Best 3 Death By Oreo Cupcakes Recipes
Indulge in the ultimate chocolate experience with our delectable Death by Oreo Cupcakes, where rich, moist chocolate cupcakes meet the irresistible allure of Oreo cookies. These cupcakes are a symphony of flavors and textures, guaranteed to satisfy your sweet cravings. Dive into the velvety chocolate frosting, studded with crushed Oreo bits, and discover a hidden Oreo center that takes this dessert to new heights of indulgence. But that's not all – this article features a collection of equally tempting recipes that will tantalize your taste buds. From classic chocolate cupcakes with a surprise Oreo filling to decadent chocolate mousse cups crowned with Oreo cookie crumbles, each recipe promises an explosion of chocolatey goodness. Get ready to embark on a culinary journey that celebrates the timeless combination of chocolate and Oreo cookies.
Here are our top 3 tried and tested recipes!
DEATH BY OREO CUPCAKES
As the name implies, these chocolate cupcakes are to die for. At first glance, they look like a yummy cupcake with a cookies and cream type icing. It's when you take the first bite you're amazed. Big chunks of Oreos are in every bite. A whole Oreo cookie at the bottom of the cupcake is a bonus. The cream cheese frosting is...
Provided by Debbie W
Categories Chocolate
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350. Mix packaged cake mix according to directions. (Do not bake.)
- 2. Line cupcake tins with liner. Place a regular size Oreo cookie in the bottom of each one.
- 3. Take 12 Oreos and chop coarsely. Add to the cake mix.
- 4. Fill the cupcake tins. They will seem overfilled because of the Oreos. They are typically filled all the way to the top of the liner; it bakes a very full cupcakes.
- 5. Bake for 20 min (or according to box directions).
- 6. Allow cupcakes to cool and prepare the frosting.
- 7. Cream together butter and cream cheese.
- 8. Add vanilla.
- 9. Add powdered sugar, slowly, blending as you go.
- 10. Mix until creamy.
- 11. Chop remaining regular-sized Oreos very fine (using the food processor is best).
- 12. Mix finely chopped cookies into the frosting.
- 13. After cupcakes are cool, put frosting on. Either spread or pipe it on.
- 14. Add a mini Oreo on top for decoration.
DEATH BY OREO CUPCAKES
This recipe is from Just a Pinch.com; had to look up all the package weights online though as they just had "a package of Oreos" in the recipe. Looked too good to lose!
Provided by Raquel Grinnell
Categories Dessert
Time 35m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350. Mix cake mix according to directions with the eggs, milk (instead of water) and oil. Set bowl of batter aside.
- Line cupcake tins with liner, place a regular size oreo cookie in the bottom of each one.
- Take 1/2 of remaining cookies and chop coarsely and add to cake batter. Fill the cupcake tins. Bake for 15 min (or according to box directions for cupcakes). While cupcakes are baking make the frosting.
- Cream together butter and cream cheese. Add vanilla, then add powdered sugar slowly until blended well.
- Chop remaining regular-sized Oreos very fine. Stir into frosting.
- After cupcakes are cool, frost them and decorate with a few mini oreos on top.
DEATH BY OREO CUPCAKES RECIPE - (4.7/5)
Provided by á-1721
Number Of Ingredients 8
Steps:
- 1.Preheat oven to 350. Mix packaged cake mix according to directions. (Do not bake.) 2.Line cupcake tins with liner, place an regular size oreo cookie in the bottom of each one 3.Take 1/2 of remaining cookies and chop coarsely and add to cake mix. Fill the cupcake tins. Bake for 15 min (or according to box directions). While cupcakes are baking make the frosting. 4.Cream together butter and cream cheese. Add vanilla, then add powdered sugar slowly until blended well. 5.Chop remaining regular-sized Oreos very fine. Add to frosting. 6.After cupcakes are cool put frosting on and decorate with a few mini oreos on top
Tips:
- For a richer flavor, use a higher quality dark chocolate.
- Make sure the cream cheese and butter are at room temperature before mixing. This will help them blend together smoothly.
- Don't overmix the batter. Overmixing can make the cupcakes tough.
- Bake the cupcakes until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the cupcakes cool completely before frosting them. This will help the frosting set properly.
- For a neater appearance, use a piping bag to frost the cupcakes.
- If you don't have a piping bag, you can use a spoon to spread the frosting on the cupcakes.
- For a fun presentation, top the cupcakes with Oreo cookies or crushed Oreo crumbs.
Conclusion:
These Death by Oreo Cupcakes are the perfect dessert for any chocolate lover. They're rich, decadent, and full of Oreo flavor. With a creamy Oreo frosting and a moist chocolate cupcake, these cupcakes are sure to be a hit at your next party or gathering. So what are you waiting for? Give this recipe a try today!
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