fudge sauce.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 40m

Yield 48

Number Of Ingredients 5

1 can (12 oz) evaporated milk
1 bag (12 oz) semisweet chocolate chips (2 cups)
1/2 cup sugar
1 tablespoon butter or margarine
1 teaspoon vanilla

Steps:

  • In 2-quart saucepan, heat milk, chocolate chips and sugar to boiling over medium heat, stirring constantly; remove from heat.
  • Stir in butter and vanilla until sauce is smooth and creamy. Cool about 30 minutes or until sauce begins to thicken. Store covered in refrigerator up to 4 weeks.

Nutrition Facts : Calories 120, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 2 Tablespoons, Sodium 20 mg, Sugar 13 g, TransFat 0 g

Tips:

  • Use a heavy-bottomed saucepan to prevent the sauce from burning.
  • Stir the sauce constantly to prevent it from curdling.
  • If the sauce is too thick, add a little bit of milk or cream.
  • If the sauce is too thin, simmer it for a few minutes longer.
  • Serve the sauce warm or at room temperature.
  • Store the sauce in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

This decadent fudge sauce is the perfect addition to any dessert. It is rich, creamy, and chocolatey, and it is sure to please everyone. Whether you are serving it over ice cream, cake, or pie, this sauce will take your dessert to the next level. So next time you are looking for a special treat, give this fudge sauce a try. You won't be disappointed!

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