Best 3 Death By Oreos Cupcakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the ultimate chocolate experience with our tantalizing "Death by Oreos Cupcakes" recipe collection! These delectable treats are a match made in dessert heaven, combining two iconic favorites: rich chocolate cupcakes and the irresistible crunch of Oreo cookies. Our diverse selection of recipes caters to every taste and skill level, ensuring an unforgettable baking adventure. From the classic "Death by Oreos Cupcakes" to creative variations like "Oreo Cheesecake Cupcakes" and "Oreo Truffle Cupcakes," each recipe promises an explosion of flavors and textures that will satisfy your sweet cravings. Get ready to embark on a culinary journey that will leave you craving more!

Here are our top 3 tried and tested recipes!

DEATH BY OREO CUPCAKES



Death by Oreo Cupcakes image

As the name implies, these chocolate cupcakes are to die for. At first glance, they look like a yummy cupcake with a cookies and cream type icing. It's when you take the first bite you're amazed. Big chunks of Oreos are in every bite. A whole Oreo cookie at the bottom of the cupcake is a bonus. The cream cheese frosting is...

Provided by Debbie W

Categories     Chocolate

Time 50m

Number Of Ingredients 8

1 pkg regular size Oreos, family-size package (you'll need 48 cookies)
1 pkg mini Oreos, for decoration
1 pkg chocolate cake mix/ mix according to directions on box
8 oz cream cheese, room temperature
8 Tbsp butter, room temperature
3 3/4 c powdered sugar
1 tsp vanilla extract
cupcake liners

Steps:

  • 1. Preheat oven to 350. Mix packaged cake mix according to directions. (Do not bake.)
  • 2. Line cupcake tins with liner. Place a regular size Oreo cookie in the bottom of each one.
  • 3. Take 12 Oreos and chop coarsely. Add to the cake mix.
  • 4. Fill the cupcake tins. They will seem overfilled because of the Oreos. They are typically filled all the way to the top of the liner; it bakes a very full cupcakes.
  • 5. Bake for 20 min (or according to box directions).
  • 6. Allow cupcakes to cool and prepare the frosting.
  • 7. Cream together butter and cream cheese.
  • 8. Add vanilla.
  • 9. Add powdered sugar, slowly, blending as you go.
  • 10. Mix until creamy.
  • 11. Chop remaining regular-sized Oreos very fine (using the food processor is best).
  • 12. Mix finely chopped cookies into the frosting.
  • 13. After cupcakes are cool, put frosting on. Either spread or pipe it on.
  • 14. Add a mini Oreo on top for decoration.

DEATH BY OREO CUPCAKES



Death by Oreo Cupcakes image

This recipe is from Just a Pinch.com; had to look up all the package weights online though as they just had "a package of Oreos" in the recipe. Looked too good to lose!

Provided by Raquel Grinnell

Categories     Dessert

Time 35m

Yield 24 cupcakes, 24 serving(s)

Number Of Ingredients 11

18 ounces Oreo cookies, regular size
8 ounces miniature Oreo cookies, for decoration
18 1/4 ounces chocolate cake mix
3 eggs
1 1/4 cups milk
1/3 cup vegetable oil
8 ounces cream cheese, room temperature
8 tablespoons butter, room temperature
3 3/4 cups powdered sugar
1 teaspoon vanilla extract
cupcake liners

Steps:

  • Preheat oven to 350. Mix cake mix according to directions with the eggs, milk (instead of water) and oil. Set bowl of batter aside.
  • Line cupcake tins with liner, place a regular size oreo cookie in the bottom of each one.
  • Take 1/2 of remaining cookies and chop coarsely and add to cake batter. Fill the cupcake tins. Bake for 15 min (or according to box directions for cupcakes). While cupcakes are baking make the frosting.
  • Cream together butter and cream cheese. Add vanilla, then add powdered sugar slowly until blended well.
  • Chop remaining regular-sized Oreos very fine. Stir into frosting.
  • After cupcakes are cool, frost them and decorate with a few mini oreos on top.

DEATH BY OREO CUPCAKES RECIPE - (4.7/5)



Death by Oreo Cupcakes Recipe - (4.7/5) image

Provided by รก-1721

Number Of Ingredients 8

1 pkg oreos, regular size
1 pkg mini oreos, for decoration
1 pkg chocolate cake mix/ mix according to directions on box
8 oz cream cheese, room temperature
8 Tbsp butter, room temperature
3 3/4 c powdered sugar
1 tsp vanilla extract
cupcake liners

Steps:

  • 1.Preheat oven to 350. Mix packaged cake mix according to directions. (Do not bake.) 2.Line cupcake tins with liner, place an regular size oreo cookie in the bottom of each one 3.Take 1/2 of remaining cookies and chop coarsely and add to cake mix. Fill the cupcake tins. Bake for 15 min (or according to box directions). While cupcakes are baking make the frosting. 4.Cream together butter and cream cheese. Add vanilla, then add powdered sugar slowly until blended well. 5.Chop remaining regular-sized Oreos very fine. Add to frosting. 6.After cupcakes are cool put frosting on and decorate with a few mini oreos on top

Tips:

  • For a richer chocolate flavor, use a combination of cocoa powder and melted chocolate.
  • To make the cupcakes extra moist, add a cup of sour cream or buttermilk to the batter.
  • For a fun and festive presentation, decorate the cupcakes with crushed Oreos or mini Oreo cookies.
  • If you don't have a cupcake pan, you can bake the batter in a 9x13 inch baking dish for about 30 minutes.
  • To store the cupcakes, keep them in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.

Conclusion:

These Death by Oreos Cupcakes are the perfect dessert for any chocolate lover. They're moist, fluffy, and packed with Oreo flavor. Whether you're making them for a special occasion or just because, these cupcakes are sure to be a hit.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics