Best 3 Deannas Eggs Chives And Bacon Recipes
Deanna's Eggs, Chives, and Bacon is a classic brunch dish made with scrambled eggs, crispy bacon, fresh chives, and a creamy cheese sauce. It is a quick and easy recipe that can be made in under 30 minutes, making it a perfect meal for busy weekday mornings or lazy weekend brunches. The combination of fluffy eggs, savory bacon, aromatic chives, and rich cheese sauce creates a delightful symphony of flavors and textures that will tantalize your taste buds. In addition to the classic Deanna's Eggs, Chives, and Bacon recipe, this article also includes variations such as a vegetarian version made with roasted mushrooms instead of bacon, a spicy version with diced jalapeños and cayenne pepper, and a cheesy version with an extra layer of melted cheddar cheese. With its versatility and ease of preparation, Deanna's Eggs, Chives, and Bacon is sure to become a staple in your breakfast or brunch repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
DEANNA'S EGGS, CHIVES AND BACON
This is my DD's new favorite dish to cook herself, she goes into the garden and cuts fresh chives and makes this for breakfast, snack, anything.
Provided by Dawnab
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, whisk together eggs, 1 t. chives, bacon bits and cheese.
- In a lightly oiled, non stick pan, cook together over medium heat.
- Garnish with remaining chives, salt and pepper. And ENJOY!
Nutrition Facts : Calories 180.7, Fat 12.5, SaturatedFat 4.6, Cholesterol 380.7, Sodium 250.1, Carbohydrate 0.9, Sugar 0.4, Protein 15
EXTRA-MOIST SCRAMBLED EGGS WITH CHIVES
Treat yourself to a delicious breakfast with these light and fluffy scrambled eggs that are flavored with chives - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- In medium bowl, beat eggs, chives, salt and pepper with fork or wire whisk until well mixed.
- In 10-inch skillet, heat milk and butter over medium heat just until butter melts and liquid is steaming. Pour egg mixture into skillet.*
- As mixture heats, portions of eggs will begin to set. Gently push cooked portions with metal spatula to the outside edge of skillet. Avoid stirring constantly. As more egg sets, push it to the edge as well and stack it on top of the set egg mixture already there. Cook 5 to 6 minutes or until eggs are thickened throughout but still moist.
Nutrition Facts : Calories 210, Carbohydrate 2 g, Cholesterol 345 mg, Fat 2, Fiber 0 g, Protein 11 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 2 g, TransFat 1/2 g
DEVILED EGGS WITH BACON AND CHIVES
Steps:
- Hard cook eggs; remove when finished and cool completely.
- In a medium-sized skillet, cook turkey bacon until crisp; drain and cool on a paper towel; when cooled, crumble bacon and set aside.
- When eggs are cooled, remove shells and slice in half; remove yolks from eggs and place in a bowl.
- Mix together yolks with mayonnaise, mustard, vinegar, salt, and bacon.
- Put yolk mixture in a freezer bag and cut the tip off, or use a pastry bag, and fill each egg white with yolk mixture.
- Sprinkle with chives and serve.
- Tips
- Instead of slicing your eggs lengthwise, slice them in half. Use a paring knife to slice a small piece off the bottom of the egg white to allow it to stand up on a flat dish before filling.
- Time Saver: Use Eggland's Best Hard-Cooked Peeled Eggs to cut down on prep time. Our hard-cooked and peeled eggs come refrigerated, peeled, and ready to eat. Visit www.egglandsbest.com to find them in a store near you.
- Nutrition Information
- Serving size: 1 serving
- Calories: 54
- Fat: 4g (68% calories from fat)
- Cholesterol: 91mg
- Sodium: 139mg
- Total Carbohydrate: trace
- Dietary Fiber: trace
- Protein: 3g
Tips:
- For a richer flavor, use high-quality bacon and cook it until crispy.
- To make the eggs fluffy, whisk them vigorously before cooking.
- Add shredded cheese to the eggs for an extra cheesy flavor.
- Season the eggs with salt and pepper to taste.
- Garnish the eggs with chopped chives for a fresh flavor.
- Serve the eggs with toast, muffins, or hash browns for a complete breakfast.
Conclusion:
Deanna's Eggs, Chives, and Bacon is a simple but delicious breakfast recipe that is perfect for a busy morning. The combination of crispy bacon, fluffy eggs, and fresh chives is sure to please everyone at the table. This recipe is also very versatile and can be easily customized to your liking. So next time you're looking for a quick and easy breakfast, give Deanna's Eggs, Chives, and Bacon a try. You won't be disappointed!
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